Romanza Menu and Prices

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Italian

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FL NV

Romanza Menu

Last Update: 2025-03-14


Appetizers

Chilled Jumbo Prawns

$16.00

Mediterranean salad and spicy cocktail sauce

Stuffed Meatball

$9.00

Ground colorado lamb stuffed with spinach, feta cheese, mediterranean olives, vine-ripened tomatoes and orzo with cucumber-yogurt sauce

Fried Calamari

$13.00

White cornmeal-crusted calamari with fennel, onions, pepperoncini, spicy marinara and basil aioli

Fritto Misto

$22.00

Italian-battered lobster tail, shrimp, mushrooms, zucchini, peppers, basil mayonnaise and spicy marinara

Antipasti

$14.00

Select salami and cheeses, mediterranean olives, artichokes and arugula salad with artichokes and tomato


Soups & Salads

Kale Salad

$7.50

Hobbs’ peppered bacon, toasted pine nuts and creamy lemon vinaigrette

Romanza Salad

$6.50

Petite greens, roasted portobello mushroom and tomato-basil vinaigrette

Caesar Salad

$9.00

Romaine hearts, creamy caesar dressing and parmesan tuile

Tomato Caprese

$11.00

Red and yellow vine-ripened tomatoes, burrata mozzarella and balsamic syrup

Fresh Baby Spinach and Baby Red Swiss Chard Salad

$7.50

Gorgonzola cheese, pancetta bacon, red onions, oranges and balsamic viniagrette

Minestrone

$6.00

Hearty garden vegetables and pasta

Tuscan Style Tomato Soup

$6.00

Four cheese croutons and basil oil


Housemade Fresh PastaAll pastas are crafted fresh daily, using age-old recipes to create the most authentic pasta around

Pappardelle Puttanesca

$18.00

Wide curley noodles, olive oil, tomato, garlic, anchovie and capers

Rigatoni Bolognese

$18.00

Tubular noodles, three meat sauce

Lasagna

$24.00

Our signature housemade specialty

Saffron Fettuccine

$24.00

Fettuccine, spicy italian sausage, peppers, onions, roma tomatoes, creamy garlic, asiago cheese sauce, fresh basil

Spaghetti and Meatballs

$26.00

Spaghetti, kobe beef, veal and pork meatballs, marinara sauce, pecorino cheese

Linguini with Clams

$26.00

Linguini, littleneck clams, virgin olive oil, pinot grigio, garlic, cream, italian parsley

Spaghetti and Lobster Fra Diavolo

$52.00

Spaghetti, 1½ pound maine lobster, rock shrimp, mushrooms, spicy creamy tomato sauce

Butternut Squash Ravioli

$19.00

Browned butter and fresh sage

Tuscany Trio

$28.00

Sampling of lasagna, fettuccine alfredo and chicken parmesan


Seafood Selections

Pan Roasted Sea Bass

$38.00

Shrimp risotto, lobster cream, arugula radicchio salad

Cioppino

$35.00

Crab, clams, shrimp, mussels, fresh fish, tomato-garlic broth and wood grilled bruschetta

Atlantic Salmon Saute

$30.00

Maine lobster and pancetta bacon potato puree, chive cream and micro greens salad

Stuffed Pacific Prawns

$35.00

Dungeness crabmeat stuffing, panko bread crumbs, lemon-thyme spaghetti and lemon butter

West Coast Scampi

$32.00

Sauteed prawns, roma tomatoes, young garlic, herb butter and linguine

Pan Seared Scallops

$39.00

Pancetta bacon wrapped, lobster-asparagus risotto and tomato-basil sauce


Signature Dishes

Veal Chop Parmigiana

$46.00

Rich tomata sauce, pappardelle, buffalo mozzarella and parmesan

Tuscan Style Braised Pork Shank

$30.00

White beans, winter root vegetables and tomato

Chicken Parmigiana

$26.00

Buffalo mozzarella, pappardelle, pomodoro and parmesan

Breast of Chicken Marsala

$26.00

Forest mushrooms, tomatoes, prosciutto, marsala wine and fresh spaghetti

Tuscan Style Duck Breast

$30.00

Wild mushroom risotto, sauteed baby kale and barolo wine sauce

Chianti Braised Kobe Short Ribs

$36.00

Slow cooked bone-in short ribs, red wine sauce over mascarpone polenta


The Wood GrillUSDA certified Angus beef steaks, wet aged at least 28 days or more; marinated in extra virgin olive oil, garlic, rosemary and thyme. steaks are cooked over oak hardwood and dressed with a red wine demi-glace

12 oz. New York Steak

$44.00

Mascarpone mashed potatoes

8 oz. Filet Mignon of Beef

$42.00

Prosciutto, mozzarella, fingerling potatoes and rosemary-red wine sauce

Wood Grilled Filet and Butter Poached Prawns

$44.00

6 oz. Grilled filet of beef, garlic-herb butter poached jumbo prawns and creamy mascarpone & pecorino potatoes

Colorado Lamb Chops

$40.00

Creamy gorgonzola mashed potatoes


Sides

Creamy Mascarpone & Pecorino Potatoes

$7.00

Roasted Yukon Gold Fingerling Potatoes

$7.00

Rosemary and young garlic

Steamed Asparagus with Basil Hollandaise

$7.00

Sauteed Broccolini with Olive Oil

$7.00

Garlic and chili flakes


Desserts

Tiramisu

$9.00

Sweet mascarpone, ladyfingers, coffee and chocolate shavings

Chocolate Mousse

$9.00

Dark chocolate mousse, crispy tuile, strawberries and lovage gelato

Cranberry Orange Cheesecake

$9.00

Creamy goat cheese infused with orange topped with a seasonal cranberry compote

Olive Oil Cake

$9.00

Pinenut crumble, orange blossom honey and grand marnier gelato

Seasonal Pumpkin Creme Brulee

$9.00

Topped with muscovado sugar and a cardamom cookie

Vanilla Bean Creme Brulee

$9.00

With seasonal fruit in a handcrafted sugar basket and a honey madeleine

Affogato

$9.00

Espresso poured tableside over a large scoop of vanilla gelato with toasted hazelnuts and shaved chocolate


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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