Roadhouse 101 Menu and Prices

$21.00

12oz cut of salt-herb crusted CAB prime rib, cooked to your taste and served with burgundy au jus and creamed horseradish. Accompanied with sauteed seasonal vegetables and choice of baked potato, gar

$17.00

One pound of NW manila clams, sautéed in a white wine, butter and fresh garlic herb sauce, served with house-made brewer's focaccia and drawn butter.

$18.00

Prawns, clams, scallops and cod, bathed in a rich marinara sauce. Served with house-made brewer's focaccia.

$13.00 - $17.00

Lightly battered in Rusty Truck beer batter, served with fresh slaw and house-seasoned fries.

$9.00

Two seared Pacific cod tacos; topped with fresh cabbage, pineapple chipotle aioli and queso fresco. Served with ouse-made pico de gallo.

$15.00 - $24.00

Fall-off-the-bone pork ribs, glazed in Sugar Shack BBQ Sauce, and served with house-seasoned fries, baked beans and fresh slaw.

$10.00

Bathed in Fender Bender Amber ale blended cheese sauce and top-coated with brewer's focaccia bread crumb bacon garlic crust.

$11.00

8oz American Kobe Beef patty grilled to medium; served with Rusty Truck sauce, lettuce, tomato, pickle and onion on a light ciabatta bun. Build to your taste with the following choices.

$11.00

Slow roasted pork, smothered in house-made Sugar Shack BBQ Sauce and finished with sautéed onions on a light ciabatta bun. Served with fresh slaw and baked beans.

$12.00

Thinly sliced prime rib with swiss cheese. Served on a toasted hoagie roll with burgundy au jus

$12.00

Fresh corned beef, simmered in Road Wrecker IPA and spices, served on marble rye with 1000 Island, swiss cheese and sauerkraut.

$12.00

Lightly battered cod in Rusty Truck beer batter, served on a light ciabatta bun with house-made tartar sauce, lettuce, tomato, pickle and onion.

$13.00

Thinly sliced prime rib with pepper jack cheese, grilled onions, green bell peppers and mushrooms. Served on a toasted hoagie roll with burgundy au jus.

$13.00

Pound and a half of wings and drummets tossed in your choice of house-made sauces: spicy hot, Sugar Shack BBQ, garlic parmesan, teriyaki or spicy honey mustard.

$10.00

Blended parmesan cheese and cream cheese with fresh garlic, sundried tomatoes, artichoke hearts and baby spinach. Served with house-made brewer's focaccia.

$12.00

Lightly battered in Rusty Truck beer batter and fried to a golden brown. Served with ranch or blue cheese.

$10.00

Seasoned house hummus, topped with pico de gallo and served with pita chips, feta cheese, tomato wedges, cucumber and artichoke hearts.

$11.00

Pepperoni, sausage, green peppers, mushrooms, onion and black olives.

$11.00

Grilled chicken, pepperoni, canadian bacon, ground beef and sausage.

$11.00

Grilled chicken breast, red onions and Sugar Shack BBQ Sauce.

$11.00

Sausage, pepperoni, jalapenos, red peppers, onions and hot sauce.

$11.00

Fresh tomatoes, chopped garlic, fresh basil and olive oil (no tomato sauce).

$11.00

Canadian bacon and pineapple.

$11.00

Piled high with pizza's favorite topping.

$11.00

Buffalo chicken, bacon, bleu cheese, fresh garlic and olive oil (no tomato sauce).

$10.00

Fresh spinach, mushrooms, sundried tomatoes, olives, artichoke hearts, bacon and feta cheese with herb vinaigrette. Served with brewer's focaccia.

$5.00

Made fresh daily; served with house-made brewer's focaccia or oyster crackers.

$5.00

Made fresh daily from the chef's choice of Rusty Truck ales. Served with house-made brewer's focaccia or oyster crackers.

$6.00

Ranch, blue cheese, 1000 island, herb or balsamic vinaigrette, honey mustard or ceasar. Served with brewer's focaccia.

$6.00

With or without cheese, lettuce, tomato and pickle.

$6.00

$6.00