Last Update: 2025-03-14
$2.50
$2.50
$3.75
$3.75
$3.75
$3.95
$5.00
Two eggs on a roll with choice of cheddar, mozzarella or Swiss and bacon, sausage or ham.
$5.25
Cooked to order with toast and homefries.
$8.00
Served with toast and homefries.
$8.00
Spinach, broccoli, roasted red peppers, mushrooms and Swiss served with toast and homefries.
$8.00
Scrambled eggs wrapped in a warm tortilla with cheddar cheese and chorizo sausage served with homefries.
$8.00
Three buttermilk pancakes made from scratch.
$7.00
Three pieces served with butter and syrup.
$8.00
Served with fresh blueberries or raspberry.
$9.25
Two eggs, poached over English muffin with Hollandaise sauce and homefries.
$11.00
Two eggs, choice of two of pieces French toast or pancakes served with homefries.
$2.50
$2.50
$2.50
$3.00
$1.50
$1.50
$1.50
$4.25
$5.75
$4.25
$4.25
$9.50
Served with white cheddar and chipotle sour cream.
$9.25
Sauteed with aromatic lemon and pine nuts served hot with shaved asiago.
$9.50
With lemon aioli and cranberry coleslaw.
$8.50
With fresh mozzarella garnished basil and extra virgin olive oil.
$9.50
Fig, crunchy pecan and creamy Boursin cheese over a bed of seasonal greens with housemade raspberry vinaigrette.
$9.50
Fresh greens with apple and crumbled blue cheese chopped walnuts and balsamic vinaigrette.
$8.50
Tender garden greens with baby blue cheese served with a light balsamic dressing.
$7.50
Crisp romaine, shaved Asiago and housemade Caesar dressing.
$18.25
Delicate layers of sauteed shrimp, Boursin, crispy wonton and seasonal vegetables.
$20.95
Served with blue cheese mashed potatoes and seasonal vegetables.
$17.99
Dusted with apple flour, served with cranberry-onion marmalade and drizzled with a delightful port wine reduction.
$14.25
Cappellini tossed with asparagus, pine nuts, chevre and a roasted red pepper cream sauce.
$15.99
Sauteed chicken with lemon in a white wine and light butter sauce.
$17.25
Grilled eggplant topped with grilled eggplant, balsamic marinated portobello mushrooms, roasted red peppers, fresh mozzarella and basil.
$17.95
Linguine pasta served alla Bolognese with shaved asiago.
$11.25
Certified Angus beef cooked to perfection served with melted blue cheese and chips.
$9.95
Grilled balsamic marinated portobello with roasted red peppers and creamy goat cheese with chips.
$11.95
Crab cake served with remoulade and cranberry coleslaw with chips.
$5.95
$5.95
With vanilla cinnamon frosting.
$5.95
$5.95
$5.95
$5.95
Vanilla or chocolate ice cream between two homemade chocolate cookies.
$2.50
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.