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Roof at Park South Menu and Prices

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Mediterranean

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Roof at Park South Menu

Last Update: 2025-03-14

Eat

Crocche' Di Napoli

$10.00

yukon 'gold', fontina

Warm Hummus

$12.00

smoked paprika, cumin

Pollo Fritto

$13.00

basil pesto

Mortadella Fritto

$10.00

sesame mostarda

Vermont Goat Cheese Al Forno

$12.00

pomodoro, basil

Lamb Polpetta

$15.00

herbed yogurt

Eggplant Involtini

$12.00

pomodoro, goat cheese

Piadine Alla Funghi

$16.00

shiitake & hedgehog mushrooms, truffle oil

Mussels Al Forno

$14.00

pinot grigio, tomato sugo

Sweetbreads Fritto

$14.00

pecorino, lemon zest

Scottish Salmon Crudo Involtini

$14.00

dill pesto, roman garum

Yellowtail Crudo Involtini

$18.00

salsa nero

Oysters Mignonette

$16.00

champagne vinegar, candied citrus

Oysters Fritto

$15.00

gremolata

Grilled Wild Gulf Shrimp

$17.00

garlic oil, butter

Grilled Maine Lobster

$35.00

spicy red pepper aioli

Wagyu Beef

$59.00

basil pesto, taleggio

Pizzette Margherita

$14.00

san marzano, fiore di latte, basil

Zeppole

$3.00

mascarpone custard cream puff

Chocolate Brulée

$3.00

ganache, crème fraiche.

Drink

Bellini

$19.00

house-peach cordial and italian sparkling rosato

Mint Billy

$15.00

beefeater gin, lime and club soda, all on top of mint

Italian Greyhound

$14.00

punt e mes and grapefruit juice over ice, salted rim

Dry Martini

$16.00

plymouth gin, dolin dry vermouth, a few drops of orange bitters, an olive and a twist

Straight Law

$15.00

a martini made two to one: manzanilla sherry to plymouth gin

Daiquiri Por Mi Amante

$15.00

strawberry-flavored barbancourt 5-star rhum, lemon, tabasco, more strawberry

Matchbook

$16.00

rittenhouse bonded rye, lemon, grenadine, a lot angostura bitters

Boulevardier

$15.00

fighting cock bourbon, campari, cinzano rosso vermouth

Airmail

$18.00

neisson rhum agricole, lime, honey, finished with sparkling wine

Wurzgarten

$16.00

poblano-flavored pierde almas mezcal, lime, houseginger, schlenkerla helles lager

Almuerzo

$16.00

dressed tecate, side of tequila ocho plata

Paisa

$20.00

a 50:50 martini made with hendrick's gin, imbue bittersweet vermouth, and a little fancy mezcal

Third Degree

$16.00

a dry martini 'improved' with a touch of kubler absinthe, sans olive

Margarita

$15.00

a half-rim of salt, milagro silver tequila, lime and combier

Count And Countess

$17.00

a white negroni, made with grappa and oat whiskey, also salers and dolin blanc vermouth

Baby In A Corner

$20.00

talisker 10-year scotch, st-germain, zwack.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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