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Rosso Pizzeria and Wine Bar Menu and Prices

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Rosso Pizzeria and Wine Bar Menu

Last Update: 2025-03-14

Insalata

Capo

$5.50 - $10.00

Rafter Ranch arugula, oven roasted artichokes, shaved parmigiano reggiano, and whole lemon vinaigrette

Rosso Caesar

$6.25 - $11.25

Chopped romaine, with creamy lemon anchovy dressing, gorgonzola dolce, and calabrian chilies

Chopped Salad

$6.00 - $11.00

Romaine, napa cabbage, celery, black pig bacon, green beans, marinated radish, parsons homegrown tomato compote, and blue cheese dressing

Beet Salad

$6.00 - $11.50

Marinated beets, roasted fennel, roasted onion, oranges, shaft’s bleu cheese, creme fraiche, and citrus oil

Cindy’s Pollo Salad

$6.50 - $11.50

Rafter ranch lettuce mixed as picked, house smoked chicken, apples, celery, candied walnuts, blue cheese, and apple vinaigrette

Pizze

Margherita

$12.75

Red base, with house made mozzarella, basil, and mcevoy ranch evoo

Sicillia

$16.50

White base, house made mozzarella, potato, prosciutto di parma, cleland ranch egg, pear marmalade, parsley, and evoo

Salumi

$16.50

Red base, rosemary, cured meats, house made mozzarella, peperonata, parsley and evoo

Funghi di Limone

$16.50

White base, oven roasted mixed mushrooms, taleggio and fontina cheese, shaved artichokes finished with lemon oil and fresh thyme

Breve Short Rib

$16.00

Red base, forever braised short rib, aged cheddar cheese, tomato marmalade, and shoestring potato fritto

Portabello

$15.00

Fennel tomato sauce, roasted portabello mushrooms, creamed spinach, fontina and blue cheese, preserved lemon, and fennel infused olive oil

Moto Guzzi

$16.00

White base, house smoked mozzarella, caggiano spicy italian sausage, slow roasted sweet onions, the smoked olive olive oil, and swiss chard

Piadine Staff Favorite

Crab Louie

$19.50

Mixed greens, louie dressing, hard boiled egg, dungeness crab, and lemon oil

Bari

$14.50

Roasted garlic paste, mixed greens, lentils, dino kale, mozzarella, roasted red peppers, radish, caper mustard dressing, and horseradish creme fraiche

Caesar

$14.50

Roasted garlic paste, chopped romaine, gorgonzola dolce, calabrian chilies, rosso caesar dressing. Add chicken $3.00

Gusti and Salumi

Oven Roasted Brussels Sprouts

$10.50

Yukon gold potatoes, calabrian chili, anchovy, mint vinaigrette

Smashed Polenta

$9.50

Three lily confit, goat cheese, hector’s blackberry honey

Calamari Fritti, Green Beans, Green Chili Aioli

$10.75

Oven Roasted Pork and Veal Meatballs

$8.00

Tomato sugo

Trio of Burrata

$9.00

Housemade burrata, goat cheese, lemon, mint, stracciatella

Salumi

$6.00

Burrata, Prosciutto Di Parma

$11.50

Pizzetta

$5.00

Flat bread, olive oil, oregano

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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