Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Pickled shallots, fromage blanc, basil, tarragon, dill, maldon salt, olive oil
Arugula, tarragon, nicoise olives, caper, egg, radish, wax bean, salsa verde
Farro, celery, toasted pine nuts, calabrian chili, white balsamic, pecorino
Pickled onion, oregon hazelnuts, ricotta salata, arugula
Neuskes bacon, green goddess, tomato shallot relish, arugula
Roasted eggplant, mint, basil, tomatoes, shallot lime vinaigrette
Bright herb butter, chili marinated picholine olives
Roasted tomatoes, cumin, coriander, mint, bacon lardon, strozzapreti,
Manila clams, radicchio, calabrian peppers, roasted tomatoes, bread crumb, parsley
Truffled pea vine soubise, white chanterelles, yellow wax beans, pea shoots
Summer corn-basil salsa, pickled shishito peppers, saba
Shaved fennel, red onion, bright herbs, baby tomatoes, aji amarillo, cancha frita
Cannellini bean, capers, oil cured olives, chili vinaigrette
Chorizo, lemon, garbanzo beans, madeira, cracked coriander
Garlic, basil, escarole, radish, onion, toasted sesame
Pickled shallot, currants, pine nut, celery
Brown butter, lemon, rosemary, anson mills heirloom grits
Toasted fennel, garlic, lemon and pastis butter
Shallots, thyme and tamarind butter
Walla walla sweet onion vinaigrette, crisp bonito and sesame pickles, shiso
Shallots, thyme, leeks, corn custard, formage blanc, corn soubise
Garlic-garbanzo bean puree, heirloom tomato-cucumber fattoush
Lobster mushrooms, lardon, lemon braised artichoke, sea beans
Caramelized fennel, house made chorizo, manila clams, madeira
Chilled beluga lentil salad, grilled sea beans, poached egg, sea salt, olive oil
Brown butter caramelized onion jam, pistachio, pickled leeks, sherry gastrique
Provencale, sherry, lime, caramelized shallots, provencale herbs
Pernod, penn cove mussels, tomato confit, sofrito, grilled baguette
Garlic, lemon, escarole, medjool date mostarda, marcona almonds, aleppo pepper
Picholine olives, pickled red onion, heirloom tomatoes, tomato vinaigrette
Anson mills heirloom grits and brown butter meuniere
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Cucumber, dill, lemon oil, roe, sea salt
Oyster, aji amirillo, corn nuts, herb
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White bean, roasted tomato, cured olive salad
Pickled onion, hazelnuts, ricotta, arugula
Neuskes bacon, red rooster aioli
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Graham cracker, whipped cream
Valrhona chocolate mousse, smoked meringue, caramel, sea salt, graham tuille
Olive oil cake, chantilly cream, toasted coconut
Apple beignets, caramel anglaise, powdered sugar
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.