Menu With Price > Menu > Royale Indian Cuisine > CA > Rancho Cucamonga > 9668 Milliken Ave Ste 101, Rancho Cucamonga, CA

Royale Indian Cuisine Prices in Rancho Cucamonga, CA 91730

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Royale Indian Cuisine Logo
9668 Milliken Ave Ste 101, Rancho Cucamonga, CA
(909) 945-5644
Royale Indian Cuisine Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Chickpea Chaat

Chickpea patties seasoned with masalas, lightly breaded and carefully fried. Served with traditional mint and tamarind chutney and sweetened yogurt.

$6.00

Aloo Tikki

Pan fried potato tikki with crunchy cashew nuts with fresh cilantro and a delicate tomato-tamarind chutney.

$7.00

Trio of Tandoori Wild Mushrooms

An array of fresh portabella, oyster and shiitake mushrooms with a dab of yogurt and a hint of chilies grilled in a clay oven.

$9.00

Black Pepper Calamari

Crispy semolina coated calamari served with a chilled, roasted cumin flavored yogurt aioli.

$10.00

Chicken Tikka

Tender broiled boneless chicken pieces with fresh cilantro and a ginger flavored yogurt.

$10.00

Lamb Seekh Kahab

Juicy pieces of lamb marinated overnight and then simmered in a light sauce with red onions, fresh mint and cilantro.

$11.00

Aloo Tiki with Channa

Pan fried potato patty stuffed with mild spices, and served over chickpeas.

$6.00

Channa Bhatoora

Garbanzo bean curry served with fried and fluffy bread.

$8.00

Onion Bhaji

Chopped onion dipped in batter and fried.

$5.00

Veggie Samosa

Crisp pastries filled with potatoes and green peas.

$5.00

Veggie Pakora

Seasonal vegetable fritters dipped.

$5.00

Paneer Tikka

Big pieces of paneer with vegetables cooked in tandoor.

$12.00

Royal Salads

Royal Salad

Array of baby spring lettuce with pomegranate, crisped rice and a chilled mango-lime dressing.

$9.00

Main Courses

Kokum Fish Curry

Fish cooked in coconut milk flavored mildly with mustard seeds, curry and fenugreek.

$17.00

Prawn Pepper Masala

Jumbo prawns prepared in a masala of onions, tomato, ginger, coconut milk and fresh ground spices.

$20.00

Chicken Tikka Masala

Tender pieces of boneless chicken cooked in the tandoor, then pan-tossed in a rich, creamy tomato paste.

$14.00

Spicy Duck Curry

Braised duck prepared in fresh ground spices and herbs, accompanied by mango sauce.

$19.00

Braised Lamb Shank

Braised with Indian herbs, black cardamom, red wine and garlic.

$19.00

Lamb Curry

Diced lamb cooked to perfection with fresh spiced onion tomato and curry sauce with fresh turnips.

$17.00

Tofu Vegetable Curry

Fresh seasonal vegetables and tofu in mild yellow curry sauce with coconut milk.

$14.00

Paneer Makhni

Cubes of homemade cheese cooked in fresh tomato and butter cream sauce.

$12.00

Malai Kofta

Home made Indian cottage cheese, potatoes and spices mixed together and then finished in hot oil and served with a creamy gravy made of crushed cashews and spices.

$10.00

Bhindi-Masala

Okra sauteed with onions, tomatoes and ginger with dried herbs and spices.

$10.00

Indo Chinese and South Indian Menu

Gobi Manchurian

Fresh cauliflower marinated in a blend of ginger and garlic, with a special blend of spices sauteed with choice of homemade spicy or medium sauce.

$12.00

Veggie Manchurian

Noodles cooked with fresh vegetables, Indian spices and homemade Chinese sauce.

$10.00

Fried Rice

Fried rice sauteed with onion, bell peppers, light sauce and spices.

$9.00

Chili Chicken

Chicken breast marinated in spices, and sauteed with fresh ginger, onions, bell peppers, and green onions. Grilled with choice of homemade spicy or mild chili sauce.

$12.00

Chili Paneer

Homemade cheese marinated in spices and sauteed with fresh ginger, onions, bell peppers and green onions. Grilled with choice of homemade spicy or mild chili sauce.

$14.00

Garlic Chicken

Chicken sauteed with carrots, celery, onions, bell peppers and spices.

$12.00

Bombay Beijing Chicken

A fusion of Indo-Chinese spices with pineapple.

$14.00

Vegetable

Paneer Bhurji

Fresh homemade shredded cheese cooked with onions, tomatoes and spices.

$10.00

Navratan Korma

Mixed vegetables sauteed in cream, herbs and spices.

$10.00

Aloo Gobi

Cauliflower and potatoes sauteed in spices along with sliced eggplant with fresh herbs.

$9.00

Mutter Paneer

Homemade cheese and green peas cooked.

$10.00

Malai Kofta

Fresh grated vegetable fritters cooked in tomato, onion and cream sauce.

$10.00

Mushroom Mutter

Sliced mushroom with green peas cooked in fresh herbs and spices.

$10.00

Bharta

Roasted eggplant cooked with tomatoes and onions.

$10.00

Palak Paneer

Creamy spinach cooked with cheese cubes.

$10.00

Chana Marsala

Garbanzo beans cooked in a special blend of spices.

$9.00

Mutter Paneer

Homemade cheese and green peas cooked.

$10.00

Shahi Paneer

Indian cheese with cashews in a delicious sauce.

$14.00

Rice

Chicken Biryani

Saffron seasoned rice with chicken pieces served with raita.

$11.00

Vegetable Biryani

Basmati rice cooked with vegetables and nuts with a distinct aroma of saffron.

$8.00

Lamb Biryani

Saffron seasoned rice with lamb pieces served with raita.

$12.00

Shrimp Biryani

Saffron seasoned rice with whole shrimp served with raita.

$15.00

Tandoori Kebabs

Tandoori Shrimp

Succulent shrimp coated in chickpea flour, delicately spiced with chili and fresh dill, then cooked in the tandoor.

$17.00

Fresh Atlantic Salmon

Seasoned with lime leaf, fresh cilantro and olive oil then baked in our clay oven.

$17.00

Tandoori Chicken

Half jidori chicken marinated in yogurt, mustard oil and black salt, then barbecued in the tandoori oven.

$17.00

New Zealand Lamb Chops

French cut tender lamb chops marinated and charcoal grilled, served with mint yogurt chutney.

$25.00

Trio of Chicken Tikka

Morsels of marinated Indian boneless chicken, grilled and served with three flavors.

$14.00

Tandoori Lobster Tail

Seasoned with yogurt and dill, then baked in the tandoori oven and served with risotto.

$26.00

Fish Tikkas

Mahi mahi fillets marinated in exotic herbs and then carefully baked in our clay oven.

$12.00

Flat Breads

Naan

Traditional flat bread baked in clay oven with your choice of butter or garlic.

$2.00

Cheese Naan

Refined flour bread baked in clay oven with paneer and kulcha cheese.

$5.00

Goat Cheese and Scallion Naan

Delicately prepared flat bread with goat cheese and fresh green onions.

$5.00

Date and Almond Naan

Soft flat bread prepared with white poppy seeds, dried dates and slivered almonds.

$5.00

Layered Parathas

Whole wheat layered with refined flour bread baked in a clay oven.

$3.00

Side Dishes

Black Lentils

Lentils simmered with ginger, garlic and tomatoes.

$7.00

Chef's 5 Mix Lentil Dali

Medley of five kinds of mixed lentils cooked in spices, tomato and a creamy sauce.

$7.00

Saffron Pulao

Basmati rice and saffron spice.

$4.00

Chutney and Raita Duo

Collection of mint raita, avocado raita and three chutneys made from cranberry, green papaya and garlic chili.

$6.00

Steamed Basmati

A delicate steamed Indian rice.

$3.00

Jerra Pulao

Naturally aromatic long grain rice cooked with cumin seeds and garnished with green peas.

$4.00

3-Greens Saag

A fusion of kale, spinach, mustard and garlic.

$8.00

Smoked Crushed Eggplant

Crushed, smoked eggplant sauteed with garlic and tomatoes.

$8.00

Masala Potatoes

Spicy potato hash served with masala and chutneys.

$8.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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