Rory's Menu and Prices

$13.95

Lumps of crabmeat mixed with fresh herbs, seasonings and dijon mustard, pan-fried in virgin olive oil and served with a lemon, mustard sauce

$16.95

Capers, onions, toast points with two sauces, horseradish dill and cream cheese scallion

$12.95

Lightly breaded, deep-fried baby shrimp served with wasabi dipping sauce

$8.95

Large strips of egg-dipped zucchini, hand breaded and quickly fried

$9.95

Our BBQ recipe with celery stix and creamy blue cheese dipping sauce

$13.95

Four mutant shrimp with spicy cocktail sauce

$9.95

A rory's original, cheese, jalapeno and fresh vegetable dip served with crisp tortilla chips

$4.95 - $5.95

$5.95 - $6.95

Loaded with clams and seasoned with fresh dill

$7.95

Served with a garlic crouton layer and lots of swiss cheese

$9.95

Hearty, hot and served with melted cheddar cheese, crispy tortilla chips, jalapenos & sour cream

$6.95 - $7.95

Chock full of Lobster meat

$5.95

Mixed three greens salad with fresh garden vegetable and garic croutons or a smaller version of our famous caesar salad

$9.95

Served on toast points with a bed of fresh greens and garden vegetables

$10.95

Fresh cut romaine salad with a roasted garlic caesar salad dressing

$10.95

A delicious hold-over from that chers

$12.95

Fresh roasted turkey, roast beef, black forest style ham, and three cheeses over mixed greens

$9.95

Mixed greens, grilled chicken, bacon, hard-boiled eggs, avocado, tomatoes, onions and crumbled blue cheese

$9.95

Served on toast points with a bed of fresh greens and garden vegetables

$9.50

A thick, juicy, mouth-watering 8 oz. burger

$9.95

Same as above with a choice of american, swiss, cheddar or monterey jack cheese

$19.95

A smaller version of our N.Y. sirloin served on rye toast with side salad

$21.95

Same as above served with sauteed onions and melted american or swiss cheese

$9.95

Lean pastrami served over rye with sauerkraut, russian dressing and melted swiss

$10.95

Tut’s favorite oriental hamburger, spiced ground beef wrapped in crispy dough, with a peep hole into which the tartars add a dash of hot bouillon, sour cream, soy sauce and onion

$10.95

Two par-boiled knockwurst, sliced down the middle, grilled with sauteed onions and melted american cheese. Served with boston baked beans

$10.95

Roasted red pepper, Bermuda onion, juicy beefsteak tomatoes, leuce, fresh mozzarella, vinaigree

$10.95

Roasted red pepper, bermuda onion, juicy beefsteak tomatoes, leuce, fresh mozzarella, vinaigree

$10.95

Served on a french baguee

$10.95

Avocado, bacon, ranch and swiss on pumpernickel

$10.95

Fresh roast beef, toasted french roll with au jus, sauteed onions and melted swiss

$9.95

Served on rye with leuce, tomato and mayonnaise

$9.95

A triple decker sandwich served with crisp bacon, leuce, tomato. Mayonnaise on whole wheat with choice of ham, roast beef, turkey and french fries

$13.95

On an english muffin with beefsteak tomato, melted jack cheese with tartar sauce

$9.95

Fresh roasted turkey, stuffing, cranberry sauce, leuce and mayo on choice of bread

$17.95

Fresh boneless breast of chicken, lightly breaded and sauteed in dill, white wine, lemon and butter. Served with rice and vegetable du jour

$28.95

Our famous dry aged sirloin steak, served with mashed potatoes and vegetable du jour

$21.95

Grilled french chicken breast with and ouille sausage, jumbo shrimp and mushroom demi glace served with garlic mashed potatoes and vegetable du jour

$18.95

Boneless breast of chicken cooked in a mango chutney mustard sauce

$19.95

Served with spinach, tomato, basil in a parmesan cream sauce

$18.95

Boneless breast of chicken in a mushroom marsala sauce

$18.95

Andouille sausage, broccoli, tomato, spinach in a white wine garlic sauce

$15.95

Tossed with italian sausage, roasted peppers, fresh spinach in virgin olive oil

Price may varies