Restaurant Europa Menu and Prices

$8.49

Baked in ginger and scallion souse, toped in parmesan cheese

$8.99

A la provencal, toped with mild provolone

$7.99

Served with herbed vodka souse

$9.49

Served with sweet chili souse

$8.99

Crisp potato pancakes and fresh sliced smoked salmon and souse cream

$9.99

Large soft red pearls, butter, crackers

$7.99

Olive oil, lemon juice, marinated onions, served with warm boiled potatoes

$9.99

Seasoned beef, whipped potatoes, sour cream

$6.99

Baked chilled eggplant, cilantro vegetable medley

$7.49

A la provencal, toped with mild provolone

$5.99

Cucumbers, tomatoes, onions with mild white cheese, light olive oil dressing

$6.99

Homemade pickled cucumbers, red tomatoes, marinated carrots

$5.99

Slow cooked beets, nuts, raisins, garlic, shredded mozzarella cheese and mayonnaise

$5.99

Potatoes, carrots, pickles, green peas, eggs chicken, dill and mayonnaise

$9.99

Green olives, tomatoes, crackers

$13.99

Spring mix, boiled potatoes, tomato, egg, asparagus, seared medium rare tuna, anchovies

$11.99

Spring mix, skewered chicken, proscuitto ham, olives, tomato, egg, creamy parmesan dressing

$13.99

Spring mix, baked georgian cheese, proscuitto, olives, tomato, cucumbers, balsamic garlic vinaigrette

$8.99

As a side salad $4.99 spring mix, fruit, glazed nuts, blue cheese, balsamic honey vinaigrette

$8.99

As a side salad $4.99 romaine lettuce, red onion, tomato, cucumber, kalamata olives, and feta cheese with our homemade balsamic vinaigrette

$4.99

$4.99

$4.99

Price may varies

Choice of appetizers: eggplant salad, red captain salad, russian salad, smoked salmon, assorted pickles, blue cheese and walnut salad, salami plate, bulgarian salad. Choice of 3 entrees: salmon grati

$19.99

Seared med, rare tuna in a sesame and poppy seed crust with scallions-ginger sauce, served over sun-dried tomato wild rice

$14.99

Encrusted in almond and pretzel with pomegranate sauce, served with sun-dried tomato wild rice

$14.99

Topped with wild mushroom cream cheese, wrapped in a flaky puff pastry and served with steam vegetables

$14.99

Stuffed with apples and goat cheese, served with quinoa and steamed vegetables

$14.99

Thinly pounded pork loin lightly battered, served with creamy wild mushroom sauce and homemade potatoes

$13.99

With beef and rice, served with mashed potatoes and sour cream garnish

$24.99

Three filet topped with crumbled blue cheese and balsamic reduction, served with mashed potatoes and steamed vegetables

$24.99

Herb crusted, served with sun-dried tomato wild rice and roasted parmesan vegetables

$25.99

Two lobster tails encrusted in parmesan cheese, bread crumbs, drizzled with garlic butter, and served with sun-dried tomato wild rice

$16.99

Rich parmesan risotto topped with a sliced salmon filet, a touch of capers, fresh spinach and a blend of melted cheese

$16.99

Seared duck breast with a sour cherry balsamic reduction sauce served over quinoa

$16.99

Bone-in center cut chop, topped with apple cognac sauce, served with mashed potatoes

$9.99

Lettuce, tomato, onion, french fries

$12.99

Couscous and sun-dried tomatoes inside tender eggplant

$12.99

Atop sauteed vegetables with a mint yogurt sauce