Menu With Price > Menu > Rosie's Bistro Italiano > NY > Bronxville > 10 Palmer Ave, Bronxville, NY

Rosie's Bistro Italiano Prices in Bronxville, NY 10708

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Rosie's Bistro Italiano Logo
10 Palmer Ave, Bronxville, NY
(914) 793-2000
Rosie's Bistro Italiano Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Insalate

Dello Chef

mixed greens, tomatoes, mozzarella, hazelnuts and calamata olives

$5.75

Arugula E Pera

arugula, pear, goat cheese, pecans ans sundried cranberries

$7.50

Paesana

chopped arugula, endive, radicchio, fennel and roasted peppers

$8.00

Cesare Con Gamberetti

caesar salad topped with grilled shrimp and sun dried tomatoes

$13.00

Insalata Pollo

main course, grilled chicken breast, portobello mushrooms, mozzarella and tomato, over mixed greens

$14.95

Rosie's

poached salmon, grilled shrimp and asparagus over chopped tricolore

$19.95

Rosie's

poached salmon, grilled shrimp and asparagus over chopped tricolore with a chicken breast to any salad

$23.95

Pizze Fine

Margherita

mozzarella and fresh basil

$10.95

Funghi

medley of wild mushrooms

$11.95

Parma

prosciutto di parma and arugula

$11.95

Bianca

with four cheese and grilled asparagus

$12.95

Contorni

Sausage Meatballs

simmered with tomato, basil and white wine

$5.95

Mini Veal Meatball

simmered with tomato, basil and white wine

$5.95

Pane Al Forno

rosie's famous garlic bread

$5.95

Zucca

mashed butternut squash

$4.50

Spinaci

sauteed or steamed spinach

$4.50

Rapini

sauteed cheddar mashed potatoes, roasted potato or rosie's beer battter fries

$4.50

Antipasti

Zuppa Del Giorno

soup of the day

$5.50

Melanzane Rustica

stuffed eggplant with spinach, ricotta and tomato bichamel

$6.75

Asparagi Camicia

asparagus wrapped with prosciutto, sauteed shallots and a splash of marsala

$7.50

Bocconcini Forno

baked fresh mozzarella, wrapped with prosciutto, roasted tomato and herb coulis

$7.75

Cozze Verde

steamed prince edward Island mussels with a wine, basil and parsley broth

$7.50

Totani Fritto

poppy crusted fried squid with a spicy cherry pepper chardonnay dipping sauce

$8.00

Polipetti Griglia

grilled imported baby octopus over field greens

$9.50

Fiore Di Zucchini

baked zucchini blossoms stuffed with goat cheese over tomato coulis

$8.50

Carciofi Caroline

artichoke bottoms, shiitake mushrooms, white truffle oil and crumbled parmesan

$8.95

Carpaccio Manzo

paper thin raw beef, arugula, capers and shaved parmesan, lemon oil dressing

$8.75

Carpaccio Tonno

paper thin raw tuna, grilled asparagus, hearts of palm and lemon oil dressing

$9.50

Primi Piatti

Spaghetti Pomodoro

onion, garlic, fresh tomato and basil

$11.95

Rigatoni Matriciana

pasta with pancetta, onions, garlic and tomato

$13.75

Spaghetti Umberto

mini veal meatballs and zucchini in a tomato mascarpone sauce

$14.95

Pasta Nera

black spaghetti simmered with tender calamari and mussels in a fresh basil parsley broth

$15.95

Fettuccine La Bella

imported baby clams, shrimp, arugula and tomato broth

$17.75

Linguine Vongole

imported baby clams, garlic and delicate clam broth

$16.00

Pasta Bolognese

fettuccine tossed with seasoned sausage meat in a light tomato basil sauce

$14.50

Penne Russa

vodka, prosciutto, and peas in a pink saue

$14.50

Pasta Di Bosco

linguine with a medley of wild mushrooms, artichoke, garlic and white truffle oil

$15.75

Lasagna Malfatto

pappardelle with beef, ricotta, mozzarella and tomato bechmel

$15.25

Farfalle Porri

bowtie pasta prosciutto cotto dried tomatoes, calamata olives, pignoli and arugula

$16.00

Secondi Piatti

Petto Di Pollo

grilled boneless chicken breast with chef's tomatoes and asparagus, over spinach

$16.95

Galletto Rosmarino

partially deboned half chicken pan roasted with natural jinces and fresh rosemary, with mashed potatoes and spinach

$18.50

Vitello Dimartino

parmesan crusted scaloppini, artichokes, asparagus and black olives in a lemon wine sauce with mashed potatoes

$19.95

Vitello Parmigiana

veal or chicken, breaded, baked with tomato sauce, basil and mozzaralla, with spinach siciliona

$17.95

Pollo Parmigiana

veal or chicken, breaded, baked with tomato sauce, basil and mozzaralla, with spinach siciliona

$16.95

Vitello Florio

veal or chicken medallions sauteed with marsala wine, natural juices and sliced mushrooms, served with roasted potatoes

$18.95

Pollo Florio

veal or chicken medallions sauteed with marsala wine, natural juices and sliced mushrooms, served with roasted potatoes

$17.95

La Milanese

breaded veal tenderloin cutlet, topped with arugula, tomatoes, fennel and sweet onions

$17.95

Bistecca - Steak Frites

14oz new york sirloin steak, with rosie's beer batterfries

$26.00

Salmon Della Casa

grilled salmon fillet with fresh dill and mediterranean spinach

$18.75

Dentice Marechiara

fillet of red snapper simmered in tomato broth, baby clams and mussels, with grilled polenta

$21.95

Pan Pietro Oreganata

delicate white fish fillet pan roasted with lemon herb sauce, Italian seasoned bread crumbs, with baby string beans

$18.50

Chupin Di Mare

frutti mare via buenos aires, baby clams, mussels, calamari, shrimp and red snapper simmered in tomato broth and white wine over linguine

$26.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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