Menu With Price > Menu > Royal India Express > NC > Raleigh > 6260 Glenwood Avenue, Raleigh, NC

Royal India Express Prices in Raleigh, NC 27612

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Royal India Express Logo
6260 Glenwood Avenue, Raleigh, NC
(919) 787-7722
Royal India Express Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Mixed Vegetable Pakoraa

an assortment of vegetables dipped in chic pea flour butter and fried

$3.25

Aloo Tikki

potato patters served with peshawari red chutney

$3.00

Vegetable Samosa

seasoned potatos and peas wrapped in a light pastry

$2.50

Assortment Platter

assortment of vegetable pakoras, samosa, chicken tikka and seekh kabab

$8.45

Kabab Platter

chicken rashmi kabab seekh kabab chicken tikka and tandoori shrimp

$10.95

Heritage Onion Soup

topped with a toasted crouton and melted Swiss cheese

$5.20

Bruschetta

fresh grilled garlic bread, topped with diced vine-ripe tomatos, basil, infused olive oil and aged parmesan cheese, served with our balsamic vinaigrette dressing

$7.60

Baked Brie

french brie, topped with fire roasted red peppers, fresh basil and infused olives oil, served with seedless grapes and a fresh baked baguette

$9.40

Emerald Bay Crab Cakes

maryland style crab cakes, blended spices, pan seared, served with remoulade sauce and homemade corn relish

$9.50

Seared Ahi Tuna

sushi grade tuna, seared rere, served with fresh mixed greens and our sesame ginger dressing

$11.90

House Smoked Salmon

glazed with whole grain mustard and dill, served with chive aioli and crusty baguette slices

$8.80

Oak Grilled Shrimp

six large black tiger shrimp, herb toasted on our oak grill, served with an avocado basil dipping sauce and fresh garlic bread

$9.40

Falcon's Fire Wings

mild or hot, with our fresh bleu cheese dressing, crisp celery and carrot sticks

$7.60

Oak Grilled Quesadillas

fire roasted peppers and onions, colby and pepper jack cheese with oak grilled chicken breast, tomato salsa and corn

$10.00

Oak Grilled Quesadillas

fire roasted peppers and onions, colby and pepper jack cheese with oak grilled steak and sauteed mushrooms

$11.00

Seafood Specialties

Shrimp Masala

large shrimp sauteed with garlic, ginger, golden onions and tomatos

$13.95

Shrimp Vindaloo

large shrimp cooked with fiery red hot spices. A goan specialty

$13.95

Shrimp Jeltred

shrimps saussed with boll peppers, onions, tomatoes and corlandar. Ques langy and tasteful

$13.95

Tandoori Specialties

Jumbo Shrimp Tandoori

shrimp mannated and grilled over charcoal

$17.95

Tandoori Chicken

chicken marinated in yogurt and freshly ground spices, skewared and grilled to your order

$14.95 - $8.95

Chicken Tikka

boneless cubes of chicken marinated in yogurt and freshly ground spices, finished in clay over

$10.95

Lamb Tikka Peshawri

well marinated choice lamb cubes grilled in clay oven, A delicacy of poetawar

$12.95

Chicken Reshmi Kabab

a boneless tender chicken marinated with yogurt, ginger and garlic, grilled over charcoal

$4.95

Lamb Specialties

Lamb Curry

a specialty from kashmir loan chunka of lamb cooked in a rich strond sauce with a blend of fregrant spices

$12.95

Lamb Vindaloo

lamb cooked in a fiery vinegar flavored sauce. A specialty of Goa

$12.95

Lamb Bhuna Punjabi

chunks of lamb cooked with tomatoes, onions, fresh herbs and spices. A punjabi delicacy

$12.95

Lamb Patiala

from the royal kitchens of patialia state. Tender boneless lamb pieces cooked with ground onion, ginger, garlic and aromatic masals, cooked with potatoes

$12.95

Lamb Korma Kashmiri

cubes of lamb cooked in a creamy sauce and garnished with stronds and fruits

$13.95

Lamb and Spinach

tender lamb pieces cooked with chopped creamy fresh spinach and traditional spices

$12.45

Chicken Specialties

Chicken Curry

a very traditional poultry dish prepared in a spicy curry sauce of ground onions, garlic, ginger, tomatoes and other seasonings

$12.43

Chicken Tikka Masala

barbecued cubes of chicken cooked with lomatoes, onions and yogurt. An all time favorite

$12.95

Chicken Korma Kashmiri

chicken cooked in creamy sauce with almonds and dried nuts, lightly spiced

$12.95

Chicken and Spinach

curred chicken cooked with chopped fresh spinach and lightly spiced

$12.95

Desserts

Platachlo Kulfi

rice indian ice cream made of thickened milk, topped with cardamon and pistachio for its exotic flavor

$2.95

Mango Kulfi

rich indian ice cream made of thickened milk, topped with mango for its exotic flavor

$2.95

Gulab Jamun

reduced milk balls served in rose flavored sugar syrup and cardamon

$2.50

Rice Pudding

made with milk and basmati rice

$2.95

Beverages

Sweet Lassi

a sweet yogurt drink from north India

$2.95

Mango Lassi

a sweet yogurt drink flavored with mango

$2.95

Salt Lassi

a typical north indian drink of vogurt and onion seeds

$2.50

Masala Tea

special Indian darjeeling tea flavored with cardemon, cloves and cinnamon quits testful

$1.95

Soft Drinks

No description available

$11.95

Entree Salads and Sandwich Platters

Stonewood Caesar

crisp romaine lettuce, tossed with our signature eggless caesar dressing, homemade croutons and fresh grated parmesan cheese

$8.50

Stonewood Caesar

crisp romaine lettuce, tossed with our signature eggless caesar dressing, homemade croutons and fresh grated parmesan cheese with an herb basted oak grilled chicken breast

$11.50

Stonewood Caesar

with herb basted oak grilled black tiger shrimp, grilled or blackened mahi-mahi or salmon

$15.50

Oak Grilled Steak Salad

oak grilled tender choice steak, sliced thin, fresh field greens, red peppers, grilled marinated portabella mushrooms and walnut pieces, finished with bleu cheese crumbles and raspberry balsamic vina

$11.50

Clubhouse Salad

oak grilled chicken breast over fresh mixed greens, marinated artichoke hearts, smoked bacon, tomato, egg, colby and pepper jack cheese

$11.50

Mediterranean Salad

a mediterranean blend of kalamata olives, french beans, grape tomatoes, cucumbers, mushrooms, pine nuts and feta cheese, served over a bed of fresh baby field greens and spinach tossed with herb vina

$9.50

Mediterranean Salad

with an herb basted oak grilled chicken breast

$12.50

Mediterranean Salad

with herb basted oak grilled black tiger shrimp, grilled or blackened mahi-mahi or salmon

$16.50

Grilled Asparagus and Brie Salad

grilled asparagus, brie cheese and proscuitto ham served on a bed of fresh field greens accented with grape tomatoes and finished with our house vinaigrette dressing and flash fried, thinly sliced on

$9.50

Grilled Asparagus and Brie Salad

with an herb basted oak grilled chicken breast

$12.50

Grilled Asparagus and Brie Salad

with herb basted oak grilled black tiger shrimp or mahi-mahi or salmon

$16.50

Caprese Salad

vine ripe tomatoes and fresh mozzarella nestled in a bed of crisp field greens drizzled with balsamic reduction

$10.00

Oak Grilled Hamburger

fresh hand packed, choice ground chuck with American, Swiss, colby or blue cheese

$9.40

White Wines

La Terre Cellars, White Zinfandel, California

No description available

$5.00 - $19.00

La Terre Cellars, Pinot Grigio, California

No description available

$5.00 - $19.00

Lake Sonoma Sauvignon Blanc, Dry Creek Valley

No description available

$7.00 - $26.00

King Estate Pinot Gris, Oregon

No description available

$7.00 - $26.00

Covey Run Riesling, Washinton

No description available

$6.00 - $22.00

Conundrum, California

No description available

$22.00 - $42.00

Santa Margherita Pinot Grigio, Alto Adige Italy

No description available

$23.00 - $44.00

Merryvale "Starmont" Sauvignon Blanc, Napa

No description available

$28.00

King Estate Domaine Pinot Gris Reserve, Oregon

No description available

$35.00

Valley of the Moon Pinot Blanc, Sonoma County

No description available

$30.00

Chateau Ste, Michelle "Cold Creek" Riesling, Washington

No description available

$37.00

Chardonnay

La Terre Cellars, California

No description available

$5.00 - $19.00

Kenwood "Sonoma Series" Sonoma

No description available

$7.00 - $26.00

Kendall Jackson "Vintners Reserve," California

No description available

$7.50 - $28.00

Benziger "Carneros," Carneros

No description available

$7.00 - $26.00

Chateau Ste, Michelle "Indian Wells," Washington

No description available

$9.00 - $34.00

Cambria "Katherine's Vineyard," Santa Maria Valley

No description available

$9.00 - $34.00

Murphy-Good "Island Block," Alexander Valley

No description available

$34.00

Lake Sonoma, Sonoma

No description available

$30.00

Chalk Hill, Sonoma

No description available

$67.00

Merlot

La Terre Cellars, California

No description available

$5.00 - $19.00

Kenwood

No description available

$7.00 - $20.00

Blackstone Merlot, Napa

No description available

$9.00 - $34.00

Sterling, Napa

No description available

$9.00 - $34.00

Frogs Leap, Napa

No description available

$70.00

Chateau Ste. Michelle "Canoe Ridge," Washington

No description available

$40.00

Pine Ridge "Crimson Creek," Napa

No description available

$52.00

Merryvale Reserve, Napa

No description available

$55.00

Cabernet Sauvignon

La Terre Cellars, California

No description available

$5.00 - $19.00

Liberty School " Coastal Oaks," California

No description available

$8.00 - $30.00

Benziger, Sonoma

No description available

$8.00 - $30.00

Merryvale "Starmont," Napa

No description available

$8.50 - $32.00

Raymond "Estates," Napa

No description available

$9.00 - $34.00

Murphy-Goode, Alexander Valley

No description available

$9.00 - $34.00

Kenwood "Jack London," Sonoma

No description available

$22.00 - $42.00

Silverado, Napa

No description available

$67.00

Sequoia Grove, Napa

No description available

$53.00

Silver Oak, Alexander Valley... Limited Availability

No description available

$95.00

Caymus, Napa...Limited Availability

No description available

$102.00

Red Wines

Ravenswood Vintners Blend Zinfandel, California

No description available

$6.00 - $22.00

Gloria Ferrer Pinot Noir, Sonoma

No description available

$7.50 - $28.00

Rosemount Estete Diamond Shiraz, Australia

No description available

$7.00 - $26.00

Columbia Syrah, Columbia Valley, Washington

No description available

$8.00 - $30.00

Ravenswood Zinfandel Sonoma

No description available

$17.00 - $32.00

King Estate Pinot Noir, Oregon

No description available

$22.00 - $42.00

Morgan Twelve Clones Pinot Noir, Santa Lucia Highlands

No description available

$43.00

Penfolds Bin 389 Cabernet-Shiraz, Southeast Australia

No description available

$40.00

Benziger Pinot Noir, Sonoma

No description available

$35.00

Guenoc Victorian Claret, North Coast

No description available

$34.00

Fife Old Vines Zinfandel, Napa

No description available

$42.00

Kenwood "Jack London" Zinfandel, Sonoma

No description available

$38.00

Chef's Favorites

Saddlebrook Chicken

sauteed breast of chicken, mushroom and shallot wine sauce, garlic mashed potatoes and fresh steamed seasonal vegetables

$18.40

Pork Adirondack

sauteed pork tenderloin, white wine mushrooms and shallot sauce, garlic mashed potatoes and fresh steamed seasonal vegetables

$18.50

Pacific Cliffs Salmon

almond dusted salmon filet, brandied blueberry compote served with rice pilaf and asparagus

$19.60

Herb Encrusted Lamb

french cut, slaw roasted rack of lamb, whole grain mustard mint sauce, garlic mashed potatoes and fresh steamed asparagus

$28.00

House Selects

Chicken Pantelleria

a light sauteed chicken breast accented by a pan sauce of fresh shallots, mushrooms and sun- dried tomatoes, finished with a delicious apricot flavored Italian dessert wine.Served on garlic mashed po

$14.80

Lemon Chardonnay Chicken Florentine

tender breasts of chicken sauteed in a delicate citrus-caper chardonnay sauce served over wilted spinach. Dusted with fresh grated mozzarella

$14.40

Vegetable Pasta

imported linguini, sauteed with chopped tomatoes, basil, grated parmesan and infused oil, topped with a marinated portabello mushroom cap filled with sauteed spinach, sundried tomatoes and asparagus

$14.40

Blackened Chicken Pasta

bowtie pasta, fresh baby spinach, asparagus and sundried tomatoes in a chardonnay cream

$14.40

Oak Grilled Tenderloin Skewer

beef tenderloin pieces skewered with portobello mushrooms, zutchini wedges, red and yellow bell peppers and bermuda onions the marinated toaccent the flavors of the oak grill. served over rice pilaf

$14.00 - $21.00

Crescent City Jambalaya

fresh chicken, shrimp and andouille sausage, sauteed with traditional creole spices, served with classic red beans and rice

$15.50

Scampi Shrimp with Spinach and Pasta

large black tiger shrimp, field fresh baby spinach, button mushrooms and bermuda onions, sauteed in a light scampi sauce, tossed with imported linguini

$15.50

Chicken Pot Pie

tender white chicken, fresh carrots, onions, mushrooms and peas, in a supreme sauce, topped with a baked puff pastry

$12.90

Pot Roast Platter

moist and tender pot roast with garlic mashed potatoes and fresh steamed seasonal vegetables

$13.50

Pot Roast Platter

add a house or caesar salad

$3.50

Pot Roast Platter

add a grilled asparagus and brie, mediterranean or caprese salad

$5.00

From The Oak Grill

Sirloin

thick centor cal, seasoned and seared 10 oz

$19.50

Filet Mignon

Closely trimmed, tender center cut

$25.50 - $21.40

New York Strip

aged for tenderness and flavor

$28.50

New York Strip

oscar any steak with steamed asparagus, tender crab meat and fresh hollandaie

$4.00

Pork Chops

thick, center cut boneless pork chops marinated in a blend of citius infused olive oil, honey, say and spices

$18.80

Pork Chops

Add herb basted shrimp to any entree

$7.00

Pork Chops

add sauteed button mushroom to any entree

$3.50

Market Fresh Seafood

Salmon

fresh, cold water Atlantic salmon

$18.80

Mahi-Mahi

tropical waters, mild flavor

$20.00

Grouper

line caught, black grouper

$23.00

Swordfish

tropical waters, thick, steak cut

$21.50

Fish Specialties

Herb Encrusted Grouper

oven roasted, fresh black grouper glazed with balsamic vinaigrette and dusted with herb bread crumbs. Served with savory rice pilaf, fresh steamed asparagus and finished with a balsamic reduction

$18.90

Oak Grilled Citrus Salmon

fresh Atlantic salmon, marinated in light caper citrus vinaigrette, served with a sauteed medley of new potatoes, kalamata olives, french green beans, mushrooms and grape tomatoes

$16.60

Mahi and Mussels

oak grilled mahi-mahi served on a bed of wilred spinach with a crabmeat bechamel and garnished with prince edward island mussels

$18.90

Swordfish Bruschetta

fresh swordfish, oak grilled, served over a savory rice pilaf, topped with diced vine-ripe tomatoes, basil, infused olive oil, parmesan cheese and a balsamic vinaigrette reduction

$17.50

Swordfish Bruschetta

add a house or caesar salad

$3.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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