Riffle NW Menu and Prices

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Riffle NW Menu

Last Update: 2025-03-14


Begin

Dockside Chowder

$11.00

Heirloom Tomato Salad

$14.00

Bruschetta

$10.00

Wedge Salad

$10.00

RNW Octopus

$15.00

Farmers Market Salad

$10.00


Catch Inspired

Whole Grilled Branzino

$23.00

Ratatouille

Seared Scallops

$28.00

Orange kohlrabi puree, chanterelles, bacon

Cape Flattery Marble Salmon

$27.00

Parsnip puree, rapini, onion jus

Petrale Sole

$23.00

Fried bones, sea urchin sauce

Line Caught Sablefish

$23.00

Romesco, olive tapenade, aged balsamic

Rockfish Cheeks

$24.00

Squash pappardelle, dungeness crab, lemon

Canary Rockfish

$25.00

House carganelli, basil pesto, bay artichokes

Pan Seared Halibut

$27.00

Corn soup, roasted lobster mushrooms

Grilled Pacific Mackerel

$25.00

Mussets, calamari, spot prawns, tomato broth


Land Inspired

Crispy Veal Sweetbreads

$27.00

Wild mushroooms risotto, lemon, parmesan


Raw Bar

Oysters on the Half Shell

$3.25

Each

Smoked Salmon Mousse

$10.00


Happy Hour

Marinated Olives

$5.00

Bar Nuts

$2.00

Bruschetta of the Day

$8.00

Fish Taco with Slaw and Crema

$4.00

Crispy Polenta

$6.00

Oyster Po’ Boy

$10.00

Cup of Chowder

$6.00

Burger Slider

$6.00

Roll of the Day

$10.00

Garlic Fingerlings

$6.00


Sides

Roasted Squash

$7.00

Anchovy butter, chili flake

Garlic Fingerlings

$7.00

Creme fraiche, paprika

Crispy Polenta

$7.00

Parmesan

Creamed Pole Beans

$7.00

Buttermilk fried onions


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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