Roots Handmade Pizza Menu and Prices

$9.00

five mozzarella sticks made completely from scratch, including housemade mozzarella and garlic-herbed breadcrumbs. served with marinara

$10.00

slow-roasted artichokes stuffed with fresh herbs, cheese, bechamel, and breadcrumbs. drizzled with garlic oil and served with a creamy mustard sauce.

$6.00

doughy garlic monkey bread served with quad cities gold rush sauce.

$6.00

our garlic monkey bread gets stuffed and topped with a blend of mozzarella and romano cheeses. served with marinara

$9.00

served with crunchy pita chips

$9.00

six housemade ravioli with four cheeses, lightly breaded, and deep fried, served with marinara.

$6.00

made with seasonal ingredients. we'll tell you what they are.

$8.00

five jumbo lollipop chicken wings tossed in buffalo, plum or parmesan pesto sauce. choose blue cheese or ranch dipping sauce.

$15.00

five jumbo shrimp lightly breaded in parsley cracker meal and deep fried. served with marinara and creamy mustard sauce.

$3.00

all sausages are grilled, and can be corndogged or wrapped in a blanket

$1.00

for an additional italian, lamb, bratwurst, vienna

$3.00

ham & cheese spinach, roasted red pepper & artichoke, sausage & cheese broccoli & cheddar

$10.00

chopped romaine and red leaf lettuce tossed with mixed olives, roasted red peppers, crunchy pita, cucumbers, red onion, pepperoncini, and greek dressing. toasted pine nuts, feta cheese, and a hint of

$12.00

chopped romaine and cabbage tossed with roasted chicken, crispy rice noodles, and sesame oil vinaigrette. topped with toasted sesame seeds.

$9.00

chopped romaine and red leaf lettuce tossed with garlic croutons, aged parmesan, and creamy caesar dressing. topped with crispy prosciutto and crispy pepperoni.

$12.00

bibb lettuce topped with pistachio, sliced pear, goat cheese, roasted yellow and red baby beets, drizzled with honey-lemon vinaigrette.

$12.00

cherry tomatoes, diced avocado, roasted corn, and housemade mozzarella tossed with sunflower seeds and cilantro vinaigrette. served on a bed of chopped romaine and red leaf lettuce.

$9.00

chopped romaine and red leaf lettuce, broccoli florets, red onion, shredded carrots, slivered almonds, and bacon tossed with green goddess dressing.

$11.00

chopped romaine and baby greens tossed with door country cherries and cranberries, sliced granny with smith apples, and maple syrup vinaigrette. topped with crumbled blue cheese and candied walnuts.

$9.00

chopped romaine and red leaf lettuce topped with roasted red peppers. red onion, roasted corn, feta cheese, and diced radish with fresh mint vinaigrette

$9.00

thick-sliced tomatoes, housemade mozzarella, and red onion drizzled in extra virgin olive oil and balsamic vinaigrette. garnished with chopped basil and crispy bacon.

$7.00

classic: charbroiled vienna beef on a steamed sesame bun topped with mustard, onion, tomatoes, relish, sport peppers, pickle, and celery salt.

$8.00

charbroiled vienna beef on a steamed hotdog bun with bacon-studded baked beans, merkts sharp cheddar spread, and shredded cheddar cheese.

$10.00

charbroiled italian sausage on house-baked garlic french bread with roasted and peppers and garlic su-jus.

$9.00

charbroiled bratwurst soaked and partially cooked in beer, topped with caramelized onion and boetje's stone-ground mustard and a steamed hotdog bun.

$10.00

charbroiled gyro sausage with feta cheese, diced red onion, and cucumber dill sauce served on house-baked french bread.

$10.00

charbroiled lamb sausage with roasted red peppers and chickpea puree on house-baked french bread.

$10.00

charbroiled chicken chorizo sausage with diced red onion, avocado cream puree, and sour cream house-baked french bread.

$10.00

served on house-baked garlic french bread and dredged in garlic au-jus, with your choice of sweet or hot peppers.

$4.00

make it a combo

$1.00

add quad cities mozzarella cheese blend

$10.00

thick-sliced salami on house-baked toasted white bread with boetje's stone-ground mustard.

$12.00

thinly sliced meats on house-baked french bread, drizzled with pesto and topped with provolone cheese and chopped romaine.

$10.00

thick-sliced tomatoes, red onion, roasted red peppers, and housemade mozzarella drizzled with pesto on house-baked french bread

$14.00

housemade pasta with choice of alfredo, garlic alfredo, or lamb sausage ragu

$15.00

housemade four-cheese ravioli with marinara or meat sauce

$16.00

version#17 housemade pasta sheets layered with parmesan bechamel, a blend of four whipped cheese, and topped with marinara or meat sauce. more than enough for two people

$21.00 - $16.00

the quad cities favorite: specially-seasoned housemade crumbled sausage and quad cities mozzarella blend.

$25.00 - $20.00

roasted mushrooms, diced green peppers, roasted red peppers, kalamata and green olive six, and quad cities mozzarella blend.

$25.00 - $20.00

canadian bacon chopped bacon, shredded lettuce, diced tomatoes, and quad cities mozzarella blend.

$27.00 - $22.00

a quad cities original: taco-seasoned housemade crumbled sausage with quad cities mozzarella blend and cheddar cheese. topped with shredded lettuce. diced tomatoes, and taco-seasoned chips

$1.00

add sour cream on the side

$20.00 - $25.00

seasoned ground beef, quad cities mozzarella blend, cheddar cheese, onions, shredded lettuce, and diced pickles.

$4.00

$5.00

with garlic butter

$5.00

$5.00

with marinara

$5.00

with dip

$3.00

$2.50

$2.50

$2.50

$2.50

$2.50

$4.00

$2.50

$4.00

$4.00

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$1.00

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$1.00

$1.00

$1.00

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$3.00

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$1.00

$1.00

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$1.00

$1.00

$2.00

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$2.00

$2.00

$2.00

$2.00

$6.00

$6.00

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(1-2 people) / (3-4 people)

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$3.00

$3.00

$3.00

$3.00

$8.00

$8.00

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$3.00

$3.00