Romesco-Baja Med Bistro Menu and Prices

$6.75

Salami, prosciutto, cheese, giardiniera, olives.

$3.85

Toasted bread with seasoned tomato and basil

$6.75

Pepperoni or margarita

$6.75

Lettuce, tomato, red onion, salami, cheese, italian house dressing

$6.25

Matorral goat cheese crouton, extra virgin olive oil, fresh basil.

$7.25

Roasted pumpkin seeds, pumpkin seed oil

$6.85

Tomato chicken broth, tortilla strips, avocado, fresh cream, fresh cheese, fried pasilla chile, cilantro.

$8.75

$13.75

$11.25

$8.75

Strawberries, pine nuts, gorgonzola, jamaica, mission fig crostini, raspberry vinaigrette.

$8.50

Romaine and iceberg lettuce, tomato, feta cheese, kalamata olives, red onion, cucumber, red onion and oregano vinaigrette.

$8.25

Crunchy heart of iceberg lettuce, homemade roquefort dressing, onion marmalade crouton, caramelized walnuts.

$14.95

Beef escalopes, mushrooms, marsala wine sauce, linguini.

$14.75

Breaded beef escalopes stuffed with mozzarella and ham, marinara sauce, spaghetti pasta.

$13.75

Garlic chicken breast, white wine, lemon butter, fetuccine pasta.

$14.75

Breaded chicken breast escalopes, stuffed with prosciutto cheese and spinach, butter, capers, lemon sauce, linguini pasta.

$9.75

Traditional tomato sauce.

$12.50

Fresh tomatoes, garlic, red pepper flakes, basil cracked black pepper, extra virgin olive oil

$12.95

Meat balls, marinara sauce.

$13.50

Ground sirloin, parmesan cheese, homemade rustic tomato with garlic, olive oil /parmesan cheese

$10.85

Garlic, olive oil, butter, parmessan cheese.

$11.95

Clams, garlic, shallots, white butter sauce, white wine, red pepper flakes, lemon spritz

$14.75

Linguini with fresh salmon in lemon ma

$16.50

Mussels, clams, shrimp, calamari, marinara sauce, basil, extra virgin olive oil.

$13.75

Shrimp, angel hair, tomato, red pepper flakes.

$13.85

Spicy vodka tomato sauce, mascarpone & romano cheese, basil.

$12.95

Chicken breast $13.75 shrimp $14.50

$14.95

Ground sirloin, spinach, ricotta and mozzarella cheese homemade rustic tomato sauce, white mushrooms.

$12.95

Fried calamari, mild creamy pesto-habanero

$14.85

Slow cooked beef short rib ragu, mushrooms, bacon, tomato, white wine, spices, rigatoni pasta.

$13.95

Eggplant, capers, kalamata olives, tomato

$15.85

Lobster ravioli, lemon-madeira crab sauce, pine nuts, pepper oil

$13.75

Crab meat, rigatoni pasta, four cheese, béchamel sauce.

$15.25

Ground sirloin, spinach, ricotta and mozzarella cheese, homemade rustic tomato sauce, white mushrooms.

$11.75

Fresh tomatoes, garlic, red pepper flakes, basil, cracked black pepper, extra virgin olive oil.

$13.75

Linguini with fresh salmon in lemon madeira sauce.

$15.50

Mussels, clams, shrimp, calamari, marinara sauce, basil, extra virgin olive oil.

$12.85

Spicy vodka tomato sauce, mascarpone & romano cheese, basil.

$12.50

Chicken breast $13.75 shrimp $14.50

$12.95

Eggplant, capers, kalamata olives, tomato.

$14.85

Lobster ravioli, lemon-madeira crab sauce, pine nuts, pepper oil.

$2.85

Variety of olives.

$3.95

White garlic in brine. house specialty

$7.15

Spanish serrano ham.

$5.95

Spanish manchego cheese.

$13.95

Manchego, brie, goat cheese, serrano ham, grapes, fig spread & crackers.

$6.95

Serrano chiles, chives, lemon heart of palm, fried capers.

$7.15

Shaved parmiggiano, fried capers, extra virgin olive oil, balsamic vinegar, baby arugula.

$8.75

Jalapeno, ponzu.

$6.25

Crab and lobster stuffed sweet piquillo peppers.

$6.50

Salmon stuffed sweet piquillo peppers, topped with mango basil vinaigrette.

$4.95

Classic hummus garbanzo bean spread & greek pita bread.

$5.85

Guacamole, fresh cream, mix tender greens, lettuce, mild habanero salsa, extra virgin olive oil.

$4.95

Crab with chipotle tostada.

$6.95

King top shell escabeche in a mild chimichurri habanero sauce. from the abalone family

$6.75

Artisinal torta bread, beef short rib, marinated tomato and onions, mustard aioli

$6.25

Artisinal torta bread, cochinita pibil, marinated red onion and habanero, cilantro aioli

$5.95

Spanish potato omelette.

$6.25

Sauteed mushrooms in garlic sauce.

$6.25

Sauteed mushrooms in sherry wine.

$6.15

Fried spanish chorizo.

$7.75

Grilled octopus.

$6.25

Shrimp in garlic sauce.

$5.25

Serrano ham with cheddar cheese and potato croquette.

$7.95

Mexican slow roasted pork in spices served with tortillas and habanero chile, a traditional dish from theyucatan península.

$6.95

Shrimp with romesco and garlic sauce over french fries.

$7.25

Garlic tomatillo salsa, fresh thyme, chili oil baked with feta cheese.

$8.25

House made tartar and spicy tomato sauce.

$7.75

Crispy golden fries, lemon basil pesto and ouzo.

$6.15

Deep fried small intestines, salsa and tortillas.

$5.65

Potato sauteed in garlic, onions, chorizo and bell peppers.

$7.65

Grilled, al ajillo, tamarind $7.95

$4.95

Beef meat balls in a mild bacon chipotle cream sauce.

$5.15

Deep fried mashed potatoes and chistorra tacos, tender greens, fresh cheese, chorizo aioli, guacamole and mild salsa aguada.

$13.95

Beef cheek tacos with cilantro, chopped onion and fresh salsa.

$14.25

Romesco’s beef short rib tacos with cilantro, chopped onion and fresh salsa.

$7.15

Shrimp and mozzarella grilled tacos, habanero salsa.

$6.15

Original spaghettini tacos with fresh cream, spanish chorizo, fresh salsa verde, tender green and fresh cheese.

$7.15

Fresh corn huitlacoche mushroom, fresh cheese, fresh cream, cilantro, guacamole sauce.

$8.95

Beef tongue in red pipian salsa, cilantro and chopped onion. tortillas and salsa.

$7.85

Spanish white fava beans with chorizo, garlic, white wine, tomato, saffron and clams.

$6.25

Fonduta with spanish chorizo, onion, garlic paprika and white wine.

$6.15

Fonduta with mushrooms, shallots, garlic and white wine.

$6.15

Fonduta with strips of poblano pepper, onion and garlic.

$8.00

Fresh apples and berries, spices and vanilla bean ice cream.

$8.00

Filled in berry preserves, sweet goat cheese, topped with our homemade berry sauce and fresh cream.

$8.00

Homemade dulce de leche, toasted nuts, berries, vanilla bean ice cream.

$19.75

Tender quail grilled in fresh herbs, escolar fish steak fish, shrimp skewer glazed with sweet and sour ate de membrillo sauce and your choice of: arrachera skirt steak short rib, rib eye steak or fre

$14.95

Mexican slow roasted pork in spices, a traditional dish from theyucatan península, frijoles de la olla, habanero and red onion salsa

$16.85

Shrimp, clams, mussels, calamari, chicken, pork short rib, spanish chorizo.

$15.25

A classic recipe from puebla, mexico pork tenderloin and beef filet picadillo, dried fruit and apple stuffed roasted chile poblano, walnut sauce.

$16.85

New roasted potato, tomatillo beurreblanc, chimichurri.

$17.25

Catch of the day, new roasted potatoes and fresh seasonal vegetables,

$16.25

White mushrooms, roasted vegetables, four cheese past.a

$15.25

Grilled chicken breast, guacamole, fried beans, enchilada verde.

$17.50

Beef tenderloin carne asada, guacamole, fried beans, enchilada verde.

$17.50

Cabernet sauce, braised fennel, yukon gold potato puree.

$18.95

Sea salt seasoned new potatoes, fresh vegetables.

$16.75

Chimichurri salsa, french fries.

$20.25

Grilled meats on a hot cast iron skillet with grilled spanish chorizo and beans.

$8.00

Seasonal berries.

$7.00

Caramel piloncillo syrup, cinnamon bunuelos.

$8.00

Dulce de leche dip, vanilla ice cream, ibarra mexican hot chocolate.

$7.00

Cinnamon bunuelo, caramel guava piloncillo, dulce de leche sauce, caramelized nuts.

$8.00

Warm chocolate lava cake & chocolate ice cream.