Rex's Seafood Market Menu and Prices

$13.00

5 large shrimp with house made cocktail sauce.

$10.00

Fresh tilapia and shrimp mixed with poblano, jalapeno, cilantro and lime juice.

$19.00

AAA sashimi grade tuna seasoned to perfection.

$16.00

Fresh boiled shrimp with pico de gallo, lime juice, jalapeno and avocado.

$15.00

Lightly seasoned and served with a homemade marinara sauce.

$15.00

Diver scallops wrapped in Applewood smoked bacon.

$12.00

2 pieces.

$16.00

Served with homemade cocktail sauce.

$13.00

Capers, red onions, egg and toast points.

$13.00

5 large shrimp with housemade cocktail sauce.

$14.00

Served with housemade cocktail sauce.

$16.00

AAA sashimi grade tuna seasoned to perfection.

$15.00

2 pieces.

$13.00

Lightly seasoned and served with a homemade marinara sauce

$10.00

Fresh tilapia and shrimp mixed with poblano, jalapeno, cilantro and lime juice.

$13.00

With capers, onion, egg and toast points.

$7.00

Mixed greens, tomato, cucumber, carrots and red onion.

$24.00

Fresh Maine lobster, shrimp and crabmeat tossed in field greens with avocado, Kalamata olives, egg, bacon and blue cheese.

$9.00

Iceberg lettuce, bacon, tomato and bleu cheese dressing.

$8.00

Romaine lettuce and Parmesan cheese tossed in Caesar dressing.

$23.00

With field greens, aji-mirin slaw and pico.

$20.00

Gulf shrimp tossed & seasoned in a remoulade sauce with chopped celery and onions. Served on a bed of mixed greens.

$11.00

Chopped kale mixed with Granny Smith apples, manchego cheese and pine nuts tossed in an oriental peanut dressing.

$7.00 - $10.00

Made from scratch with fresh ingredients. Call restaurant for daily soup selection.

$7.00 - $10.00

Made from scratch with fresh ingredients. Call restaurant for daily soup selection.

$7.00

Mixed greens, tomato, cucumber, carrots and red onion.

$9.00

Chopped kale mixed with Granny Smith apples, manchego cheese and pine nuts tossed in an oriental peanut dressing.

$9.00

Iceberg lettuce, bacon and tomato, served with a homemade bleu cheese dressing.

$16.00

With field greens, aji-mirin slaw and pico.

$8.00

Romaine lettuce and Parmesan cheese tossed in Caesar dressing.

$16.00

Gulf shrimp tossed and seasoned in a remoulade sauce with chopped celery and onions. Served on a bed of mixed greens.

$18.00

Fresh Maine lobster, shrimp and crabmeat tossed in field greens with avocado, Kalamata olives, egg, bacon and blue cheese.

$24.00

With raspberry chipotle sauce. Served with choice of 2 sides.

$28.00

Pan seared with lemon butter. Served with choice of 2 sides.

$29.00

Simply grilled with sea salt and pepper. Served with choice of 2 sides.

$31.00 - $38.00

$18.00

With house remoulade. Served with choice of 2 sides.

$27.00

Topped with lemon caper butter sauce. Served with choice of 2 sides.

$28.00

Topped with lump crab and lemon butter. Served with choice of 2 sides.

$33.00

With ginger miso. Served with choice of 2 sides.

$29.00

Lobster, scallops and shrimp tossed with mushrooms and spinach in a scampi sauce.

$22.00

Sauteed with white wine, shallots and garlic or lightly seasoned and golden fried. Served with choice of 2 sides.

$33.00 - $42.00

Served with choice of 2 sides.

$42.00

Served with choice of 2 sides.

$42.00

Served with choice of 2 sides.

$35.00

Served with choice of 2 sides.

$22.00

Glazed with Marsala demi-glaze sauce. Served with choice of 2 sides.

$9.00

Angus burger topped with choice of cheese, lettuce, tomato and pickles. Serves with fries.

$12.00

Served with choice of side.

$16.00

Served with choice of side.

$15.00

Served with choice of side.

$14.00

Lettuce, tomato, onion, pickle and a spicy red sauce. Served with choice of side.

$12.00

Wood fired breast of chicken with Swiss cheese, sauteed mushrooms, lettuce, tomato and onions. Served with choice of side.

$9.00

Angus burger topped with choice of cheese, lettuce, tomato and pickle. Served with fries.

$10.00 - $12.00

Fresh fish, grilled shrimp or blackened salmon with a side of pico and remoulade. Served with choice of side.

$19.00

Sesame crusted. Served with choice of 2 sides.

$13.00

With raspberry chipotle sauce. Served with choice of 2 sides.

$16.00

With a light cream sauce, fresh mushrooms and vine ripe tomatoes.

$15.00

Served with choice of 2 sides.

$12.00

Served with choice of 2 sides.

$17.00

Served with choice of 2 sides.

$18.00

Pan seared with lemon butter. Served with choice of 2 sides.

$14.00

With house remoulade. Served with choice of 2 sides.

$16.00

Sauteed with white wine, shallots and garlic or lightly seasoned and golden fried. Served with of 2 sides.

$16.00

Battered and served with coleslaw and fresh cut fries.