Last Update: 2025-03-14
$16.95
Long stem artichoke hearts, house roasted peppers, cerignola olives cured meats: prosciutto di parma, sopressata, rosemary ham cheese: sottocenere truffled asiago, maplebrook burrata, english stilton
$10.95
White wine & lemon grass broth, garlic & herbs or fra diavolo
$10.95
Fra diavolo marinara, marsala, sweet onion & chili flake
$8.95
Stewed tomato, basil, garlic, marsala, buffalo mozzarella.
$12.95
With sweet corn vermont butter, basil & thyme.
$13.95
Chilled stewed tomato, house roasted peppers, buffalo mozzarella, balsamic reduction.
Price may varies
Spicy remoulade, capers, baby arugula, truffle honey vinaigrette.
$10.95
With lemon caper aioli and spicy marinara dipping sauce.
$12.95
With fresh avocado, ginger, soy, cilantro, & crispy wonton chips.
$14.95
White wine, garlic, grilled semolina toast.
$8.95
Topped with ricotta, baby spinach, fresh basil, marinara.
$8.95
With marinara, parmesan, fresh basil.
$12.95
Red and golden beets, fresh berries, orange segments, apple slices, pecans, & goats cheese on a bed of arugula with pomegranate dressing.
$6.95
Cherry tomato, red onion, balsamic, extra virgin olive oil.
$7.95
Parmesan, crouton, white anchovy.
$10.95
Buffalo mozzarella, tomato, basil, pepadew peppers, baby arugula, shaved parmesan.
$12.95
White wine, garlic, romano, and parsley.
$12.95
Blue cheese, caramelized onions, balsamic reduction, & honey
$16.95
Our own special blend of beef with aged vermont cheddar, crispy house cut bacon, and balsamic caramelized onions. Served on a brioche bun with parmesan truffle fries.
$17.95
Broccoli rabe, white baby bean, fresh cavatelli.
$16.95
Stewed tomato, basil, garlic, marsala, buffalo mozzarella.
$22.95
Jumbo gulf shrimp, lobster infused sherry cream, stewed tomato, fresh basil.
$18.95
Fresh Rigatoni
$24.95
White wine, garlic, broccolini, fresh linguini.
$19.95
Buffalo mozzarella, fresh spinach, & pink cream sauce.
$19.95
Marinara, Mozzarella
$17.95
Marinara, mozzarella
$19.95
Shitake mushrooms, diced ham, sweet onion.
$18.95
Hand pounded chicken breast, lightly battered in flour and egg with lemon, butter, white wine, capers and broccolini.
$24.95
New bedford sea scallops, gulf shrimp, cape cod littlenecks, pei mussels, and calamari. Served over fresh linguini.
$29.95
Buffalo mozzarella, prosciutto di parma, peppers, onions, shitake mushrooms, stewed tomato, capers, marsala, marinara.
$24.95
Vinegar pepper sauce, roasted yukon gold potato.
$24.95
Sweet pea and shrimp risotto, stewed tomato, sherry butter.
$22.95
Baby arugula, tiny tomato, lemon vinaigrette: served alongside fresh linguini with white wine garlic.
$21.95
Stuffed with prosciutto di parma, mozzarella, fresh herbs and spices, served with roasted yukon gold potatoes and broccolini. Sauce: white wine garlic.
$29.95
Madeira demi, green peppercorns, olive oil roasted asparagus, garlic whipped potatoes.
$7.95
$7.95
$7.95
$5.95
$3.95
$8.95
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.