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Ricardos Cocina Latina Menu and Prices

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Ricardos Cocina Latina Menu

Last Update: 2025-03-14

Tacos $2.25Cilantro, Red Onions With An Salsa Verde

Carne Asada Beef Sirloin

Price may varies

Tinga De Pollo Marinated Chicken

Price may varies

Chile Verde Pork In Salsa Verde

Price may varies

Vegi Mix

Price may varies

Tacos De Pez

$2.75

batter fried cod tacos with cilantro slaw and chipotle aioli

Burritos $6.25Whole Black Beans, Cilantro Rice, Salsa Fresca And Covered In Salsa Verde Or Chipotle Aioli

Carne Asada

Price may varies

beef sirloin

Tinga De Pollo

Price may varies

marinated chicken

Chile Verde

Price may varies

pork in salsa verde

Vegi

Price may varies

vegi mix

Quesadillas $6.50Oaxacan And Monterey Jack Cheese Salsa Fresca And Chipotle Aioli

Tinga De Pollo

Price may varies

marinated chicken

Chile Verde Pork

Price may varies

in salsa verde

Camaron

Price may varies

shrimp sauteed in garlic

Botanas

Chips And Salsa

$5.00

plantain chips with mango chile mojo and frijoles negros

Guacamole

$7.00

fresh made to order hass avocado guacamole

Ensalada caesar

$6.00

grilled hearts of romaine, lime and chipotle dressing, and manchego cheese

Ensalada De Casa

$6.00

mango, jicama, cucumber, and mesculin greens dressed with lime-chile vinegrette

Aguacate Frito

$7.00

fried hass avocado with black bean puree, salsa fresca and chipotle aioli

Queso Fundido

$7.00

poblano and piquillo pepper cheese fondue

Camarones En Coco

$9.00

coconut breaded prawns with a mango chile mole

Postres

Chocolate

$7.00

Helados

$3.00

Platos Grandes

Lomo Saltado Gratin De Rajas

$21.00

filet of beef sauteed with onions, red peppers tomatoes and aji amarillo, served with a poblano pepper and yukon potato gratin

Tostadas De Camaron

$19.00

wild mexican prawns in a chipotle sauce, on black bean sopes, topped with a cilantro slaw and chipotle aioli

Pasta De Conches

$19.00

fresh sea scallops, mexican prawns, piquillo peppers, and wild mushrooms tossed with chipotle pasta

Pollo Ala Parilla En Mole

$17.00

rocky jr, chicken breast rubbed with mole negro and gilled, served with sauteed spinach and a sweet potato puree

Lomo De Cordero

$21.00

lamb loin chop with a warm quinoa and grilled vegetable salad marinated onions and drizzled with a mango-mint mojo

Chile Relleno De Champinones

$16.00

wild mushroom stuffed poblano pepper, on a black bean puree, covered in a mole verde and an arugula salad

Bottled Beer $4

Cerveza Cristal

Price may varies

light pilsner, peru

Tecate

Price may varies

light, mexico

Tecate

Price may varies

light, mexico

Carta Blanca

Price may varies

medium, mexico

Bohemia

Price may varies

medium, mexico

Dos Equis

Price may varies

amber, mexico

Xingu

Price may varies

dark black, brazil

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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