Ristorante Piccolo Menu and Prices

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Ristorante Piccolo Menu

Last Update: 2025-03-14


Antipasti

Melanzane Al Formaggio Di Capra

$5.00

Grilled eggplant, a sun - dried tomato & onion caramelization, goat’s cheese

Calamari Fritti

$8.00

Fresh calamari ringlets lightly floured and fried, served with our own marinara sauce

Portobello Gratinate

$8.00

Portobello mushrooms stuffed with crabmeat & spices, baked in a light mushroom demi - glace

Mozzarella Carrozza

$6.00

Fresh mozzarella wrapped in bread, pan - fried in a garlic parsley butter with anchovy

Asparagi Gratinate

$6.00

Fresh asparagus tips with parmesa n cheese gratine and oven - roasted peppers

Polenta Ai Funghi Ai Quattro Formaggio

$6.00

Grilled polenta with shiitake mushrooms & a four - cheese sauce

Cozze Alla Parigina

$8.00

PEI rope mussels with light garlic, butter, white wine and fresh basil with our garlic crostini

Vongole Alla Parigina

$8.00

With dams

Bruschetta Al Granchio

$7.00

Grilled Italian bread with jumbo lump crabmeat, bell pepper, garlic & a touch of lemon

Bruschetta Ai Funghi Trifolate

$5.00

Grilled talian bread topped with a forest mushroom and garlic saute

Piccolo Antipasti

$8.00

Aged prosciutto di parma, salami, sopressata, marinated roasted peppers, olives & pecorino cheese

Carpaccio Di Manzo

$10.00

Finely sliced beef tenderloin with fresh lemon, EV olive oil, capers & parmeggiano cheese

Gamberoni Fra Diavolo

$9.00

Tiger shrimp pan - seared with plum tomato, basil and spicy chili pepper

Antipasto Di Verdure

$6.00

Roasted peppers, cannellini beans, marinated artichoke, eggplant and pecorino cheese

Bruschetta Pomodori

$5.00

Grilled Italian bread topped with a chopped medley of marinated tomato, garlic and basil


Insalata

Insalata Mista

$6.00

Organic field greens tossed in our balsamic vinaigrette

Insalata Arugula

$8.00

Fresh baby arugula topped with sun - dried tomato and pecorino cheese with a light lemon dressing

Mozzarella Di Caprese

$8.00

Fresh buffalo mozzarella, sliced sun - ripened tomato and basil with extra virgin olive oil

Insalata Di Finocchio, Mela E Noci

$7.00

Fresh fennel, apple and walnuts tossed in a light lemon dressing

insalata di calamari

$8.00

Marinated fresh calamari, garlic, sun - dried tomato, calamata olives & fresh onion over romaine

Insalata Cesare

$7.00

Crisp romaine lettuce tossed with our caesar dressing with shaved parmesan and garlic crostini

Insalata Cesare

$12.00

Topped with grilled chicken

Insalata Cesare

$14.00

Topped with grilled shrimp

Insalata Cesare

$17.00

Topped with grilled salmon

Insalata Di Bistecca

$15.00

Grilled sliced angus steak, gorgonzola cheese and fried onions served over fresh baby arugula drizzled with a light lemon and extra virgin olive oil dressing

Insalata Dello Piccolo

$10.00

Tuna, sliced egg, artichoke heart and cherry tomatoes served on a bed of crisp romaine drizzled with our balsamic vinaigrette

Insalata Di Spinaci

$15.00

Topped with grilled scallops, pancetta bacon, goat cheese & cherry tomatoes with a warm balsamic vinaigrette

Insalata Ai Frutti Di Mare

$10.00

Marinated scallops, baby shrimp, calamari, mussels and monkfish over fresh radicchio


Pasta Fresca

Ravioli Verde

$13.00

Spinach ravioli filled with ricotta and parmesan cheeses, served with a light creamy tomato sauce

Gnocchi Spampinato

$13.00

Tossed with a basil pesto tomato sauce and parmesan cheese

Ravioli Aragosta

$16.00

Fresh ravioli filled with lobster meat, served over a lobster bisque sauce with chunks of lobster meat

Ravioli Di Costine Di Manzo

$15.00

Fresh ravioli pockets stuffed with simmered short ribs, light demi - glace & pecorino

Agnolotti Ai Porcini

$15.00

Fresh ravioli filled with porcini mushrooms, fresh sage leaves & butter with black truffle oil

Tortellini Carbonara

$14.00

Tri - colored cheese tortellini with garlic, pancetta bacon, white wine and a light cream sauce


Pasta Secco

Pici Alla Piccolo

$13.00

Tossed with a ground veal & pork, wine, herb and fresh tomato ragu

Pennette Amatriciana

$13.00

Penne pasta with Italian pancetta bacon, hot pepper, fresh tomato & romano cheese

Rigatoni Al Gorgonzola E Pistacchi

$14.00

Rigatoni, gorgonzola cheese cream, sprinkled with pistacchio

Capellini D’angelo Al Pomodoro E Basilico

$13.00

Tossed with a tomato and fresh basil sauce

Linguine Al Paesano

$13.00

Italian sausage, onions, garlic, bell peppers & herbs in marinara sauce, over linguine

Spaghetti Puttanesca

$13.00

Spaghetti tossed with black olives, anchovy, garlic and capers in a light marinara sauce

Lasagna Al Verdura

$13.00

Lasagna with vegetables, three cheeses, creamy tomato sauce, spinach and fontina cheese

Lasagna Bolognese

$14.00

With our meat sauce

Pappardelle Ai Funghi

$15.00

Tossed with sauteed forest mushrooms, garlic, rosemary, basil & tomatoes


Le Zuppe

Pappa Al Pomodoro

$6.00

Tuscan soup of fresh tomato simmered with garlic, black pepper and diced bread

Minestrone

$6.00

A delicious soup of vegetables simmered with toscanelli beans and tubetti pasta


Panini

The Italian Burger (1/2 Lb)

$12.00

Angus ground beef stuffed with fresh mozzarella cheese and perfectly grilled, topped with sauteed onions and portobella mushroom with our truffle oil & cayenne pepper fries

Salmon Burger

$13.00

Housemade salmon burger grilled and served on a brioche bun with grilled onions and tomato, served with our truffle oil & cayenne pepper fries

Portobello Panini

$10.00

Grilled portobello mushroom topped with roasted peppers, a fresh basil pesto sauce and melted fontina cheese, served open face with our truffle oil & cayenne pepper fries


Secondi

Pollo All ’Aglio

$14.00

Grilled breast of chicken served on a bed of steamed spinach with a puree of rosemary and garlic

Risotto Ai Funghi Con Pollo

$14.00

Porcini mushroom and chicken breast risotto

Scaloppine Di Vitello Ai Funghi

$18.00

Veal scaloppine sauteed in a forest mushroom and marsala wine sauce

Scaloppine Di Pollo Ai Funghi

$15.00

Breast of chicken sauteed in a forest mushroom an d marsala wine sauce

Vitello Piccata

$17.00

Veal scaloppine sauteed with garlic in a lemon caper sauce

Pollo Piccata

$15.00

Breast of chicken sauteed with garlic in a lemon caper sauce

Vitello Alla Parmigiana

$17.00

Veal scaloppine breaded & fried, a light tomato sauce, mozzarella & parmesan cheeses

Pollo Alla Parmigiana

$15.00

Chicken breast breaded & fried, a light tomato sauce, mozzarella & parmesan cheeses

Spaghetti Ai Frutti Di Mare Al Cartoccio

$17.00

Jumbo shrim p, scallops, clams and mussels, garlic, basil and spaghett in a spicy tomato sauce, baked in a parchment pocket

Dentice Alla Griglia Con Spinaci

$19.00

Grilled fresh re d snapper filet, on a bed of steamed fresh spinach with vegetables

Salmone Ripieno Con Granchio

$22.00

Salmon filet topped with crabmeat, baked in a lemon grappa sauce with risotto cake

Linguine Alle Vongole

$15.00

Fresh baby clams s auteed and simmered with garlic, Italian herbs and fresh clam juice choice of a spicy red or white wine sauce, tossed with linguine

Gamberi Allegro

$16.00

Fresh shrimp, garlic, bell peppers, peas, white wine and light cream with angelhair pasta

Bistecca Alla Piccolo (12 oz)

$22.00

Black angus strip steak perfectly grilled with a light aged balsamic demi - glace


Contorni

Grilled Asparagus

$5.00

Sauteed Spinach

$5.00

Grilled Vegetable Skewer

$5.00

French Fries

$5.00

With truffle oil & coyenne pepper

Linguine Aglio Olio

$5.00

Small portion

Pasta Pomodoro

$4.00

Small Portion

Grilled Polenta

$4.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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