Rock Bottom Brewery Menu and Prices

$9.75

crispy salt and pepper shrimp tossed with sweet thai chili sauce and cilantro, with ginger-citrus sauce for dipping

$9.75

our signature starter combines smoked chicken, monterey jack cheese, peppers and onions in hand-rolled, crispy tortillas. served with homemade guacamole, fresh salsa and chipotle bbq sauce

$7.95

crispy asian vegetable pot stickers with edamame pico de gallo and smokey thai bbq sauce

$8.50

a creamy blend of asiago cheese, fresh scallions, mushrooms and sundried tomatoes. served with our homemade beer bread

$7.75

two giant pretzels brushed with our brown ale and sprinkled with fresh garlic and kosher salt. oven-baked and served with spicy spinach cheese dip.

$6.95

crisp, crunchy, sweet onion rings seasoned with smoked pepper and served with homemade stout ketchup

$6.95

made with fresh, ripe avocados, roma tomatoes, jalapeños, onions and spices. served with malt kettle and tortilla chips

$8.50

a blend of spinach, fire-roasted tomatoes, melted jalapeño pepper jack cheese and onions. served with flatbread and tortilla chips

$16.95

all of your rock bottom favorites: titan toothpicks, buffalo wings, tex-asian pot stickers, onion rings, edamame and a ball park pretzel with spicy spinach dip.

$8.95

layers of tortilla chips with vegetarian refried beans, melted cheddar and monterey jack cheese, fresh tomatoes, jalapeños and red onions. served with fresh salsa

$1.25

add guacamole

$1.95

add chicken or beef

$8.95

tempura-battered calamari with a medley of green beans, shiitake mushrooms, tomatoes, pickles and baby corn dusted in sundried tomato parmesan

$9.75

tossed in buffalo sauce, served with fresh celery, carrots and homemade bleu cheese dressing

$6.50

tossed in extra virgin olive oil, kosher salt and black pepper

$10.50

sashimi-grade ahi tuna seared rare and served with citrus-soy dipping sauce, edamame slaw, pickled ginger and wasabi

$12.50

seared sashimi-grade ahi tuna atop asian veggies, spinach, baby corn, crunchy noodles and edamame. tossed with light ginger-citrus dressing.

$12.95

a bountiful caesar salad topped with cajun-spiced blackened salmon and our parmesan caesar dressing. also available grilled and lightly seasoned.

$11.50

substitute grilled chicken

$8.75

classic caesar

$12.50

sliced medium-rare sirloin tops a spinach salad with red onions, almonds, gorgonzola and tomatoes. tossed with a sweet balsamic dressing

$11.75

roasted turkey breast, hickory-smoked bacon, mixed greens, gorgonzola, fresh avocado, tomatoes, egg and carrots. served with your choice of dressing

$11.50

oven-roasted chicken, sundried cranberries, fresh arugula, gorgonzola cheese, candied walnuts, grapes and celery with a homemade honey mustard vinaigrette.

$3.95

fresh greens, tomatoes, cucumbers, carrot strings, sundried cranberries and croutons

$2.50

add to any entree

$3.95

a smaller version of our classic, with the same great ingredients

$2.50

add to any entree

$4.95

homemade and topped with a melted swiss cheese focaccia crouton

$5.95

ground beef, black beans, corn, roasted garlic, chiles, onions and southwestern spices

$13.50

sautéed shrimp, roasted chicken breast and anaheim peppers tossed with fettuccine in our roasted red pepper cream sauce

$12.75

our four cheese ravioli in a slow-simmered diavolo sauce, made with fire-roasted tomatoes, italian sausage, fresh spinach and herbs

$12.50

our famous homemade mac n’ cheese loaded with juicy chicken and topped with crunchy parmesan breadcrumbs. served with your choice of a side salad or side caesar.

$9.95

without chicken

$12.50

roasted chicken breast tossed in walnut pesto sauce with sundried tomatoes, fresh basil, parmesan cheese and penne pasta

$13.95

8 oz. grilled sirloin, sliced and served with our steak butter and french fries

$11.95

ale-battered, alder-smoked salmon served with fries, brewery slaw, homemade remoulade sauce and malt vinegar.

$12.50

juicy, buttermilk-breaded chicken breast served over white cheddar mashed potatoes with our country gravy and brewery slaw

$13.50

tender shrimp, chicken and andouille sausage in a spicy tomato and fresh poblano sauce. served over signature red ale rice.

$13.95

slow-roasted boneless short rib, white cheddar mashed potatoes, fire-roasted tomatoes and pearl onions with roasted mushroom sauce

$11.95

hickory-smoked chicken and monterey jack cheese wrapped in blue corn tortillas. served with green chile, red ale rice and black beans

$17.95 - $14.95

our st. louis-style ribs are rubbed with a blend of secret seasonings and house-brewed stout, slow-smoked until tender and then basted with our signature stout bbq sauce. served with homemade apple s

$16.50

ribs & chicken combo

$19.95

our 14 oz, usda choice ribeye, seasoned and grilled to your request

$18.50

our 11 oz. usda choice top sirloin, seasoned with crazy pepper and served sizzling with our smokin’ jalapeño butter.

$23.50

center-cut filet

$20.95

ribeye

$22.50

center-cut 8 oz. filet rubbed in house seasonings and topped with creamy roasted garlic butter.

$17.50

an 11 oz. usda choice top sirloin, seasoned and grilled to order

$13.50

roasted chicken breast with roasted garlic pan jus, white cheddar mashed potatoes and seasonal vegetables

$13.75

tender oven-roasted chicken breast with herb parmesan crust, white cheddar mashed potatoes, seasonal vegetables, and a white wine lemon reduction.

$14.95

grilled fresh salmon fillet on a bed of lemon rice with seared asian vegetables and ponzu sauce

$14.95

lightly seasoned ahi tuna fillet grilled medium-rare and served with lemon rice and seasonal vegetables

$1.50

caramelized ale onions and mushrooms roasted mushrooms

$8.95

the classic with lettuce, tomato, pickles and onion

$0.50

add caramelized ale onions, roasted mushrooms or cheese

$10.50

a mouth-watering favorite topped with cheddar cheese, hickory-smoked bacon and stout bbq sauce

$10.50

featuring our jim beam bourbon glaze, gorgonzola cheese, smoked peppercorn, onion straws, lettuce and tomato on an onion roll

$9.95

southwest-inspired burger topped with pepper jack cheese, homemade guacamole, pico de gallo and chipotle mayo.

$8.95

roasted chicken, hickory-smoked bacon, spinach, marinated tomatoes and homemade guacamole, wrapped in grilled flatbread.

$10.50

a juicy grilled chicken breast brushed with honey mustard and topped with hickory-smoked bacon and melted swiss cheese on an onion roll

$9.95

tender pulled pork with our handcrafted stout bbq sauce, piled high on a sesame seed bun. topped with homemade brewery slaw.

$10.50

grilled salmon fillet served on focaccia with spinach, tomato, red onion and wasabi aioli

$10.50

roasted turkey, hickory-smoked bacon and ham, melted cheddar and monterey jack cheese, tomato and lettuce on focaccia bread with our chipotle mayo.

$10.50

grilled medium-rare sushi grade tuna fillet with green chile pickle relish, tomatoes, sprouts and pineapple mustard on a butter toasted sesame roll.

$9.95

thin slices of corned beef, melted swiss cheese, caraway sauerkraut and authentic russian dressing on lightly grilled marbled rye

$5.95

buttery-rich frosting covers a luxuriously moist, nutty carrot cake, made with a whisper of pale ale and finished with homemade caramel sauce

$5.95

this chocolate lover’s cheesecake combines cream cheese, cocoa, bittersweet chocolate and our smooth stout with a semi-sweet chocolate wafer crust. finished with homemade milk chocolate and sour crea

$2.50

buttery pound cake topped with blueberries and fresh whipped cream

$5.50

a rock bottom original! scoops of espresso chip ice cream, crumbled chocolate wafers, candied walnuts and our stout hot fudge. topped with whipped cream and a cherry.

$2.95

mini sundae

$2.50

our vanilla ice cream is one of life’s simple pleasures