Riverwalk Bistro Menu and Prices

$9.95

garnished with cajun remoulade and dusted with parmesan cheese.

$8.95

a variety of artisan cheese served with seasonal fruit and crostini.

$7.95

fresh shrimp and chicken lightly battered, accompanied with garlic orange marmalade and wasabi aioli.

$8.95

louisiana crawfish cakes served with a cajun remoulade.

$4.95

delectable, zesty sweet potato fry served with dipping sauce.

$7.95

pan seared ahi tuna on wonton crisp drizzled with wasabi aioli and teriyaki glaze, garnished with asian slaw.

$3.95

house blend of greens, red onion and apple slices tossed with balsamic vinaigrette.

$6.95

romaine and parmesan cheese tossed with our house basil caesar dressing, topped with croutons and fresh parmesan cheese. side salad $4.25

$9.95

mixed greens, apple slices, spiced pecans, gorgonzola and dried cranberries tossed with champagne vinaigrette.

$11.95

grilled salmon, bacon, cucumber and balsamic vinaigrette tossed with a blend of greens, topped with a poached egg.

$8.95

grilled chicken breast served with blend of greens, mandarin oranges, cucumber, carrots and peanuts, tossed with thai dressing, served with fresh rice noodles and crispy wonton strips.

Price may varies

chef’s daily creation

$8.95

with grilled chicken breast

$7.95

served with tomato, slice of granny smith apple, greens and grain mustard on Italian bread.

$7.50

half pound of fresh ground beef with choice of sharp cheddar, jack or smoked gouda cheese. gorgonzola cream sauce or bacon - $.50 extra

$9.95

grilled fresh ahi tuna served on country french grain bread topped with fresh asian slaw.

$7.25

grilled chicken with sun-dried tomato aioli, red onion and lettuce on country french grain bread.

$8.50

sliced turkey stacked on country french grain bread, topped with mornay, jack cheese and thinly sliced red onion, then oven roasted and garnished with cranberry sauce.

$7.25

a mixture of fresh mushrooms, herbs and smoked gouda; served with toast & homemade preserves.

$17.95

tender angus hanger steak topped with mushroom gorgonzola sauce, served with pommes frites.

$17.95

fresh grouper coated in a seasoned potato, sauteed and drizzled with lemon beurre blanc.

$13.95

served with a sweet and savory caramelized onion and maple soubise sauce.

$17.95

pan seared sea scallops served over pasta tossed with mornay, fresh parsley and parmesan cheese.

$17.95

fresh grilled salmon accentuated by a delicate chive beurre blanc.

$16.95

grilled pork tenderloin served with compote of figs, onion, plump raisins and a splash of jack daniels.

$11.95

a hearty tomato herb sauce cooked with oven-roasted tomatoes, onions, kale and Italian sausage, then tossed pasta and topped with parmesan cheese.

$9.50

tempura battered cod served with asian slaw, fries, tarter sauce and rye bread.

$14.95

fresh walleye coated with parmesan and herbs, pan fried and served with potato and sauteed vegetable

$4.95

choice of : chicken tenders, cheeseburger, or pasta. choice of fruit or fries, and beverage.

$5.95

a homemade flour-less cake served warm and oozing with a rich dark chocolate center.

$4.95

creamy and dreamy!

$5.95

moist rum cake topped with a warm caramel sauce and sliced bananas.

$5.25

light moist bread pudding served with whiskey butter.

$5.50 - $24.00

light, crisp, zest of ripe fruit

$9.00 - $41.00

beautiful balance of citrus and mineral

$40.00

pear, honey, melon, mineral, spice

$6.00 - $24.00

apricot, medium-dry, lychee fruit

$8.00 - $36.00

lush and dry, fresh peach

$6.50 - $25.00

exotic fruit, honeysuckle

$47.00

spring flowers, kiwi, lemon zest, long finish

$7.75 - $33.00

honey, pear, clean, vibrant

$6.25 - $24.00

apple, tangerine, lightly sweet, dry finish

$10.50 - $44.00

honey, melon, and pepper

$6.95 - $29.00

delicate, strawberry, red rose, pepper

$6.50 - $25.00

pear, melon, butter, for the chardonnay drinker

$6.00 - $24.00

buttery with light oak, satisfying body

$58.00

elegantly balanced flower, mineral, and spice

$41.00

velvety, fresh flowers, stone fruit, almond finish

$37.00 - $70.00

this lightly dry, sumptuous wine is true champagne,

$7.00 - $20.00

crisp, balanced and dry with a delightfully clean lemon finish. the way to start a meal or enjoy seafood

$4.00 - $18.00

$63.00

vanilla, cherry, lighter burgundian style

$39.00

bing cherry, rich, elegant finish

$9.50 - $37.00

bright, brilliant, cranberry, raspberry, anise

$6.25 - $24.00

soft berry, medium, spicy, perfect for the merlot drinker

$6.50 - $26.00

medium-full, rich, deep tropical spice, cherry

$7.00 - $28.00

full bodied, deep berry, vanilla

$45.00

hearty, zesty, jammy, food friendly

$47.00

blackberry, chocolate, coffee, full bodied

$7.25 - $30.00

ripe fruit, cream, vanilla and oak

$77.00

plum, smoke, earth, blueberry

$9.25 - $39.00

dense black fruit, earth, fall spice

$7.95 - $34.00

ruby fruit, caramel, light spice

$45.00

currant, medium body, integrated tannins, mild oak

$9.75 - $47.00

full bodied, a smooth rich wine full of deep and dark fruit