Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Seared peppercorn tuna over mixed greens
Grilled shrimp over a medley of mixed greens
Sauted chicken breast with black olives, rosemary and red wine vinegar
Chicken breast with parma prosciutto and fontina topped with sundried tomatoes in a veal reduction
Veal medallion sautéed with shrimps, sundried tomatoes in a white wine sauce
Veal medallion with exotic imported mushrooms deglazed with barolo wine
Toast topped with fresh tomato and basil
Portobella mushrooms grilled and fanned out with fresh tomatoes
Deep fried calamari
Soup of mussels and clams red or white
Prosciutto di parma & fresh melon in season
Tuna and salmon in a fresh lemon caper vinaigrette beef also available
Served with lemon vinaigrette and shaved parmigiano
Romaine lettuce with our caesar dressing
Fresh mozzarella, tomatoes & basil served with a vinaigrette dressing
Organic mixed green salad
Rigatoni served with plum tomatoes, and fresh basil
Homemade pasta with meat sauce
Wide pasta topped with a porcini mushroom brown sauce
Half moon ravioli with vegetable filling in a tomato concasse
Linguini topped with mussels, clams, shrimps and scallops in a light plum tomato sauce
Black ravioli stuffed & topped with lobster in a creamy tomato sauce
Fresh homemade potato gnocchi served a gorgonzola cheese or tomato sauce
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.