Royal Khyber Menu and Prices

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Royal Khyber Menu

Last Update: 2025-03-14


BeveragesBeverages

Publix Iced Tea (Bottle)

Price may varies

12 oz. Soft Drinks

$3.50


The Salads and Hors Doeuvres (5:30 - 9:30, Sunday- Thursday; 5:30 - 10:30 Friday- Saturday)The Salads and Hors Doeuvres (5:30 - 9:30, Sunday- Thursday; 5:30 - 10:30 Friday- Saturday)

Paneer Pakora

$8.35

Paneer pasande stuffed with tangy masala, coated in besan batter.

Samosa

$4.95 - $7.25

Assorted Vegetable Snacks

$7.95

Aloo tikki, samosa and onion bhajia.

Onion Bhajia

$6.95

Onion friters cooked in gram flour batter or traditional stuffed mash patties and fried.

Aloo Tikki

$6.95

Onion friters cooked in gram flour batter or traditional stuffed mash patties and fried.

Warm Eggplant Salad

$9.99

Sauteed eggplant slices, onions and pepper tossed with chat masala dressing.

Tandoori Chicken Salad

$15.95

Tandoori chicken tikka with spicy greens, ginger-tamarind and walnuts dressing.

Spicy Tandoori Kebabs

$13.60

Minced lamb and chicken kebabs in spicy sauce.

Curried Mussels

Price may varies

Mussels cooked in coconut and tomato wine sauce.

Spicy Calamari

$13.90

Calamari in spicy bean butter served with yogurt sauce.

Smoked Lamb Cakes

$13.60

Minced lamb lightly smoked with herbs and grilled.

Khyber Dinner Salad

$8.35

Spicy spring greens, lettuce, julienne carrots, tomatoes and tamarind dressing.

Dal Soup

$5.95

Lentils cooked slowly with herbs.


The Tandoori (5:30 - 9:30, Sunday-thurday; 5:30 - 10:30 Friday-saturday)The Tandoori (5:30 - 9:30, Sunday-thurday; 5:30 - 10:30 Friday-saturday)

Tandoori Chicken

$13.95

One half chicken. Meat is marinated for four to six hours in homemade yogurt with a blend of flavorful spices, then cooked in a traditional imported clay oven (tandoor).

Fresh Fish Tikka

$20.95

Cubed fish. Meat is marinated for four to six hours in homemade yogurt with a blend of flavorful spices, then cooked in a traditional imported clay oven (tandoor).

Reshami Chicken Tikka

$17.85

Boneless breast. Meat is marinated for four to six hours in homemade yogurt with a blend of flavorful spices, then cooked in a traditional imported clay oven (tandoor).

Mixed Tandoori

$22.95

Assorted tandoori items. Meat is marinated for four to six hours in homemade yogurt with a blend of flavorful spices, then cooked in a traditional imported clay oven (tandoor).

Malai Lamb Seekh Kebab

$14.95

Minced lamb. Meat is marinated for four to six hours in homemade yogurt with a blend of flavorful spices, then cooked in a traditional imported clay oven (tandoor).


The Tandoori Breads (5:30 - 9:30, Sunday- Thursday; 5:30 - 10:30 Friday- Saturday)The Tandoori Breads (5:30 - 9:30, Sunday- Thursday; 5:30 - 10:30 Friday- Saturday)

Roti

Price may varies

Naan

$3.50

Garlic Naan

$4.25

Paratha

$4.50

Upon request, this dish can be Cooked with ghee, the clarified butter and golden oil of Ayurveda.

Ajwaini Paratha

$4.75

Upon request, this dish can be Cooked with ghee, the clarified butter and golden oil of Ayurveda.

Cheese Naan

$5.75

Onion Basil Naan

$5.75

Tandoori Chicken Naan

$7.95

Aloo Methi Paratha

$5.50

Upon request, this dish can be Cooked with ghee, the clarified butter and golden oil of Ayurveda.

Lamb Keema Naan

$7.95

Upon request, this dish can be Cooked with ghee, the clarified butter and golden oil of Ayurveda.

Poori

Price may varies

Bhathura

$4.95

Olive Naan

$5.75


The Chef's Specialty Entrees (5:30 - 9:30, Sunday-thursday; 5:30 - 10:30 Friday-saturday)The Chef's Specialty Entrees (5:30 - 9:30, Sunday-thursday; 5:30 - 10:30 Friday-saturday)

Lobster Masala

$32.50

Lobster tail cooked in ajwain-black pepper imbued makhani sauce cooked in ghee and naan.

Rack of Lamb Tandoori

$27.95

Marinated cooked in tandoor, served with lentil mash, topped with rampuri sauce, rice pilaf and naan.

Curried Seafood

$33.95

Prawns, scallops, fish mussels and lobster tail in light karahi sauce cooked with white wine and garlic naan.

Goan Prawn Masala

$25.95

Jumbo prawns, cooked in goan sauce, finished with wine, basmati rice pilaf and naan.

Royal Tandoori Kebabs

$28.95

Lamb kebab, shrimp tandoori, fish and chicken tikka cooked served with basmati rice and naan.

Fish Malabar

$23.95

Fresh fish cooked with mustard fennel imbued tomato sauce, pilaf rice and naan.

Fish Tandoori

$22.00 - $26.00

Tandoori fish topped with tamarind sauce, served with basmati rice and vegetables.

Tilapia Fish Masala

Price may varies

Fresh filets, marinated, gently sauteed, topped with tangy mint chat masala, sauce of choice, served with mash and veggies.

Khyber's Nectar

$23.95

Lamb shanks cooked to perfection with khyber's secret recipe for over fourteen hours. Served with rice pilaf and naan.

Butter Chicken

$21.95

Tandoori chicken, boned and tossed in makhani sauce cooked with ghee, basmati rice pilaf and naan.

Spicy Chicken Madras

$19.95

Chicken cubes and tomatoes cooked with freshly ground black pepper curry, rice pilaf and naan.

Methi Chicken Punjabi

$21.95

Succulent chicken breast, sauteed in green chili, yogurt and fenugreek gravy, rice pilaf and tandoori naan.

Tulsi (Basil) Coconut Curried Chicken

$21.95

Chicken breast cooked in coconut curry, fresh basil, basmati rice pilaf and tandoori naan.

Jambalaya Tandoori Kebab

$19.95

Tandoori kebabs in sweet and sour tamarind sauce over basmati rice pilaf and naan.

Vegetarian Thali

$18.95

Array of cooked vegetable entrees, served with raita and naan.

Kashmiri Lamb Rogan Josh (Al a Carte)

$19.90

Lamb leg cubed cooked in kashmiri sauce.

Kashmiri Dum Aloo (Al a Carte)

$13.95

Red potatoes stuffed with cheese in tangy kashmiri sauce.

Tulsi (Basil) Mushroom Matar Khorma (Al a Carte)

Price may varies

Fresh mushrooms and peas sauteed in basil coconut gravy.


The Curried Dishes (5:30 - 9:30, Sunday- Thursday; 5:30 - 10:30 Friday- Saturday)The Curried Dishes (5:30 - 9:30, Sunday- Thursday; 5:30 - 10:30 Friday- Saturday)

Khorma- Mild White Sauce

$16.95 - $20.95

White coleslaw with almond sauce. Mild white sauce and white cashew with almond sauce. Served with choice of meat.

Tikka Masala- Mild

$16.95 - $20.95

Tomato ginger cream sauce. Mild white sauce and white cashew with almond sauce. Served with choice of meat.

Vindaloo- Spicy

$16.95 - $20.95

Authentic goan curry with potatoes. Mild white sauce and white cashew with almond sauce. Served with choice of meat.

Karahi- Lighter

$16.95 - $20.95

Garlic and tomatoes with olive oil and herbs. Mild white sauce and white cashew with almond sauce. Served with choice of meat.

Saagwala with Spinach

$16.95 - $20.95

With velvety spinach cooked in ghee. Mild white sauce and white cashew with almond sauce. Served with choice of meat.

Biryani

$16.95 - $20.95

Traditional with nuts. Mild white sauce and white cashew with almond sauce. Served with choice of meat.


Traditional Vegetable Dishes (5:30 - 9:30, Sunday-thursday; 5:30 - 10:30 Friday- Saturday)Traditional Vegetable Dishes (5:30 - 9:30, Sunday-thursday; 5:30 - 10:30 Friday- Saturday)

Saag Dal (Spinach and Yellow Lentils)

$10.95

Velvety spinach with yellow lentils or paneer or potatoes in ghee.

Saag Paneer (Spinach and Cheese)

$10.95

Velvety spinach with yellow lentils or paneer or potatoes in ghee.

Karahi Vegetable

$10.75

Mixed vegetables cooked in tangy karahi sauce.

Okra (Bhindi) Masala

Price may varies

Okra cooked with onions and freshly ground spices.

Eggplant (Bharta)

$10.25

Charbroiled eggplant cooked with tomatoes and onion in ghee.

Matar Paneer

$10.95

Homemade paneer and peas in traditional curried sauce.

Bombay Aloo

$9.75

Red potatoes wrapped in achari sauce or potatoes with fenugreek.

Yellow Dal Takra

$10.25

Yellow lentils cooked with traditional tarka in ghee.

Dal Rogani

$10.25

Yellow lentils cooked with traditional tarka in ghee.

Malai Kofta

$13.95

Tender kofias in mild creamy spiced gravy.

Navrattan Khorma

$13.95

Mixed vegetables cooked in mild khorma sauce.

Vegetable Biryani

$17.95

Mixed vegetables cooked with basmati rice with raita.


Sides and Condiments (5:30 - 9:30, Sunday- Thursday; 5:30 - 10:30 Friday- Saturday)Sides and Condiments (5:30 - 9:30, Sunday- Thursday; 5:30 - 10:30 Friday- Saturday)

Mango Chutney

$4.50

Achar (Pickle)

Price may varies

Basmati Rice Pilaf

$4.95

Cumin-peas Pilaf

$6.95

Chili Garlic Hot Sauce

$3.95

Onion Salad

$2.95

Yogurt Raita

$3.75

Lemon Rice

$6.95


Lunch the Snacks and Sides (11:30am-2:00 Pm, Sunday - Friday)Lunch the Snacks and Sides (11:30am-2:00 Pm, Sunday - Friday)

Lunch Samosa

$4.95 - $6.95

Lunch Olive Naan

$4.95

Lunch Mango Chutney

$3.95

Lunch Pappadam

Price may varies

Lunch Onion Bhajia

$6.50

Lunch Vegetable Snacks

$7.95

Lunch Chili Garlic Hot Sauce

$3.95


The Lunch Entrees (11:30am-2:00pm, Sunday - Friday)The Lunch Entrees (11:30am-2:00pm, Sunday - Friday)

Lunch Tandoori Salmon Fish Tacos

$13.60

Tandoori salmon wrapped in soft whole wheat roti, served with basmati rice, beans and mango salsa.

Lunch Tandoori Lamb

$13.40

Homemade lamb in delicately spiced karahi sauce and garlic naan bread.

Lunch Chicken Ravioli

$13.40

Homemade chicken ravioli in delicately spiced karahi sauce and garlic naan bread.

Lunch Tandoori Chicken Salad

$14.30

Crunchy mixed greens and juicy chicken tikka tossed with tamarind dressing and naan bread.

Lunch Dal Soup and Chicken Tikka Wrap

$14.40

Lentils cooked slowly with fresh herbs, juicy chicken tikka, gourmet greens and naan bread.

Lunch Tandoori Chicken

$14.40

Succulent, skinless tandoori with vegetables, mango chutney and tandoori naan.

Lunch Chicken Curry

Price may varies

Tender cubed chicken cooked with freshly ground black pepper curry, rice pilaf and naan bread.

Lunch Tandoori Kebabs Jambalaya

$15.50

Tender tandoori kebabs in sweet and sour tamarind sauce over basmati rice pilaf and naan bread.

Lunch Tilapia Fish Masala

$16.50

Marinated tilapia fish fillet, sauteed with fish masala sauce, served on a bed of rice and gourmet salad.

Lunch Spicy Tandoori Kebabs

$15.50

Tandoori lamb kebabs and chicken tikka coated with spicy sauce served with tandoori naan bread.

Lunch Salmon Fish Malabar

$18.60

Fresh fish cooked with mustard fennel imbued tomato sauce, pilaf rice and naan.

Lunch Tandoori Grilled Fish

$17.60 - $18.60

Fresh fish filet, marinated, slowly grilled in tandoor for maximum juiciness and flavor topped with tamarind sauce, basamti rice pilaf and naan bread.

Lunch Khyber's Nectar

$20.70

Lamb shanks cooked with khyber's secret recipe for over fourteen hours kins with harems claimed with basmati rice and naan bread.

Lunch Tandoori Kebabs Platter

$18.60

Tandoori chicken, lamb seekh kebab, reshami chicken tikka, mango chutney, basmati rice and naan bread.

Lunch Spiced- Seafood Platter

$21.75

Prawns, scallops, fish and mussels cooked in white wine-karahi broth, garlic naan bread.

Lunch Lobster Masala

$30.20

Lobster tail cooked in ajwain-black pepper makhani sauce, red potatoes and naan bread.

Lunch Gaon Prawn Masala

Price may varies

Jumbo prawns, cooked in exotic gaon sauce finished with wine, basmati rice pilaf and naan bread.

Lunch Vindaloo

$14.40 - $21.75

Tender chicken breast, lamb chunks or jumbo shrimp are carefully cooked in the sauce, served with basmati rice pilaf and naan bread.

Lunch Tikka Masala

$14.40 - $21.75

Tender chicken breast, lamb chunks or jumbo shrimp are carefully cooked in the sauce, served with basmati rice pilaf and naan bread.

Lunch Saagwala

$14.40 - $21.75

Tender chicken breast, lamb chunks or jumbo shrimp are carefully cooked in the sauce, served with basmati rice pilaf and naan bread.

Lunch Basil Coconut Curried

$14.40 - $21.75

Tender chicken breast, lamb chunks or jumbo shrimp are carefully cooked in the sauce, served with basmati rice pilaf and naan bread.

Lunch Vegetarian Thali

$14.40

Three freshly prepared vegetarian dished, yogurt raita, basmati rice pilaf and naan bread.

Lunch Matar Paneer

$13.40

Homemade paneer in fresh vegetables, basmati rice pilaf and naan bread.

Lunch Paneer Tikka Masala

$13.40

Tikka masala in fresh vegetables, basmati rice pilaf and naan bread.

Lunch Mushroom Matar

$13.40

Mushrooms in fresh vegetables, basmati rice pilaf and naan bread.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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