Menu With Price > Menu > Rizzis Restaurant > NY > Rochester > 411 Merchants Road, Rochester, NY

Rizzis Restaurant Prices in Rochester, NY 14609

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Rizzis Restaurant Logo
411 Merchants Road, Rochester, NY
(585) 288-8220
Rizzis Restaurant Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Shrimp Cocktail

Jumbo shrimp served on crisp greens, with our own cocktail sauce

$9.95

Shrimp Maison

Jumbo shrimp stuffed with horseradish, wrapped in bacon, and broiled in white wine and butter

$9.95

Fried Calamari

Lightly breaded calamari, deep fried and served with a red sauce & lemon wedge

$8.95

Sicilian Calamari

Lightly fried and sauteed in olive oil and garlic with pepperoncini, kalamata olives and sherry wine. Topped with pecorino romano cheese

$9.95

Greens & Beans

Fresh escarole & beans sauteed in olive oil & garlic

$7.95

Greens & Beans with Sausage

No description available

$8.95

French Artichoke Hearts

Tender artichoke hearts, sauteed french style

$8.95

Clams Casino

Rizzis own casino recipe. Broiled on the half shell

$8.95

Steamed Clams

One dozen littlenecks served with drawn butter

$8.95

Zuppa di Clams

One dozen market fresh clams served in a red or white sauce, your choice

$9.95

Bacon Wrapped Scallops

Sea scallops wrapped in bacon and broiled with white wine, lemon and butter

$9.95

Portabella Asiago

Lightly breaded deep fried portabella mushroom, topped with asiago cheese on served with a light marinara sauce

$8.95

Cheese Bread

Lightly toasted with garlic & butter

$3.95

Salads

House

Crisp greens with your choice of dressing

$4.95

Blackened Steak Salad

Sliced NY strip steak with cajun spices served over fresh greens accompanied by garlic toast

$16.95

Grilled Chicken Salad

Crisp greens and garden fresh vegetables topped with a grilled chicken breast served with garlic bread

$15.95

Garlic Grilled Shrimp Salad

Grilled shrimp over fresh greens, with your choice of dressing

$19.95

Soups

Soup du Jour

No description available

$3.95 - $4.95

Seafood Bisque

Fridays only

$4.95 - $5.95

French Onion

Served with croutons & topped with mozzarella cheese

$3.95 - $4.95

Pasta

Linguine Con Aglio E Olio

Linguine with garlic and olive oil

$12.95

Linguine with Meatball or Sausage

No description available

$13.95

Fettuccine Alfredo

Fettuccine in a zesty asiago cheese sauce

$15.95

Fettuccine Carbonara

Alfredo sauce with fresh peas and bacon

$17.95

Ravioli with Meatball

Homemade in our own sauce

$14.95

Rigatoni Bolognaise

Rigatoni in toula's homemade meat sauce

$15.95

Sandwiches

New York Strip

Served open faced on italian bread with sauteed peppers & onions, served with fries

$16.95

Williams Burger

Tenderloin medallions, grilled and topped with sauteed peppers, onions and cheddar cheese on garlic toast

$19.95

Chicken

Chicken Parm

Tender boneless chicken breast breaded & deep fried. Topped with melted mozzarella cheese & smothered in red sauce, served over pasta

$16.95

Chicken Florentine

Boneless breast dipped in egg batter & sauteed in a sherry wine, lemon & butter sauce, served on a bed of fresh spinach

$17.95

Chicken Marsala

Breast of chicken sauteed in a marsala wine sauce with fresh mushrooms & a hint of garlic

$17.95

Chicken Piccatta

Chicken breast dredged in flour, then sauteed with artichoke hearts and garlic in a lemon sherry wine sauce

$17.95

Chicken Dijon

Sauteed chicken breast with mushrooms & garlic. Served in a dijon mustard & sherry wine sauce

$17.95

Chicken Pepperoni

Chicken breast sauteed with peppers, onions and pepperoni, topped with mozzarella cheese and a light marinara sauce served with a nest of angel hair pasta

$17.95

Tuscany Chicken

Chicken, broccoli and sundried tomatoes in a white wine sauce, served over angel hair pasta

$17.95

Port Wine chicken

Chicken breast sauteed with olive oil, garlic, peppers, onions, mushrooms and port wine. Served over angel hair in a light marinara sauce

$17.95

Veal

Veal Parm

Deep fried breaded veal smothered with mozzarella cheese. Served on a bed of pasta with an italian red sauce

$17.95

Veal French

Veal medallions dipped in egg batter then sauteed in a sherry wine, lemon & butter sauce

$18.95

Veal Marsala

Fresh veal medallions sauteed with mushrooms & garlic. Served in a marsala wine sauce

$18.95

Veal Zingara

Sauteed veal medallions with peppers, onions, tomatoes, olives and artichoke hearts in a marinara sauce

$18.95

Veal Mediterranean

Fresh veal sauteed lightly with fennel, calamata olives and artichoke hearts finished with white wine and feta cheese

$18.95

Veal Gorgonzola

Veal medallions sauteed in olive oil with garlic, roasted red peppers, and kalamata olives in a tomato parmesan cream sauce, then topped with gorgonzola cheese

$19.95

Steaks

Filet Mignon (8 oz)

The king of steaks. Served wrapped in bacon with sauteed mushroom caps and accompanied with bearnaise sauce

$26.95

NY Strip (16 oz)

USDA choice strip steak lightly seasoned and broiled to your liking. Topped with sauteed mushrooms

$21.95

Steak Michael

Sliced NY strip steak sauteed with peppers, onions and mushrooms. Served in a light marinara sauce, topped with asiago cheese & served over angel hair

$19.95

Seafood

Shrimp Scampi

Six jumbo shrimp sauteed with garlic & lemon in a white wine sauce. Served over angel hair pasta

$22.95

Shrimp Scampi - Uncle Jimmy Portion Nine Shrimp

No description available

$26.95

Scampi Chacchia

Chicken and shrimp sauteed with roasted red peppers, artichoke hearts, and kalamata olives in a scampi sauce, served over fettuccini and topped with feta cheese

$21.95

Brazilian Lobster Tails

Single or double broiled & served with drawn butter and lemon wedges

Surf & Turf

Filet mignon accompanied by a single brazilian lobster tail

Lobster French

Twin petite brazilian lobster tails sauteed with sherry, lemon & butter french style

Haddock Parrotta (Fish Dave)

Fresh haddock baked with garlic roasted tomatoes and feta cheese. Served over sauteed greens

$17.95

Haddock Marinara

Fresh haddock baked in marinara sauce and served with a generous portion of linguine

$15.95

Pan Seared Scallops

Lightly seasoned scallops seared in olive oil and served over spinach, with basil oil and topped with crumbled feta cheese

$25.95

Broiled Scallops

Fresh sea scallops broiled with lemon, butter and white wine

$25.95

Blackened Scallops

Scallops seasoned with rizzis own cajun spice, blackened and served with a cajun relish

$25.95

Scallops Richard

Sea scallops sauteed with tomatoes, prosciutto, spinach and shallots in a white wine and garlic sauce. Served over a nest of angel hair pasta

$25.95

Seafood Fra Diavolo

Jumbo shrimp, whole clams & fresh haddock served over linguine in a spicy marinara sauce

$25.95

Linguine with Red or White Clam Sauce

Generous portion of linguine with whole clams in a red or white clam sauce

$16.95

Salmon Piccatta

Fresh salmon sauteed with artichoke hearts, roasted red peppers and garlic in a lemon sherry wine sauce

$18.95

Fish Fry (Fridays Only)

No description available

$14.95

House Specialties

Chicken Guida

Boneless breast of chicken with a cornbread sausage stuffing topped with sun-dried tomatoes in a mournay sauce

$17.95

Chicken Tarragon

Boneless chicken breast sauteed in a sherry cream sauce with mushrooms & tarragon

$17.95

Veal Saltimbocca

Tender veal medallions wrapped with proscutti ham sauteed in a marsala wine sauce with mushrooms and calamata olives. Served over fresh escarole

$19.95

Filet Di Prosa

An 8 oz Filet broiled to your liking and smothered in mushrooms with a marsala wine sauce

$26.95

Veal Dipasqualle

Deep fried veal layered with eggplant, proscutti and roasted red peppers then baked with mozzarella cheese served with a side of rigatoni

$18.95

Fettuccine Christopher

Chicken and broccoli in our homemade alfredo sauce tossed with fettuccine

$17.95

Veal Anthony

Veal medallions and jumbo shrimp sauteed in a white wine sauce with garlic, black olives and diced tomatoes. Served over linguine

$21.95

Steak au Poivre

Your choice of NY strip or tenderloin medallions capped with crushed peppercorns in a dijon brandy brown sauce

$25.95

Shrimp Rizzi

Jumbo shrimp stuffed with feta cheese & spinach wrapped in bacon & broiled to perfection. Served over a bed of fresh escarole

$20.95

Tenderloin Asiago

Seasoned filet mignon served on grilled eggplant with spinach & diced tomatoes topped with asiago cheese, accompanied by a marsala wine sauce

$26.95

Ketchum Fra Diavlo

Chicken, clams and mushrooms in a spicy red clam sauce. Served over linguine

$19.95

Tenderloin Ziogas

Tenderloin tips sauteed with shallots and mushrooms in a brandy bordelaise cream sauce. Served over rice

$19.95

Sides

Alfredo

No description available

$6.95

Pasta with Garlic & Oil

No description available

$4.95

Sauteed Spinach

No description available

$3.95

Sausage

No description available

$3.00

Bolognaise

No description available

$6.95

Broccoli

No description available

$3.95

Meatball

No description available

$3.00

French Fries

No description available

$4.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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