Robert's of Charleston Menu and Prices

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Robert's of Charleston Menu

Last Update: 2025-03-14


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Pâté Maison

Price may varies

Selection of house made pâté and artisan cheeses with traditional accompaniments

Sea Scallop Mousse

Price may varies

Curried lobster carrot sauce, crab & lobster galette

Heirloom Tomato Salad

Price may varies

Black Krim Dixie Gold, & Brandywine tomatoes, baby arugula, goat cheese, pancetta, gazpacho purée

Panko Crusted Salmon

$8.00

Chinese black rice, Japenese eggplant, coconut and lemongrass broth

Pan Roasted Breast of Duckling

$8.00

Creamy polenta, corn and tomato ragout, duck cracklings, fig and red wine sauce

Roasted Beef Tenderloin

$8.00

Cabernet demiglace, summer squash, potato-gruyère gratin

Chocolate Crème Brulée Tart

$8.00

Almond ice cream fresh fruit, caramel sauce


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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