Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Traditional drip brewed coffee traceable back to the farm through the batch number of the roast.
Cold water extracted for 8-16 hours creating an iced coffee with a full-bodied, aromatic flavor profile that translates into a bold, super-smooth taste with reduced acidity
Prepared with espresso and hot water, creating a similar strength to drip brew but with the flavor profile of espresso
Drip brewed coffee with a single shot of espresso
Simple immersion brewing that creates a bold full--bodied flavor, exposing all the traits of a coffee.
Pour-over brewing that creates a clean and crisp brew with little bitterness. (Serves 2 4)
Mix of pour over and immersion brewing methods capturing the full bodied flavor of immersions and the clean crisp taste of pour overs. (Serves 1 2)
Water forced through finely ground coffee at high pressure, extracting many coffee notes otherwise undetected.
Espresso painted with velvety foamed textured milk.
Your classic latte with hints of vanilla or caramel syrup. Ask your barista about other available syrups.
Espresso with foamed milk. Similar to a latte but with less milk and more foam
Espresso, textured milk and rich chocolate. Can be made with white chocolate or mixed
Double shot espresso stained with a touch of textured milk
Textured milk stained with a shot of espresso
Double shot espresso cut with textured milk. Think latte but with much less milk and prominent espresso.
Rich chocolate prepared with silky foamed textured milk
Silky textured foamed milk. Perfect for the kids. Add optional syrup for an additional sweet touch.
Café latte over ice with espresso, milk and hints of vanilla blended smooth and topped with whipped cream.
Café mocha over ice with espresso, milk and chocolate blended smooth and topped with whipped cream
Available in mango, peach and strawberry--banana. Free from high fructose corn syrup and artificial colors. (Vegan)
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Excellent breakfast tea made with a blend of ceylon & china black teas. Organic and Fair Trade Certified.
Grown in n. eastern india, this single estate tea is robust, hearty & malty. organic and fair trade certified.
This is a second flush darjeeling tea grown high in the foothills of the himalayas on the famous biodynamic makaibari estate.
Full--bodied & robust with a chocolaty end note
A classic earl grey (black tea with bergamot) blended with rose petals.
Coconut, chocolate, vanilla, organic rooibos, organic black tea. Contains trace amounts of sugar & dairy
Award winning blend of cinnamon, cloves, cardamom, ginger, pepper & black teas
Papaya, pineapple & organic china green tea. Brews an award winning iced tea
Passion fruit & organic china green tea creates an evocative and sophisticated cup
Roasted green bancha. A crisp & nutty taste, light & refreshing, accompanies meals perfectly
Classic refreshing green tea from zhejiang province. Crisp, grassy notes.
Curled leaf tea from fujian. Tender peachy notes intermingle with nutty overtones.
A traditional jasmine scented pouchong, slightly less oxidized than oolong. Melodic coupling of fragrant petals & light, sweet tea produce a palate for romance
This white tea is smooth & flowery with a hint of earthiness
South american herb, intense, grassy & highly stimulating. Contains matteine, similar to caffeine
The dried cherry and husk from the fruit of the coffee tree. Sweet and pleasant
Organic lemon myrtle & organic rooibos. Distinctive, full bodied & satisfying
Blood orange fruit blend
Organic fresh cut ginger root. Perfect for the stomach. Organic certified.
Whole egyptian chamomile flowers & european lavender. Soothing and relaxing
Classic peppermint leaves, pure with great big flavor. Use as a digestive or add to other teas.
Blueberry fruit blend, rose hips, berry leaves, and hibiscus. Great hot or iced
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