RIVUE in the Galt House Menu and Prices

$12.00

Duck rillette, pate a la maison, ham, local mustard and pickles

$15.00

Golden beet and apple slaw, banana pepper aioli, roasted pepper drizzle

$14.00

Pan seared scallops, parsnip puree, foraged mushrooms and crispy bacon

$10.00

Daily selection, local and imported, seasonal fruit

$12.00

Traditional Italian eggplant stew, grilled rustic bread, balsamico

$13.00

Marinated duroc pork, cilantro sour cream, local cheddar, tangy slaw, tortilla

$9.00

Seasonal gathered greens, pickled carrot, cucumber, roasted cherry tomato, local kentucky rose cheese, croutons, herb vinaigrette

$9.00

Baby arugula, frisee, poached cherries, blue cheese, walnuts, sherry vinaigrette

$9.00

Golden beets, local greens, goat cheese, pecans, cane syrup dressing

$9.00

Iceberg lettuce, maytag blue, garlic roasted tomato, shaved radish, apple smoked bacon, buttermilk dressing

Price may varies

King crab legs, oysters, poached jumbo shrimp, classic cocktail sauce, spicy remoulade and horseradish

$3.00

Daily selection of the freshest oysters, shallot-cucumber mignonette and horseradish

$16.00

Raw tuna, avocado, shallot, soy lime drizzle, crispy wonton

$30.00

Garganelli pasta, ground lamb, braised lamb shoulder, red wine, rich tomato sauce, parmigiano

$24.00

Farro risotto with with maple roasted butternut squash, mushrooms, Brussel sprouts, mascarpone cheese

$52.00

Sauteed broccolini, oven dried tomato, smoked tomato jus

$45.00

Asparagus, mushrooms, lemon-herb butter

$40.00

Yukon Gold whipped potatoes, white cheddar and pimento, crispy onions, port wine sauce

$40.00

Salmon creek farms pork rib chop, bacon braised collard greens, tropical fruit salsa, kentucky sorghum drizzle

$40.00

Colorful baby potatoes, swiss chard, caramelized apple butter, lamb sausage

$34.00

Oyster and andouille sausage stuffing, creole mustard sauce, purple kale salad

$30.00

Veal cutlet breaded and pan fried crispy, German potato salad, crispy bacon, frisee, lemon, mustard jus

$30.00

Whipped sweet potatoes, Brussels sprouts, honey-sherry gastrique

$34.00

Sashimi Grade Tuna seared rare, wasabi whipped potatoes, stir-fry vegetables, sesame drizzle

$25.00

Pan roasted organic chicken breast, father's country ham, blonde yam puree, swiss chard, red eye jus

$9.00

Shrimp, andouille sausage, rich broth, dark roux, trinity vegetables, rice

$12.00

Spiced creme fraiche, roasted pear, pumpkin seed oil

$5.00

$5.00

$5.00

Served with pecan-brown sugar crust

$5.00

$5.00

$5.00

$5.00

$8.00

Dark chocolate, tart cherries, bourbon honey crème anglaise, whipped cream

$9.00

Fresh berry compote, raspberry sauce, candied pecans

$9.00

Espresso infused chocolate cake, raspberry coulis, vanilla bean whipped cream, candied

$8.00

Creamy maple custard, caramelized sugar crust, crispy ginger cookie

$9.00

White chocolate cheesecake, lemon curd, toasted meringue, raspberry fruit leather, candied lemon zest

$9.00

Daily selection of local and imported cheeses with house made seasonal jam

$8.00