Ristorante Olivio Menu and Prices

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Ristorante Olivio Menu

Last Update: 2025-03-14


Antipasti

Risotto Con Gamberi

$11.95

Risotto with shrimp, plum tomato, garlic and tossed with parmigiano reggiano

Asparagi Frittata

$10.95

Asparagus dipped in an egg and cheese batter and pan fried, served with roasted peppers

Bruschetta

$10.95

Grilled bread served with imported fresh buffalo mozzarella, tomatoes, olives, garlic, extra virgin olive oil and basil

Scampi Con Aglioe Olio

$11.95

Shrimp sautéed in extra virgin olive oil and garlic, with a splash of white wine

Involtini di Melanzane

$10.95

Eggplant filled and rolled with ricotta, spinach and mozzarella, served with tomato and basil sauce

Assortimento di Olivio

$15.95

Antipasti specialties of imported meats, cheese, vegetables and sicilian olives

Zuppa di Cozze

$10.95

Mussels, crispy pancetta, cherry tomatoes and garlic, simmered in white wine

Caprese

$11.95

Italian buffalo milk mozzarella, beefsteak tomatoes, basil and extra virgin olive oil

Polenta in Padella

$9.95

Pan roasted polenta, sautéed assorted mushrooms, spinach, garlic and gorgonzola

Ravioli Con Granchio

$12.95

Ricotta ravioli with a crabmeat, tarragon, cream and pecorino romano sauce

Carpaccio di Pomodoro

$10.95

Sliced beefsteak tomatoes, arugula, capers, shaved parmigiano reggiano, lemon and truffled oil

Zuppa del Giorno

$3.95 - $6.95

Fresh homemade soup of the day


Insalate

Insalata Cesare

$5.95

The classic caesar salad, with herbed croutons

Insalata Mista

$5.95

Mixed greens, tossed with our balsamic vinaigrette

Asparagi e Fagiolini

$5.95

Asparagus, string beans, tomatoes, imported buffalo mozzarella, with a sun dried tomato vinaigrette

Rucola con Formaggio di Capra

$8.95

Arugola and goat cheese, with olives, roasted peppers and toasted walnuts


Contorni

Broccoli Rabe with Garlic

$5.95

Homemade Meatballs

$5.95

Penne Tomato and Basil

$5.95

Assorted Mushrooms

$5.95


Pasta

Olivio’s Brodetto

$19.95

Linguine with clams, shrimp, scallops, mussels, zucchini, tomatoes and garlic, in a crustacean broth

Tagliatelle Verdi con Sugo di Anitra

$17.95

Spinach tagliatelle with slow cooked duck ragu, tossed with peas and parmigiano reggiano

Lasagna

$16.95

Ricotta, assorted mushrooms, spinach and mozzarella lasagna, with a tomato, basil and cream sauce

Ravioli di Carcioffi

$17.95

Artichoke and fontina cheese ravioli, tossed with spinach, tomatoes, sweet corn, sage and mascarpone

Gnocchi alla Sorrentina

$16.95

Potato dumplings with tomato basil sauce and tossed with imported buffalo mozzarella

Pappardelle Bolognese

$17.95

Hand cut wide homemade noodles, slow cooked meat sauce, mushrooms, cream and parmigiano reggiano

Ravioli di Zucca

$17.95

Roasted butternut squash ravioli, with sage, toasted walnuts, butter and parmigiano reggiano

Cannelloni con Mozzarella Affumicata

$16.95

Pasta sheets filled with ricotta, swiss chard and smoked mozzarella, with a tomato and basil sauce

Penne con Speck

$16.95

Penne, smoked ham, radicchio, tomatoes, garlic and onion, tossed with fontina and parmigiano

Risotto Del Giorno

$16.95

Risotto of the day


Secondi

Tossed with Fusilli

$21.95

Melanzane

$17.95

Served with penne, tossed with a tomato and basil sauce

Vitello

$19.95

Served with penne, tossed with a tomato and basil sauce

Parmigiani

$17.95

Served with penne, tossed with a tomato and basil sauce

Vitello alla Bernardo

$21.95

Veal, eggplant, olives, artichokes and mozzarella in a plum tomato, garlic and wine sauce

Pollo alla Vincenzo

$17.95

Pan seared chicken, roasted peppers, asparagus, string beans, capers, garlic and lemon in a wine sauce

Pollo Bona Bocca

$19.50

Chicken breast filled with prosciutto & fontina cheese, breaded & pan fried, marsala sauce, vegetables & risotto cake

Piccata di Vitello al Limone

$21.95

Sauteed veal in a lemon and white wine sauce, with assorted mushrooms, capers and spinach

Tagliata di Manzo

$26.95

Grilled beef tenderloin, radicchio, oyster mushrooms, red wine glaze and served with rabe and fried potatoes

Salmone al Forno con Pesto

$22.95

Roasted salmon fillet, with pesto, tomatoes, garlic toasted breadcrumbs, served over zucchini risotto

Costata di Vitello con Aceto Vecchio

$29.95

Pan seared porter house veal chop, assorted mushrooms, asparagus & onions with aged balsamic

Pescespada alla Griglia

$24.95

Grilled swordfish, with a lemon, cherry tomatoes, capers, garlic & white wine sauce, served with angel hair


Due Sapore di Pasta

Two Taste of Pasta

$19.95

Artichoke ravioli & butternut squash ravioli

Sugo di Anatrae Pappardelle Bolognese

$19.95

Spinach pasta with duck ragu & pappardelle meat ragu

Gnocchi Sorrentina e Cannelloni

$18.95

Gnocchi with a tomato and basil sauce & mozzarella & swisschard cannelloni


Dessert - Dolci

Espresso Panna Cotta

$7.95

Espresso panna cotta served with whipped cream and caramel sauce

Panna Cotta di Cioccolatto

$7.95

Chocolate panna cotta served with whipped cream and toasted hazelnuts

Tiramisu

$6.95

Lady finger cookies soaked in espresso, layered with rum flavored mascarpone

Cannoli

$4.95

Cannoli filled with fresh ricotta and sprinkled with chocolate shavings

Annarita’s Biscotti

$5.95

Almond, honey, cinnamon biscotti, served with espresso or cappuccino

Sorbetti e Gelati del Giorno

$5.95

Daily sorbet and ice cream selections

Torta di Ricotta e Limoni

$6.95

Ricotta and lemon cake, finished with whipped cream and lemon glaze


Dessert - Caffe

Fresh Brewed

$1.95

Espresso

$2.75

Espresso Doppio

$3.75

Cappuccino

$3.95

Caffee Latte

$3.95

Caffe Macchiato

$3.95

Tea

$1.95


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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