Last Update: 2025-03-14
$14.95
Seared peppercorn tuna over mixed greens
$15.95
Grilled shrimp over a medley of mixed greens
$13.95
Sauted chicken breast with black olives, rosemary and red wine vinegar
$14.95
Chicken breast with parma prosciutto and fontina topped with sundried tomatoes in a veal reduction
$16.95
Veal medallion sautéed with shrimps, sundried tomatoes in a white wine sauce
$15.95
Veal medallion with exotic imported mushrooms deglazed with barolo wine
$3.95
Toast topped with fresh tomato and basil
$7.95
Portobella mushrooms grilled and fanned out with fresh tomatoes
$8.95
Deep fried calamari
$9.95
Soup of mussels and clams red or white
$7.95
Prosciutto di parma & fresh melon in season
$9.95
Tuna and salmon in a fresh lemon caper vinaigrette beef also available
$8.95
Served with lemon vinaigrette and shaved parmigiano
$6.95
Romaine lettuce with our caesar dressing
$8.95
Fresh mozzarella, tomatoes & basil served with a vinaigrette dressing
$6.25
Organic mixed green salad
$11.95
Rigatoni served with plum tomatoes, and fresh basil
$15.95
Homemade pasta with meat sauce
$16.95
Wide pasta topped with a porcini mushroom brown sauce
$13.95
Half moon ravioli with vegetable filling in a tomato concasse
$19.95
Linguini topped with mussels, clams, shrimps and scallops in a light plum tomato sauce
$19.95
Black ravioli stuffed & topped with lobster in a creamy tomato sauce
$14.95
Fresh homemade potato gnocchi served a gorgonzola cheese or tomato sauce
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.