Reilly's Westshore Taphouse Menu and Prices

$1.25 - $4.99

$1.25 - $4.99

$4.99 - $15.99

$4.99 - $15.99

$4.00

$9.00

Three slow cooked Jamaican BBQ spare ribs served with coleslaw.

$9.00

Corned beef, sauerkraut, mustard and Swiss. Served with thousand island dressing.

$8.00

Baked with tomato fondue and grilled country bread.

$6.00

Seasoned fries with house made chili and shredded cheddar.

$5.00

Served with pickled scallion dressing.

$9.00

Slices of mozzarella and fresh tomato drizzled with our honey vinaigrette and virgin basil oil.

$7.00

Six bone-in wings served with celery and house made blue cheese dressing.

$9.00

Served with curly fries and avocado ranch or coffee-onion BBQ dipping sauce.

$5.00

Crispy potato wedges served with Guinness gravy.

$7.00

Large with shredded cheddar, ranch drizzle and fried tortilla strips.

$5.00

Small with chopped scallions.

$11.00

Romaine, mixed greens, tomato, onion and homemade croutons with grilled pesto chicken, Parmesan and roasted pepper.

$4.00

Mixed greens, tomato, onion and seven croutons. Served with your choice of dressing.

$7.00

Fresh romaine, house made croutons, shaved Parmesan and house made Caesar dressing made with anchovy.

$9.00

$16.00

$36.00

$13.00

8 oz. of our special grind of 80% beef and 20% bacon is slow smoked and then grilled to perfection and served with BBQ sauce, crisp bacon and pepper jack cheese. Optional: substitute chicken breast o

$8.50

Classic char-grilled 6 oz. Meyer burger with lettuce, tomato, onion and pickle. Optional: substitute chicken breast or veggie burger.

$10.00

6 oz. beef burger infused with Guinness beer, served with portabella mushrooms, roasted red peppers, pepper jack cheese, lettuce and tomato. Optional: substitute chicken breast or veggie burger.

$12.00

6 oz. Meyer burger topped with house smoked BBQ pulled pork and coleslaw. Optional: substitute chicken breast or veggie burger.

$9.00

Grilled or blackened chicken topped with caramelized onions and cheese.

$10.00

Carolina-style BBQ pulled pork with coleslaw.

$13.00

Served with seasonal vegetables and choice of rice or mashed potato.

$13.00

Traditional fish and chips served with beer battered cod and homemade tartar sauce.

$19.00

Soy ginger seared hereford New York strip sliced and served with steak fries and seasonal vegetables.

$14.00

Sauteed chicken breast, fresh rosemary and red wine demi glaze, served with seasonal vegetables and choice of rice or mashed potato.

$12.00

Topped with country sausage, black pepper gravy and served with mashed potatoes.

$12.00

Seasoned ground beef, peas, carrots and onions topped with mashed potato.

$15.00

Slow-smoked spare ribs with seasoned fries and coleslaw.

$3.00

$3.00

$3.00

$3.00

$3.00

$3.00

$3.00

$3.00

$5.00

Served with one side and drink.

$5.00

Served with one side and drink.

$5.00

Served with one side and drink.

$6.50

Served over buttermilk biscuit with basil Chantilly.

$6.50

House made pudding served with English sweet cream.