Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Three slow cooked Jamaican BBQ spare ribs served with coleslaw.
Corned beef, sauerkraut, mustard and Swiss. Served with thousand island dressing.
Baked with tomato fondue and grilled country bread.
Seasoned fries with house made chili and shredded cheddar.
Served with pickled scallion dressing.
Slices of mozzarella and fresh tomato drizzled with our honey vinaigrette and virgin basil oil.
Six bone-in wings served with celery and house made blue cheese dressing.
Served with curly fries and avocado ranch or coffee-onion BBQ dipping sauce.
Crispy potato wedges served with Guinness gravy.
Large with shredded cheddar, ranch drizzle and fried tortilla strips.
Small with chopped scallions.
Romaine, mixed greens, tomato, onion and homemade croutons with grilled pesto chicken, Parmesan and roasted pepper.
Mixed greens, tomato, onion and seven croutons. Served with your choice of dressing.
Fresh romaine, house made croutons, shaved Parmesan and house made Caesar dressing made with anchovy.
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8 oz. of our special grind of 80% beef and 20% bacon is slow smoked and then grilled to perfection and served with BBQ sauce, crisp bacon and pepper jack cheese. Optional: substitute chicken breast o
Classic char-grilled 6 oz. Meyer burger with lettuce, tomato, onion and pickle. Optional: substitute chicken breast or veggie burger.
6 oz. beef burger infused with Guinness beer, served with portabella mushrooms, roasted red peppers, pepper jack cheese, lettuce and tomato. Optional: substitute chicken breast or veggie burger.
6 oz. Meyer burger topped with house smoked BBQ pulled pork and coleslaw. Optional: substitute chicken breast or veggie burger.
Grilled or blackened chicken topped with caramelized onions and cheese.
Carolina-style BBQ pulled pork with coleslaw.
Served with seasonal vegetables and choice of rice or mashed potato.
Traditional fish and chips served with beer battered cod and homemade tartar sauce.
Soy ginger seared hereford New York strip sliced and served with steak fries and seasonal vegetables.
Sauteed chicken breast, fresh rosemary and red wine demi glaze, served with seasonal vegetables and choice of rice or mashed potato.
Topped with country sausage, black pepper gravy and served with mashed potatoes.
Seasoned ground beef, peas, carrots and onions topped with mashed potato.
Slow-smoked spare ribs with seasoned fries and coleslaw.
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Served with one side and drink.
Served with one side and drink.
Served with one side and drink.
Served over buttermilk biscuit with basil Chantilly.
House made pudding served with English sweet cream.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.