Restauration Menu and Prices

4.1 based on 156 votes
Restauration Logo

Choose My State

CA

Restauration Menu

Last Update: 2025-03-14


RefreshRefresh

Soda

$3.00

Perrier

$3.00

Fresh Orange Juice

$3.00

Fresh Lemonade

$3.00

Iced Tea

$3.00

Coffee

$3.00


Brunch for the TableBrunch for the Table

Seared Pacific Albacore

$12.00

Green apple, Fresno pepper, lemon essence, red onion, pomegranate, Asian pear and almonds.

Fried Shrimp

$12.00

Sesame seeds, mint, cilantro, lime and spicy aioli.

Brussels Sprouts

$8.00

Tarragon, citrus agave vinaigrette, roasted peppers, summer corn and basil.

Roasted Butternut Soup

$7.00

Roasted butternut squash, pepitas, mint, cilantro, patio garden greens, scallion, chili oil and coconut milk.

Fall Salad

$11.00

Farmlot 59 greens, roasted butternut squash and baby carrots, Asian pear, rosemary chevre pepitas and sherry whole grain vinaigrette.

Quinoa Salad

$11.00

Peaches, herbs, shallots, butter lettuce, blue cheese, candied walnuts and champagne vinaigrette.

Onion Rings

$6.00

Beer battered and buttermilk dill dipping sauce.

Hand Cut Fries

$6.00

Parmesan Reggiano, parsley and fresh garlic.


Brunch on the ForkBrunch on the Fork

New York Steak and Eggs

$17.00

New York strip, sunny side eggs, house potatoes and toast.

Kale and Scallion Omelete

$9.00

Mozzarella, house potatoes and grilled toast.

The Whitson Omelet

$12.00

Bacon, short rib, white cheddar, caramelized onions, house potatoes and grilled toast.

Huevos Rancheros

$11.00

House corn tortillas, red onion, beans, avocado and feta potatoes and roasted tomato salsa.

Market Strata

$10.00

Egg soaked artisan bread, kale, roasted onions, zucchini, side of shaved fennel and arugula salad.

Chicken Verde Hash

$12.00

Two sunny sides, peppers, feta, salsa verde, house potatoes and grilled toast.

Blackberry Pancakes

$8.00

Maple syrup, butter and blackberries.

French Toast

$9.00

English muffin, marscapone cheese and fresh fruit.


Brunch Market SidesBrunch Market Sides

House Salad

$5.00

Fresh Fruit

$3.00

Cup of Soup

$3.50

Call restaurant for today's soup selection.

Shortstack

$5.00


In the HandIn the Hand

The Other Burger

$12.00

Bacon, fiscalini white cheddar, shredded lettuce house pickles, caramelized onions and garlic aioli. Choice of house made chips or slaw.

4th Street Burger

$11.00

Falafel patty, tomato, cucumber, pickled red onion, lettuce, tzatziki and harissa ketchup. Choice of house made chips or slaw.

BLaT

$13.00

Braised pork belly, heirloom tomato, avocado mustard and whole grain mustard aioli. Choice of house made chips or slaw.

Get Shorty Pizza

$13.00

Short rib, roasted persimmon, onion, watercress balsamic vinegar, blue cheese and Buffalo mozzarella. Choice of house made chips or slaw.

Sunrise on 4th Pizza

$12.00

Bacon, fried egg, house potatoes, pico de gallo, red onion, parm and sour cream. Choice of house made chips or slaw.

Sas-Squash Pizza

$11.00

Roasted butternut squash and gala apple, Brussels hearts, pepitas, maple coleslaw and cashew cheese. Choice of house made chips or slaw.

Meatball Margherita Pizza

$12.00

Pork shoulder meatball, basil and Buffalo mozzarella. Choice of house made chips or slaw. Available only during dinner.

Pizza Pacifica

$12.00

Chorizo braised pulled pork, bell pepper, onion, basil, fingling potato, buffalo mozzarella.


Dinner for the TableDinner for the Table

Dinner Seared Pacific Albacore

$12.00

Green apple, Fresno pepper, lemon essence red onion, pomegranate, Asian pear and almonds.

Dinner Fried White Shrimp

$12.00

Sesame seeds, mint, cilantro, lime and spicy aioli.

Dinner Brussels Sprouts

$8.00

Tarragon, citrus agave vinaigrette, roasted peppers, summer corn and basil.

Dinner Clams and Chorizo

$12.00

Roasted pepper, fingerlings, peprika, manila clams, chorizo braised pulled pork and grilled bread.

Dinner Roasted Butternut Soup

$7.00

Roasted butternut squash, pepitas, mint, cilantro patio garden greens, scallion, chili oil and coconut milk.

Dinner Hand Cut Fries

$6.00

Parmesan Reggiano, parsley and fresh garlic.

Dinner Onion Rings

$6.00

Beer battered and buttermilk dill dipping sauce.


Dinner on the ForkDinner on the Fork

Fall Salad

$11.00

Farmolt 59 greens, butternut squash, carrots, Asian pear, rosemary chevre, pepitas and sherry whole grain vinaigrette.

Quinoa Salad

$11.00

Persimmon, pomegranate, shallots, blue cheese butter lettuce, candied walnuts and champagne vinaigrette.

Pacific Ono

$18.00

Grilled wahoo, basmati rice, broccoli, cashews, beech mushrooms, green curry and pomegranate.

Short Ribs and Ricotta Gnocchi

$18.00

Kale, herbs and Parmigiano Reggiano.

Chicken Cavatelli

$16.00

Braised broccoli, peppers and roasted tomato jus.

Channel Island Cioppino

$16.00

Shrimp, clams, white fish, white wine, peppers, tomato broth and grilled bread.

New York Strip Steak

$22.00

Caramelized onion butter and heirloom vegetables.


Dinner Market SidesDinner Market Sides

House Salad

$5.00

Wilted Greens

$5.00

Broccoli

$5.00

Cup of Soup

$3.50

Call restaurant for today's selection.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading