Menu With Price > Menu > Restaurant Zola > TN > Nashville > 3001 W End Ave, Nashville, TN

Restaurant Zola Prices in Nashville, TN 37203

4.4 based on 82 votes
Restaurant Zola Logo
3001 W End Ave, Nashville, TN
(615) 320-7778
Restaurant Zola Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Provocations

Lemon And Olive Oil Cured Salmon

mascarpone truffled caviar potatoes, lemon aioli, roasted black olive oil

$7.95

Mediterranean Cheese Tile

sage goat cheese, french fondue, herbes de provence brie, sundried tomato, black olive pesto, parmesan, prosciutto, salami, croustade

$14.50

Spanish Saffron Tempura Shrimp

stuffed with chorizo & manchego, sided with tomato almond harissa, olive aioli, black bean mojo

$8.70

Crab & Pecan Fried Green Tomatoes

crab fondue & tomato stack, tomato relish

$9.25

Pistachio Seared Duck Breast

roasted apple leek bread pudding, rosemary maple syrup, pumpkin foie gras butter, fresh pear

$8.75

Greens

Beet And Heat

pecan fried beets, sage goat cheese, dried figs, bacon, greens, maple tabasco vinaigrette

$8.50

French Laundry

arugula, radicchio, apples, fennel, hazelnuts, bleu cheese, champagne vinaigrette

$8.25

Shrimp Ravioli Salad

grilled eggplant, roasted tomatoes, parmesan, basil, capers & crimini mushrooms in a warm shallot vinaigrette

$8.50

Smoked Pork Salad

honey & chili smoked pork tenderloin, greens, raisins, cherries, candied pumpkin seeds, manchego cheese, strawberry ginger vinaigrette

$8.25

Fish

Grandma Zola's Paella

a fiesta of scallops, shrimp, market fish, chorizo, ham, saffron rice, aioli verde

$22.50 - $27.50

Chicken Breast And Shrimp

slowly simmered with fennel sausage, basil couscous, eggplant sundried tomato relish

$19.75

Seared Chili Spiced Salmon

katafi crusted ginger sweet potato, raspberry pomegranate sauce, raisin poblano relish, pistachio orange butter

$19.50

Meats

Grilled Black Angus Filet

bistro red potatoes, rosemary proscuitto butter, asparagus relish, dijon brown sauce

$28.00 - $39.00

Porcini Dusted Pork Tenderloin

foie gras stuffed medallions, served with a wild mushroom & three cheese risotto, truffled lentil relish

$19.75

Grilled Venison

apple maple pecan mashers, fig coffee sauce, pumpkin foie gras butter, maple tabasco butternut slaw

$22.50

Brisket Mole

slowly braised in ad spanish mole' sauce, poblano bread pudding, smoked carrot relish, olive aioli

$18.50

Mediterranean Lamb Schnitzel

pine nut feta spinach, shiitake hummus, eggplant salad, pita, black olive pesto

$21.50

Vegetarian

Mushroom Etouffee With Fried Green Tomato

french creole brown rice, kamut and mushroom etoufee, pepperjack cheese, red bell pepper chickpea sauce

$17.50

Sides

Asparagus

with shallot butter and black olive tapenade

$4.50

Grilled Zucchini

with sage vinaigrette

$4.50

Spinach

with feta and pinenuts

$4.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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