Menu With Price > Menu > Riccardo Trattoria > IL > Chicago > 2119 N Clark St, Chicago, IL

Riccardo Trattoria Prices in Chicago, IL 60614

4.2 based on 128 votes
Riccardo Trattoria Logo
2119 N Clark St, Chicago, IL
(773) 549-0038
Riccardo Trattoria Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Zuppe

Cozze alla Zafferano

steamed black mussels in saffron broth with bacon and potatoes

$10.00

Gazpacho con Granchio

classic Spanish cold cucumber and tomato soup top with crudite` and Alaska King Crab meat

$12.00

Antipasti

Black Summer Truffles 5 grams

Tagliolini Butter & Parmesan or Soft Polenta and Fried Eggs or Risotto Parmigiana

$24.00

Pesciolini Fritti

Fried Smelt with lemon wedges and tartar sauce

$7.00

Funghi Salad

marinated chiodini and shitake mushroom salad in vinaigrette, celery hearts, and parmesan

$9.00

Salame Finocchiona E Fichi

Tuscan special salami with fresh black mission figs, parmesan scale drizzle with honey

$9.00

Della Salute Salad

heirlooms tomato alfalfa avocados tofu green onions endive in flax seed oil and apple cider vinaigrette

$9.00

Mare Caldo

steam musselsclams calamari shrimps sea scallops and octopus with crudite in lemon vinaigrette

$14.00

Grilled Wild Boar Sausage

au jus over garlic rapini and grilled rosemary polenta

$14.00

Tuna Tartare

cucumber carpaccio, crudite, avocado, and lemon vinaigrette

$14.00

Fried Zucchini Blossoms

stuffed with smoke speck prosciutto and mozzarella

$16.00

ANTIPASTI FREDDI E CARPACCI

No description available

Vitello Tonnato

poached veal carpaccio with tuna & caper sauce

$12.00

Fava Pecorino e Carpaccio di tartufo

fava beans topped with black truffle carpaccio and Pecorino cheese

$12.00

Bresaola con Carciofi e Grana

cured beef carpaccio, lemon dressing, artichokes & Parmesan

$12.00

Carpaccio di Manzo

beef carpaccio top with palmito, arugula, shaved Parmesan lemon dressing

$12.00

Carpaccio di Tonno Pepato

peppered yellowfin tuna carpaccio, top with shaved fennel, arugula salad & orange supreme

$12.00

Mozzarella di Bufala alla Caprese

imported buffalo mozzarella with organic grape tomatoes, olives, capers & basil

$14.00

Prosciutto Di Parma Con Melone

with sweet cantaloupe melon

$16.00

Burrata con Speck

creamy mozzarella & smoke speck prosciutto

$18.00

Antipasto Toscano For two

assorted cold cuts, pecorino cheese, chicken liver crostini, marinated artichokes, olives,

$24.00

ANTIPASTI CALDI

No description available

Melanzane e Zucchini alla Parmigiana

eggplants and zucchini timbale, layered with tomato basil and Parmesan au gratin

$12.00

Polpettine Al Tegamino

veal and ricotta meatballs in spicy tomato sauce

$12.00

Trippa Alla Fiorentina

Honey comb tripe braised with vegetables, tomato sauce and sprinkle with Parmesan cheese

$12.00

Fritto di Calamari

fried calamari with a light Puttanesca sauce & fresh lemon wedges

$12.00

Cozze alla Livornese

black mussels in a white wine and spicy tomato broth with capers

$12.00

Calamari alla Griglia con Insalata Tricolore

grilled calamari salmoriglio, lemon wedges and tricolor salad

$14.00

Polipo alla Genovese

grilled tenderized octopus top with crushed potatoes and pesto genovese

$16.00

Focaccina di Recco

with Stracchino cheese, truffle oil, arugula & prosciutto

$18.00

Mozzarella Fritta All'Emiliana

fried breaded mozzarella top with prosciutto and broken butter-sage sauce

$14.00

Paste E Risotti

Cavatelli with Spicy Lamb Sausage

with fava beans braised leeks in saffron cream sauce sprinkle with pecorino

$20.00

Pork Ravioli Pasticciati

with bolognese, besciamelle, mozzarella, fontina & parmesan au gratin

$20.00

Pappardelle with Sirloin Buffalo ragout

braised in Salmi sauce with Porcini and Pecorino

$22.00

Tagliolini Aragosta

half lobster tail and lobster meat in spicy Imperial tomato pink sauce

$24.00

Risotto Parmigiana

with Morels mushrooms, taleggio cheese fondue sauce and summer truffle carpaccio

$22.00

Risotto Mari e Monti

seas and mountains risotto with Alpine porcini, lobster and scampi meat

$24.00

Carne E Pesce

Baccala` alla Milanese

breaded and pan fried top with tomato-basil concasse' and arugula, lemon wedges

$20.00

Wild Coho Salmon Provenzale

white wine, baby artichoke, olive and caper sauce

$22.00

Rainbow Trout alla Mugnaia

brown butter and lemon capers sauce over garlic haricot vert

$24.00

Fish Stew Viareggina

mixed seafood and shellfish in white and spicy tomato broth

$26.00

Grilled Mediterranean Branzino

served with haricot vert, salmoriglio and lemon wedges

$32.00

Veal Liver Veneziana

white wine braised onions and sage sauce with aged balsamic over soft polenta

$20.00

Polpettone Della Cesarina

veal and ricotta meatloaf in a porcini cream sauce with tuscan fries

$20.00

Flat Iron Steak Tagliata

au natural jus with baby arugula, grape tomato, and balsamic

$22.00

DOLCI

Torta Ai Fichi

black mission figs tart served warm with fior di latte gelato

$8.00

Tartufo Gelato del Bindi

chocolate and cream truffle gelato coated with raspberries coulis

$8.00

Panna Cotta

with passion fruit coulis

$8.00

House Tirami Sú

No description available

$8.00

Torta di Ricotta

with pine nuts & golden raisins

$8.00

Torta di Mele

warm apple pie with vanilla gelato

$10.00

Cioccolatissimo

with vanilla coulis (10 minutes to bake)

$10.00

Croccantino

caffe Semifreddo with chocolate & caramel

$8.00

Affogato al Caffe

vanilla gelato topped with espresso

$9.00

Frutti di Bosco

mixed berries, vanilla gelato, Chantilly, amarene Fabbri

$10.00

Vin Santo and Cantucci Toscani biscotti

No description available

$10.00

Lemon Sorbet Flute

with vodka

$12.00

GELATI

No description available

Chocolate, Hazelnut, Vanilla, Strawberry and Pistachio

2 scoops, mix or match

$8.00

Croccantino al Caffé

topped with chocolate & caramel

$8.00

SORBETTI

No description available

Lemon, Coconut, Raspberry

2 scoops, mix or match

$8.00

Insalate & Zuppe

INSALATE

No description available

Misticanza

organic mesclun salad in a red wine vinaigrette

$7.00

Panzanella

diced tomato, avocado, onions, cucumber, bell pepper & croutons

$8.00

Organic Mixed Salad

grape tomatoes, carrots, fennel, artichokes & greens

$9.00

Tricolore con Caprino al forno

tri-color salad with baked goat cheese and aged balsamic vinaigrette

$10.00

Spinaci e Riccia alle Noci e Gorgonzola

baby spinach and frisse' salad blue cheese, toasted walnuts, pears & aged balsamic

$10.00

Rucoletta Carciofi e Grana

baby arrugula shaved parmesan and artichokes lemon vinaigrette

$11.00

Tartare di Bietole econ Endivia

red beets tartare endive and shaved Pecorino mustard vinaigrette

$11.00

ZUPPE

No description available

Zuppa Di Verdure

vegetables braised in their own broth

$8.00

Pasta e Fagioli

pasta and cannellini bean soup

$8.00

Pasta & Risotti

RISOTTI

No description available

Risotto ai Porcini

Alpine Porcini mushrooms truffle oil fontina and parmesan

$22.00

Risotto Pescatora

mixed seafood & shellfish in white wine sauce

$24.00

PASTE

No description available

Trofie Al Pesto Genovese

basil, pine nut & garlic pesto sauce with Parmesan & Pecorino

$16.00

Orecchiette Cinghiale

with wild boar sausage ragout and garlic rapini, Provolone

$18.00

Rigatoni Alla Buttera

with Italian sausage ragout, green peas in a tomato pink sauce

$18.00

Fettucine alla Bolognese

veal, pork & beef ragout braised in tomato sauce

$18.00

Spaghetti Chitarra alla Carbonara

bacon, egg yolk & Pecorino cheese

$18.00

Gnocchi Bava

speck prosciutto, Fontina cheese & pink tomato sauce

$18.00

Tagliolini Fume`

eggs tagliolini pasta with smoke salmon asparagus tips in a vodka-tomato pink sauce

$20.00

Tortelloni al Burro e Salvia

ravioli filled with spinach parmesan and ricotta cheese, top with broken butter & sage

$20.00

Spaghetti alle Vongole

clams in white wine, garlic & cherry tomato sauce

$20.00

Ravioli di Vitello alla Massaia

veal and cheese ravioli tossed with meat sauce, Porcini and a touch of cream

$20.00

Ravioli di Aragosta e Granchio

lobster and crab filled ravioli in a saffron cream sauce

$22.00

Pappardelle Ai Porcini

fresh Alpine Porcini in white truffle cream sauce

$22.00

Linguine allo Scoglio

mixed shellfish and seafood in white wine sauce

$24.00

Penne Scampi

langoustine & lobster meat, spicy "Imperial" pink sauce

$25.00

Also Available

Tomato & Basil-Arrabbiata- Aglio Olio E Peperoncino-alla Puttanesca-Gorgonzola blue cheese- Burro Salvia e Parmigiano- alla Vodka -Alfredo -Cacio e Pepe- Only Butter sauce.

$16.00

SPLIT OR HALF ORDER ADD $2

No description available

Entrée

CARNE

No description available

Maialino con Risotto Parma

pork tenderloin medallion wrap in bacon, Madera wine sauce over risotto Parmigiana

$20.00

Pulcino alla Diavola

roasted spicy young chicken au jus, with sauteed haricot vert

$22.00

Stracotto di Coste di Manzo

braised beef short ribs in Chianti wine tomato sauce with porcini, over soft polenta

$24.00

Scallopa di Vitello alla Parmigiana

veal scaloppa top with tomato sauce, mozzarella, and parmesan au gratin

$24.00

Saltimbocca alla Romana

veal scaloppine top with sage & prosciutto in a white wine sauce with Tuscan fried

$24.00

Battuta Di Filetto al Rosmarino e Peperoncino

pounded beef tenderloin top with chili flakes rosemary and garlic au natural jus , spinach and tuscan fries

$26.00

Costolette di Agnello al Timo

Rack of lamb au jus with thyme served with spicy garlic rapini

$28.00

Ossobuco Di Vitello Con Risotto Milanese

16 Oz. veal shank "Ossobuco" braised in wine & tomato sauce, served with saffron risotto milanese

$36.00

Cotoletta alla Milanese Classica

16 oz. pounded and breaded veal chop, pan-fried and top with with baby arugula and grape tomato

$44.00

Lombata Di Vitello Arrosto

roasted 16 oz veal chop au natural jus flavored with garlic and rosemary, served with Tuscan fries

$44.00

PESCE

No description available

Baccala Livornese

white wine, tomato, and caper sauce over soft polenta

$20.00

Peppered Yellowfin Tuna

served rare with arugula, grape tomato, and cannellini salad

$22.00

Spiedino Di Capesante allo Zafferano

salmoriglio, lemon wedges, and tricolor salad

$24.00

CONTORNI

No description available

Spinach

sauteed with garlic and chili flakes

$6.00

Tuscan Fried Potatoes

seasoned with herbs, garlic, and chili flakes

$6.00

Haricot Vert

sauteed with garlic served with lemon

$7.00

Broccoli Rapini

sauteed with garlic and chili flakes

$8.00

Asparagus

grilled, steamed, or Parmigiana style

$12.00

Grilled Vegetables

with extra virgin olive oil and aged balsamic

$12.00

Cheese Selection

Pecorino Locatelli Fontina Val D'Aosta gorgonzola Dolce Grana Padano

White Wine by the Glass

Prosecco Brut, Adami, Veneto

No description available

$10.00 - $40.00

Chardonnay, "Sognante", Salvano, Langhe

No description available

$12.00 - $44.00

Pinot Grigio, Alois Lageder, Alto Adige

No description available

$11.00 - $40.00

Vermentino, "Villa Solais" Santadi, Sardegna

No description available

$11.00 - $40.00

Rose, Planeta, Sicily

No description available

$11.00 - $44.00

Sauvignon Blanc, GFILL, Alto Adige

No description available

$13.00 - $48.00

Red Wine by the Glass

Pinot Noir, Luzia, Alto Adige

No description available

$12.00 - $44.00

Sangiovese, "Montecuco" Lorenzo Sassetti, Tuscany

No description available

$14.00 - $52.00

Chianti Classico, "Le Crete"Borgo Pretale

No description available

$12.00 - $44.00

Barbera d'Alba, "Maestrale", Salvano, Piemonte

No description available

$12.00 - $44.00

Corvina, Marchesi Biscardo, Verona

No description available

$13.00 - $48.00

Carmenere, "Campo Buri" La Cappuccina, Veneto

No description available

$14.00 - $52.00

Rosso, Sorugo Superiore, Bolgheri

No description available

$17.00 - $65.00

White Wine

2014 Gavi di Gavi, La Scolca "White Label"

No description available

$45.00

2015 Roero Arneis, Vietti, Piemonte

No description available

$56.00

2014 Gewurtzraminer, Suditirol, Alto Adige

No description available

$54.00

2013 Terre di Tufi, Teruzzi e Puthod

No description available

$45.00

2014 Soave Classico "Otto", Prà , Veneto

No description available

$48.00

2014 Pecorino, "Pare", Di Ubaldo, Abruzzo

No description available

$50.00

2014 Pinot Grigio, Russolo, Venezia

No description available

$60.00

2014 Sauvignon Blanc, Russiz Superiore, Collio

No description available

$60.00

2014 Greco di Tufo "Oltre", Bellaria, Avellino

No description available

$50.00

2013 Chardonnay, Jerman, Venezia Giulia

No description available

$70.00

2011 Bianco Riserva, Pasetti, Abruzzo

90% Trebbiano, 10% Pecorino

$95.00

2015 Moscato d'Asti, Saracco, Piedmont

No description available

$25.00

Sparkling Wine

NV Lambrusco, Grasparossa, Castelvetro, Modena

No description available

$40.00

NV Barone Pizzini, Animante Brut, Franciacorta

No description available

$80.00

2009 Ferghettina, Brut Rose, Franciacorta

No description available

$115.00

Red Wine

2014 Guado al Tasso "Bruciato", Casa Vinicola Antinori

No description available

$78.00

2013 Cerasuolo Di Vittoria, Planeta, Sicily

No description available

$65.00

2013 Barbera d'Alba, Luciano Sandrone, Piemonte

No description available

$82.00

2011 Cannonau Riserva, Sella & Mosca, Sardegna

No description available

$45.00

2013 Chianti Classico "Berardenga", Fèlsina

No description available

$58.00

2010 Chianti Classico Riserva, Coltibuono

No description available

$85.00

2013 Nebbiolo, "Perbacco", Vietti, Langhe

No description available

$60.00

2012 Vino Nobile di Montepulciano, Avignonese

No description available

$69.00

2010 Solo per Te I.G.T., Domodimonti, Marche

No description available

$80.00

2012 Torrione I.G.T., Petrolo, Tuscany

No description available

$78.00

2011 Campaccio, Terrabianca, Super Tuscan

No description available

$66.00

2012 Perricone "Ribeca", Firriato, Sicily

No description available

$85.00

2011 Pinot Noir, Marchesi Pancrazi, Tuscany

No description available

$85.00

2012 Montepulciano, "Zaout", Di Ubaldo, Abruzzo

No description available

$50.00

2009 Tenuta Rossa, Pasetti, Abruzzo

No description available

$95.00

2011 Cabernet Sauvignon, Mazzei "Philip", Tuscany

No description available

$110.00

2009 Taurasi, Bellaria, Campania

No description available

$110.00

La Cantina di Riccardo

2012 Ca' Marcanda, Promis, Gaja

No description available

$125.00

2012 Amarone, Tommasi, Veneto

No description available

$155.00

2010 Barolo, Filari Nobili, Piemonte

No description available

$125.00

2011 Barolo, 'Le Vigne' Luciano Sandrone

No description available

$300.00

2011 Brunello di Montalcino, Tenuta Nuova, Casanova di Neri

No description available

$185.00

2008 Brunello di Montalcino, Cerretalto, di Neri

No description available

$525.00

2007 Barbaresco Riserva, Santo Stefano, Neive

No description available

$152.00

2010 Barabaresco, Gaja

No description available

$525.00

2011 Paleo, Le Macchiole, Cabernet Franc Bolgheri

No description available

$225.00

2012 Tignanello, Casa Vinicola Antinori

No description available

$260.00

2011 Sassicaia, Incisa della Rocchetta tenute Bolgheri

No description available

$400.00

2012 Ornellaia, Tenute Marchesi Antinori

No description available

$425.00

2011 Solaia, Marchese Antinori

No description available

$600.00

2009 Merlot, Tua Rita Redigaffi di Toscana

No description available

$600.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading