Ristorante Adriatico Menu and Prices

$2.25 - $1.50

$1.00

Cortadito.

$1.00

$3.00 - $2.25

$3.00 - $2.25

$3.50 - $2.50

Freshly squeezed.

$2.50 - $1.50

Homemade.

$1.30

$3.00

Still.

$3.00

Sparkling.

$1.00

$2.00

$1.00

$2.00

$2.00

$3.99

Eggs, ham and cheese with toast and coffee.

$3.99

Croissant and eggs with ham, cheese and a coffee.

$3.99

One pancake and eggs with ham, cheese and coffee.

$3.99

Four croquettes, egg and cheese and coffee.

$4.50

Two eggs any style with ham or bacon and toast.

$5.00

Two toppings and a caffe latte.

$2.00

$2.50

$2.95

$1.50

$2.50

$3.99

$4.50

$3.90

$1.25

$2.00

$3.50

$4.00

$1.75

$3.00

$5.50

Egg, cheese, bacon or ham, tomatoes and onions.

$5.50

Egg, cheese, bacon or ham, tomatoes and onions.

$5.95

Garlic ciabatta bread toasted and topped with fresh diced tomatoes, fresh basil and a touch of extra virgin olive oil.

$9.95

Classic fried calamari served with arrabbiata sauce.

$10.95

Sauteed black mussels with olive oil, garlic, white wine and tomato sauce.

$7.95

Sliced tomatoes with fresh mozzarella, basil and extra virgin oil.

$6.95

Fresh mixed green salad with carrots, cucumber and tomatoes in balsamic Italian vinaigrette.

$6.95

Heart of romaine lettuce with garlic bread croutons, Parmesan cheese and homemade Caesar dressing.

$8.95

Arugula salad, shaved Parmesan cheese and cherry tomatoes in balsamic vinaigrette.

$11.95

Mixed seafood (clams, shrimps, calamari and mussels) with garlic, fresh tomatoes and Kalamata olives on a bed of arugula.

$7.95

Fresh baked French baguette with Parma prosciutto, sliced tomatoes, fresh mozzarella and basil.

$8.95

Fresh baked French baguette with chicken Milanese, sliced tomatoes, romaine lettuce and mayonnaise.

$10.95

Fresh baked French baguette with grilled skirt steak, caramelized onions and provolone cheese.

$8.95

Flour tortilla stuffed with turkey breast and melted fontina cheese.

$8.95

Flour tortilla stuffed with chicken breast, tomatoes, onions, cilantro and melted provolone cheese.

$8.95

Penne pasta with roasted garlic and red crushed peppers in marinara sauce.

$9.95

Homemade fettuccine pasta with Parmesan cream sauce.

$11.95

Meat stuffed tortellini in a creamy sauce with ham.

$10.95

Spaghetti pasta with Italian bacon, egg yolk, Parmesan cheese and black pepper.

$10.95

Homemade fettuccine pasta with bolognese meat sauce.

$11.95

Penne pasta with shrimps and zucchini in white wine and garlic sauce.

$11.95

Potato dumpling with vodka pink sauce.

$11.95

Linguine pasta with manila clams, white wine, garlic, tomato sauce and parsley.

$12.95

Spaghetti pasta with mussels, clams, shrimps and calamari in white wine, garlic, tomato sauce and parsley.

$14.95

Italian Vialone Nano rice with mixed mushrooms, truffle oil and Parmesan cheese.

$16.95

Italian Vialone Nano with mixed seafood (mussels, shrimps and calamari).

$7.95

Tomato, mozzarella cheese, oregano and basil.

$8.95

Tomato, mozzarella cheese, vegetable and ratatouille.

$8.95

Tomato, mozzarella cheese, cooked ham and mushrooms.

$9.95

Tomato, mozzarella cheese, ham, artichokes, black olives and oregano.

$10.95

Parma prosciutto, tomato sauce and mozzarella cheese.

$9.95

Genoa salami, tomato sauce and mozzarella cheese.

$6.95

Mozzarella cheese, tomato sauce, olive oil and oregano.

$7.95

Mozzarella cheese, tomato sauce, ham, olive oil and oregano.

$7.95

Mozzarella cheese, tomato sauce, salami, olive oil and oregano.

$7.95

Mozzarella cheese, tomato sauce, prosciutto, olive oil and oregano.

$11.95

Chicken breast pounded and fried, topped with tomato sauce and mozzarella, served with french fries.

$11.95

Grilled chicken breast with arugula and diced tomatoes salad.

$14.95

Grilled Norwegian salmon with artichokes, diced tomato, Kalamata olives, garlic and white wine.

$14.95

Fried fillet of tilapia served with steamed vegetables and livornese sauce.

$14.95

Sauteed shrimp with celery and red bell peppers in an oriental light spicy sauce, served with steamed vialone Italian rice.

$15.95

Grilled skirt steak with french fries and vegetables.

$17.95

New York steak grilled and sliced on top of an arugula salad with shaved Parmesan, diced tomatoes and balsamic glaze.

$3.95

Slice of fried Nicaraguan cheese.

$12.50

Certified Angus beef charbroiled tenderloin strips.

$10.00

Marinated with hot peppers and spices.

$2.50

Cream cheese pastry with guava or coconut.

$4.95

$4.95

$5.95

$5.95

$4.95

Classic tiramisu cream, lady fingers and coffee.

$4.95

Traditional cheesecake served with whipped cream and strawberries.

$4.95

Italian heavy cream flan topped with your choice of topping.

$6.95

Chocolate souffle served with vanilla ice cream.