Last Update: 2025-03-14
$1.00
$1.50
$1.50
$1.50
$1.50
$1.50
$1.50
$1.50
$1.75
$1.75
$1.75
$1.75
$2.50
$1.75 - $3.50
$6.95
Two eggs served sunny side up and covered with two different sauces. Served with chory beans and a salad.
$6.95
Refried beans with a green salad.
$6.75
Scrambled eggs with sausage served with refried beans and a salad.
$6.75
Two eggs served sunny side up with refried beans and covered with our special ranchero sauce.
$6.75
Scrambled eggs with potatoes, refried beans and a salad.
$6.50
Fried tortillas with scrambled eggs.
$6.75
Mexican cactus with scrambled eggs.
$6.50
$7.50
Relleno con rajas de aguacate, crema, queso y banado con salsa ranchera o chile con queso.
$9.50
$8.95 - $6.50
$9.50 - $6.75
$9.50 - $6.25
$6.25 - $4.25
$6.95 - $4.95
$10.50 - $7.50
$6.50 - $4.50
$7.50 - $5.25
$7.50 - $5.50
$8.50 - $6.50
$7.50
$3.25
$7.50
Una combinacion de consome y machacado.
$6.75
Con o sin maiz (hominy). Servido solo los viernes por la noche, los sabados y los domingos.
$6.75
$6.75
$5.25
$6.50
$6.75
$6.75
$7.95
$7.95
$5.95 - $4.95
$29.95
Fajita de carne, pollo, camaron, salchichon y tablita. Servido con frijoles charros, guacamole y ensalada. Para dos personas. Requires at least 20 minutes to cook.
$15.50
Baby goat. Requires at least 20 minutes to cook.
$13.50
Tenderloin fillet with asadero cheese covered with a sauce made of different varieties of chilies with a touch of tequila. Served with rice and beans. Requires at least 20 minutes to cook.
$8.95
Pork tips cooked in red cascabel sauce. Served with rice and beans. Requires at least 20 minutes to cook.
$8.95
Served with rice, beans and a salad. Requires at least 20 minutes to cook.
$8.75
Poblano pepper stuffed with your choice of beef or cheese. Served with rice, beans and a salad. Requires at least 20 minutes to cook.
$11.50
Served with guacamole, pico de gallo and flour tortillas. Requires at least 20 minutes to cook.
$11.50
Served with guacamole, pico de gallo and flour tortillas. Requires at least 20 minutes to cook.
$12.50
Served with guacamole, pico de gallo and flour tortillas. Requires at least 20 minutes to cook.
$14.95
Servido con frijoles charros, guacamole, ensalada y papas fritas. Requires at least 20 minutes to cook.
$11.50
Broiled tender beef basted with lime and butter, covered with tampiquena sauce (bell pepper, onions, tomatoes and spices). Requires at least 20 minutes to cook.
$10.95
Broiled tender beef strips wrapped in flour tortillas. Served with beans, a soup and pico de gallo. Requires at least 20 minutes to cook.
$9.50
Servido con arroz, tu seleccion entre frijoles refritos o charros y ensalada. Servido solo los sabados y domingos. Requires at least 20 minutes to cook.
$9.95
Beef tongue served with refried beans, rice and salad. Requires at least 20 minutes to cook.
$11.50
Broiled tender beef covered with a special spicy sauce. Requires at least 20 minutes to cook.
$8.75
Beef liver and onions served with refried beans and a salad. Requires at least 20 minutes to cook.
$10.95
Breaded steak served with rice, beans and a salad. Requires at least 20 minutes to cook.
$10.95
Juicy beef tips sauteed in onions, tomatoes, jalapenos and spices. Requires at least 20 minutes to cook.
$9.75
Served with rice, beans and guacamole. Requires at least 20 minutes to cook.
$10.75
Grilled breast of chicken basted with butter sauce served with guacamole, pico de gallo, rice and beans. Requires at least 20 minutes to cook.
$10.75
Grilled breast of chicken covered with melted cheese and creamy chipotle sauce. Requires at least 20 minutes to cook.
$10.75
Breaded boneless breast served with fries, rice and a salad. Requires at least 20 minutes to cook.
$8.50
Two chicken flautas served with guacamole sour cream, rice and beans. Requires at least 20 minutes to cook.
$8.75
Servido con frijoles charros, guacamole y ensalada. Disponible solo los viernes, sabados y domingos. Requires at least 20 minutes to cook.
$9.75
Requires at least 20 minutes to cook.
$9.75
Requires at least 20 minutes to cook.
$11.50
Requires at least 20 minutes to cook.
$4.75
Requires at least 20 minutes to cook.
$4.75
Requires at least 20 minutes to cook.
$9.50
Requires at least 20 minutes to cook.
$6.75
Requires at least 20 minutes to cook.
$13.50
Red snapper fillet prepared in chipotle sauce (very spicy), served with rice, a small salad and avocado slices. Requires at least 20 minutes to cook.
$13.50
Red snapper fillet specially prepared in garlic sauce. Served with rice and avocado slices. Requires at least 20 minutes to cook.
$13.50
Red snapper fillet sauteed and topped with a sauce of serrano pepper, cilantro and tomatoes. Served with rice, salad and avocado slices. Requires at least 20 minutes to cook.
$13.50
Red snapper fillet sauteed and topped with tampiquena sauce (bell pepper, onions and tomatoes). Served with rice and avocado slices. Requires at least 20 minutes to cook.
$13.50
Sauteed gulf shrimp in our special sauce of serrano pepper, cilantro and tomato. Served with rice, a small salad and avocado slices. Requires at least 20 minutes to cook.
$13.50
Sauteed and topped with our special creamy poblano sauce. Requires at least 20 minutes to cook.
$13.50
Sauteed shrimp in our fresh garlic sauce, served with rice and a salad. Requires at least 20 minutes to cook.
$13.50
Sauteed shrimp in a chipotle sauce (very spicy), served with rice, a small salad and avocado slices. Requires at least 20 minutes to cook.
$12.95
Breaded shrimp served with french fries, rice, salad and avocado slices. Requires at least 20 minutes to cook.
$12.95
Breaded red snapper served with french fries, salad, avocado slices and rice. Requires at least 20 minutes to cook.
$8.95
$8.50
$6.50
$5.25
$9.50
$8.50
$6.95
$2.75
$7.50
Two cheese or beef enchiladas with rice and beans.
$7.50
Two sour cream chicken enchiladas with rice and beans.
$7.50
Two chicken enchiladas covered with green tomatillo sauce served with rice and beans.
$7.50
Two tamales covered with chile con carne and served with rice and beans.
$7.50
Two beef tostadas served with rice and beans.
$7.50
Two beef burritos with rice and beans served with a side of ranchero sauce.
$7.95
Two enchiladas covered with mole sauce, served with rice and beans. Your choice of Monterrey cheese or chicken.
$7.95
Two enchiladas covered covered with ranchera saucea and served with rice and beans. Your choice of Monterrey cheese or chicken.
$7.95
Two spinach enchiladas covered with green tomatillo sauce served with rice and beans.
$7.50
Three chicken enchiladas: one covered with tomatillo sauce, another one with sour cream sauce, and the third covered in ranchero sauce.
$8.95
A beef or chicken fajita covered with the sauce of your choice: chili con carne, chile con queso, sour cream sauce, or ranchero sauce.
$8.95
One beef enchilada, one cheese taco, one beef tostada, rice and beans.
$8.95
Two tamales, one enchilada, rice and beans.
$8.95
One beef taco, one beef tostada, one tamale, rice and beans.
$8.95
One cheese enchilada, one chicken enchilada, one tostada with guacamole, rice and beans.
$3.95
Served with fries and a salad. Under 12 years only, please.
$3.95
Served with fries and a salad. Under 12 years only, please.
$3.95
Served with rice and beans. Under 12 years only, please.
$3.95
Served with rice and beans. Under 12 years only, please.
$3.95
Served with rice and beans. Under 12 years only, please.
$3.95
Served with rice and beans. Under 12 years only, please.
$3.95
Served with rice and beans. Under 12 years only, please.
$3.95
Served with rice and beans. Under 12 years only, please.
$4.95
$4.95
$4.95
$4.95
$4.95
$4.95
$4.95
$4.95
$4.95
$4.95
$6.95
Your choice of beef or chicken.
$1.95
Two scoops.
$3.50
$2.95
$3.95
With vanilla ice cream.
$2.95
$3.95
Served with vanilla ice cream.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.