Last Update: 2025-03-14
$8.50
Create your own from our crisp greens vegetables and dressings. Chefs handmade soups and warm rolls.
$8.99
Tender beef slow-cooked in a savory sauce with mushrooms and vegetables.
$3.99
Tender chicken in a thick and spicy chili. A mexican tradition.
$3.99
Made fresh daily.
$12.99
Salmon filet seasoned with our own special blend of spices, served on a bed of greens and julienne vegetables with a light honey mustard dressing.
$9.99
Tender chicken breast pieces sauteed with smoked bacon, onion and mushrooms then flash caramelized and finished with wine vinegar, served warm over spinach leaves with fresh parmesan.
$10.99
Sauteed in a lemon herb sauce, served with rice pilaf and fresh vegetables
$9.99
Sandwich sliced turkey, salami, ham, bacon, swiss cheese, lettuce, tomato and dijon salsa spread on toasted wheat bread.
$9.99
Our version of a classic. Thin sliced steak grilled with peppers, onions and mushrooms, served on a roll and topped with provolone cheese
$9.99
Southwest-marinated chicken breast, grilled with an anaheim chili, served with spicy mayo on a ciabatta bun with lettuce, with tomato and onion.
$8.99
Lean roast beef piled high on a french roll and served with au jus.
$8.99
Stacked corned beef and sauerkraut with swiss cheese on marbled rye.
$7.99
Grilled burger with swiss cheese, sauteed onions and thousand island dressing on rye
$9.99
A half pound of premium ground beef char-broiled with your favorite cheese. Choose: bleu cheese, swiss or cheddar. Add bacon or mushrooms for $1.00 each. Add peanut butter $0.75
$8.99
Grilled thick cut bread, with your pick of cheese choose: bleu cheese, swiss or cheddar. Add bacon for $1.00 each
$10.99
Grilled chicken served with pesto mayonnaise, mozzarella, sliced tomato and balsamic vinaigrette on a toasted bun
$9.99
Grilled seasoned beef and lamb, served on pita bread with sliced red onions and sliced tomato's, topped with tzatziki sauce
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