Hours may fluctuate. For detailed hours of operation, please contact the store directly.
"a house specialty" w/ flatbread & feta cheese.
burt says, get it!
kalamata olives, garbanzo beans & tomatoes w/ house gorgonzola vinaigrette.
a.q
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w/olives & hummus.
w/ ground lamb & rice in tomato cumin sauce.
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roasted pistachios & golden raisins served w/ fried pita chips.
tomatoes, cucumbers & feta in lemon & olive oil dressing.
shrimp, calamari & bay scallops on mixed greens w/ lemon mustard vinaigrette.
sweet & sour slaw, striped w/ horseradish-stone ground mustard tartar sauce.
roasted vegetables, hard boiled egg, kalamata olives, bacon, bleu cheese & lemon-mustard vinaigrette.
north african spicy sauce, red and yellow peppers, feta, and mozzarella cheese.
on grilled pita w/tomato artichoke olive relish w/fresh lemon and oregano.
hummus, arugula, tomato & feta cheese.
gorgonzola, arugula & tomatoes.
w/ soy & honey glaze striped w/ ginger scallion aioli.
pomme frites, sauteed green beans, smoked roma tomato chile barbeque sauce.
w/shrimp over french green lentils.
on provencal chickpea crepe w/sauteed spinach, fennel, grape tomatoes and drizzled w/sweet and sour reduction.
tomato balsamic vinaigrette & crumbled goat cheese.
wild mushrooms, spinach & sage broth w/shaved parmesan.
in roasted garlic tomato sauce topped w/fontina cheese.
w/ roasted shallot port wine demi-glace.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.