Romero's Trattoria Menu and Prices

$12.00

Served with 10 cups, straws, lemons, sweetener and ice.

$12.00

Served with 10 cups, straws and ice.

$1.50

$1.50

$10.00

Calamari, red onions, scallops, oysters mushrooms in a cilantro bianco sauce with a touch of red wine reduction.

$9.00

Crispy fried calamari served with house marinara.

$11.00

Sauteed black mussels, garlic in a white wine tomato sauce.

$12.00

Jumbo lump crab meat, green onions, mayo, red onions, roasted bell peppers, old bay seasoning, yellow mustard, capers, tomato, beurre blanc sauce topped with fried crispy potatoes.

$4.00 - $8.00

Served with a side of cheese toast and basil.

$4.00 - $8.00

Iceberg, romaine, carrots, red onion, corn, bacon, croutons, feta cheese in balsamic vinaigrette.

$14.00

Mixed greens lettuce, green apples, strawberries, feta cheese, candy pecans in a buttermilk dressing topped with roasted chicken breast.

$10.00

Steak tomatoes, Bermuda red onions, blue cheese, arugula, avocado oil and balsamic vinegar.

$8.00

Romaine lettuce, croutons, anchovies in a classic Caesar dressing.

$19.00

Grilled hanger steak over mix greens, roasted corn, carrots, mixed bell peppers, tomatoes, cucumber in a Italian buttermilk dressing.

$11.00

Penne pasta tossed with wild mushrooms, grilled chicken sun-dried tomatoes in an aglio olio sauce.

$11.00

Penne pasta, chicken, mushrooms, peas, tomatoes in a Marsala cream sauce.

$13.00

Sea chopped clams in olives oil and garlic, fresh herbs over linguine pasta.

$13.00

Italian sausage in a creamy tomato basil sauce.

$24.00

Penne pasta tossed in a bianco sauce, asparagus, tomatoes, grilled and diced onions, sauteed shrimp and panko bread crumbs.

$12.00

Fettuccine pasta tossed in Alfredo sauce.

$18.00

Crawfish tails, mussels, shrimp in house marinara sauce.

$16.00

Jumbo lump crab meat, four cheese sauce and panko bread crumbs.

$16.00

Andouille sausage, shrimp, roasted mix bell pepper, tomatoes in a four cheese sauce.

$26.00

Sauteed shrimp, calamari, mussels, chopped clams in a white wine herb tomato sauce over linguine pasta.

$28.00

4 oz. jumbo lump crab meat in a scampi sauce, fresh oregano, bread crumbs, fresh parsley over linguine.

$14.00

Lemon pepper seasoning, marinated chicken topped with mushrooms, green onions, Kalamata olives in a lemon pinot grigio sauce served with garlic mashed potatoes and green beans.

$16.00

Sauteed chicken breast topped with capers, artichokes, green onions, in a lemon pinot grigio sauce served with garlic mashed potatoes and green beans.

$16.00

Sauteed chicken breast topped with mushrooms in a Marsala sauce served with spaghetti marinara.

$16.00

Sauteed chicken breast layered with prosciutto, spinach, mushrooms, mozzarella cheese in a lemon frascati wine sauce served over butternut squash risotto.

$17.00

Breaded Romano cheese stuffed chicken breast with Italian sausage, roasted bell pepper, mozzarella, basil in a Marsala cream sauce served with sauteed spinach.

$18.00

Sauteed veal scallopini topped with mushrooms served with spaghetti marinara.

$18.00

Sauteed veal scallopini topped with roasted capers, artichokes, sliced tomatoes in a lemon pinot grigio sauce served with spaghetti aglio olio with mushrooms.

$30.00

Pepper crusted filet mignon topped with green peppercorn sauce.

$26.00

Grilled red snapper topped with portobello mushrooms, shrimp, tomatoes in a lemon pinot grigio sauce served with sauteed spinach and penne marinara.

$19.00

Oven roasted salmon over mushroom risotto.

$26.00

Pan seared red snapper topped with crab meat, shrimp, mushrooms, Roma tomatoes in a brown butter sauce served with sauteed green beans and toasted almonds.

$9.95

Tomato basil and salad.

$13.00

Spicy fried chicken, mixed green lettuce, bacon, avocado, tomatoes, chopped eggs, blue cheese crumbles, with green garlic honey mustard dressing.

$15.00

Mixed greens, yellow peppers, celery, tomatoes, cucumbers, goat cheese, Italian vinaigrette, topped with pan seared salmon.

$14.00

Mix greens, mix peppers, tomatoes, diced pears, cucumbers, goat cheese, Italian vinaigrette, topped with grilled shrimp.

$13.00

Red onions, cucumbers, carrots, mixed bell peppers, in Italian vinaigrette topped with chicken nuggets.

$10.95

Fresh pasta layered with meat sauce, ricotta cheese topped with house marinara sauce.

$10.95

Fresh jalapenos pasta layered with cheddar and ricotta cheese, black beans, poblano peppers in sugo Rosa sauce.

$14.00

Sauteed shrimp, calamari, tomatoes in basil pesto sauce.

$10.95

Chicken, spinach, mushrooms, ricotta cheese, mozzarella topped with house marinara sauce.

$13.00

Sauteed shrimp with capers, artichokes, Roma tomatoes, in lemon garlic sauce over capellini pasta.

$10.95

Spaghetti pasta tossed with homemade meat sauce.

$10.95

Spaghetti pasta tossed with homemade marinara.

$11.95

Farfelle pasta, artichokes, spinach, roasted bell peppers and grilled chicken in lemon chardonnay sauce.

$10.00

Sauteed zucchini, yellow squash, mushrooms, spinach in fresh pomodoro sauce.

$11.00

Crumbled Italian sausage in creamy tomato basil sauce.

$9.00 - $18.00

Breaded choice of meat topped with sauteed mushrooms, basil and mozzarella cheese in a marinara sauce served with fettuccine Alfredo.

$10.95

Pancetta, green onions, green peas, Parmesan cheese, egg yolk and grilled chicken.

$8.95

With marinara and melted mozzarella.

$8.95

With pesto sauce and goat cheese.

$8.95

With pesto sauce, tomatoes, Kalamata olives and mozzarella.

$8.95

With sauteed onions and marinara.

$5.00

$5.00

Served with vanilla ice cream and chocolate sauce.

$5.00

$5.00