Last Update: 2025-03-14
$7.50
Romaine, ciabatta-croutons, aged-parm, olive tapenade, house-made caesar dressing. Add roasted-turkey $3.00
$7.50
Mixed greens, red grapes, gorgonzola, smoked red onions, rosemary vinaigrette. Add roasted-turkey or chicken $3.00
$3.00
Grape-tomatoes, marinated artichokes, lemon vinaigrette
$3.50 - $6.00
Gluten free
$3.50 - $6.00
Gluten free
$9.00
Angus beef brisket, muenster, scallion-mayo, jalapeno-dill pickles
$8.50
Sriracha-pineapple BBQ sauce, smoked maple cheddar creamy slaw
$8.50
Marinated chicken breast, asiago cheese, mixed greens sun-dried tomato pesto
$8.50
Roasted squash, baby kale, boursin-goat cheese spread, cranberry-mustard
$8.50
New orleans' famous italian sandwich, mortadella, salami, black-forrest-ham, sharp provolone, mozzarella, chef nicey's olive-caper-relish
$8.50
Slow roasted angus, arugula, pickled red onion horseradish mustard cream
$8.50
House roasted turkey tenderloin, gruyere cheese, avocado, romaine, thinly sliced red onion, herb-mayo
$9.00
North country bacon, roasted-tomato jam, fresh mozz, herb-mayo, baby greens
$7.50
Romaine, baby kale, feta, red onion, toasted quinoa, parmesan, croutons, house-made caesar dressing
$9.00
Prosciutto di parma, fig jam, fontina cheese, baby arugula, balsamic glaze
$3.00
Red potatoes, roasted garlic, fresh marjoram.
$2.00
Bread & butter style pickles.
$2.00
Creamy country slaw.
$2.00
$4.00
$2.00 - $2.50
$2.50 - $3.50
$2.50 - $3.50
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.