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Renee Kelly's Harvest Menu and Prices

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Renee Kelly's Harvest Menu

Last Update: 2025-03-14

Salads

Sweet and Simple Greens Tossed with Balsamic Vinaigrette

$5.50

Salt Baked Beets

$12.00

Served with shaved arrot, sheeps cheese, sorrel micro and pear vinaigrette.

Mixed Greens

$8.00 - $14.00

Served with apple, golden raisins, dried cranberries, bacon and feta tossed with fig vinaigrette.

Bready ThingsServed with house fries or petite sweet and simple.

Burger House Ground Prime Rib

$12.00

Add havarti $1.00, add bacon $2.00

Signture with Onion Jam, Pork Belly, Havarti and Aioli

$5.00

Steak Sandwich Sliced

$14.00

Served with caramelized onion, dijon aioli and swiss chard slaw.

Kingwich Crispy Pork Belly

$12.00

Prosciutto and bacon with aged cheddar and dijon aioli.

Entrees

Rib Cap Steak

$15.00

Marinated and grilled served with smashed potato, sauteed spring greens.

Pork Chop

$16.00

Grilled , apricot glazed and served with polenta and spring onion.

Meatloaf

$14.00

House ground prime rib mixed with oats and served with smashed potato and seasonal sauteed vegetable.

Chickn Pot Pie Biscuit Crumble with Havarti

$12.00

Catch of the day

Price may varies

Pasta du Jour

$14.00

Nibbles and Noshery

Petite Fromage

$10.00

Swiss Chard Toastie

$8.00

Sides

Soup du Jour

$3.00 - $5.00

House Fries

$6.00

Smashed Potato

$4.00

Seasonal Vegetable

$4.00

The Mid Day Meal$15 lunch in 15 minutes choose one small salad or cup of soup or a featured dessert with one of these entrees

Wednesday Steak Sandwich with House Fries

$15.00

Thursday Chicken Pot Pie

$15.00

Friday Burger with Cheese and House Fries

$15.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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