Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Traditional garnishes, horseradish cream
Jonah crab claw, shrimp, scallops, cocktail sauce and horseradish, cucumber sauce
Roasted tomato and olive vinaigrette
Roasted beet and haricots vert, lemon caper vinaigrette
Garlic & fresh herb butter
Pineapple-mango chutney, caramelized brioche toast
Seared yellow fin tuna, haricots vert, hard boiled egg, olives, red onion
Marinated vine ripe tomatoes, crunchy root vegetables, champagne vinaigrette
No description available
Watercress, anjou pears, candied walnuts, roquefort dressing
Organic micro greens, crispy popcorn goat cheese, aged balsamic drizzle
Truffle oil drizzle, chives
Creme fraiche
Sweet maine shrimp, fava beans, oven roasted tomato, and black olive
Wild mushrooms, pancetta, baby spinach, parmesan
Ratatouille, black olives, capers, oven dried tomato dressing
Saffron basmati rice, baby bok choy, champagne sauce
Heirloom baby tomatoes, avocado, bacon, citrus vinaigrette
House made french fries, armagnac peppercorn sauce
Fingerling potato & leek ragout, morel sauce
Whipped potato, baby carrots, haricot vert
Whipped potatoes, artichokes and wild mushrooms, ginger vinegar demi-glace
Braised leg, forbidden black rice, jack daniel yams
Vanilla poached peaches, vanilla ice cream, raspberry sauce, almond clusters
Salted hazelnut-caramel crunch, marshmallow brulee
Cinnamon sugared churros
Chambord ganach, raspberry powder
Graham-walnut crust, raspberry sorbet
Lemon curd, blueberry sorbet
No description available
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.