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Redline Menu and Prices

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Eclectic & International

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DC MA

Redline Menu

Last Update: 2025-03-14

Starters

Vegetarian Charcuterie Board

$12.00

House made vegetarian offerings and accompaniments

Short Rib Sliders

$7.00

Braised short rib, ragout, coleslaw on brioche slider rolls

Calamari

$9.00

RI style with cherry peppers, marinara and chipotle aioli

Sausage Plate

$9.00

Sweet and spicy sausage served over pork baked beans with peppers and onions

Grilled Portabella

$9.00

Mozzarella, spinach, pesto, balsamic reduction

Fish and Chips Tacos

$7.00

IPA battered haddock, potato sticks, spicy house made tartar sauce, coleslaw

Drumsticks

$7.00

Braised and grilled chicken drumsticks with sticky ginger sauce

Mini Meatloaves

$7.00

Beef and pork meatloaves with mashed potatoes and brown gravy

Tater Tots

$5.00

House made with 3 cheeses and ketchup

Chili Cheese Fries

$7.00

Hand cut fries, chili, mozzarella

Hand Cut Fries

$4.00

With ketchup and spicy mayo

Sweet Potato Fries

$4.00

With balsamic reduction

Hand Cut Onion Rings

$4.00

With ketchup

Potato Chips - House Made

$3.00

Salads

Caesar Salad

$6.00

Hearts of romaine, croutons, asiago, caesar dressing. Add grilled chicken $4.00, add grilled salmon $6.00

Greens Salad

$6.00

Mixed greens, tomato, cucumber, carrots, lemon vinaigrette

Steak Salad

$15.00

Brandt all natural steak, baby arugula, cherry tomatoes, roasted red peppers, bleu cheese, parmesan croutons, honey red wine dressing

Soup and Chili

Tomato With Mozzarella

$4.00

French Onion

$5.00

Vidalia onions, sourdough croutons, gruyere

Chili

$6.00

Pepper jack, sour cream, pico de gallo, tortilla chips

Entrees

Bar Steak

$18.00

All natural sirloin brussels sprouts, baby carrots, cheesy hash browns, gravy

Grilled Salmon

$15.00

Cider steamed quinoa, broccolini, Sicilian relish

Pan Seared Chicken Breast

$15.00

All natural boneless chicken breast, mashed potatoes, roasted broccoli, caramelized onion and mushroom gravy

Four Cheese Macaroni and Cheese

$8.00

Fonduta, ritz cracker crumb and herb topping add grilled veggies or steak tips $5.00

Sweet Potato Gnocchi

$10.00

House made with wilted spinach, grilled portabella, parsnip cream sauce with sage oil and feta

Veggie Kabobs

$9.00

Seasonal vegetables served over a cream corn sauce with polenta fries, caramelized faro and basil oil

Braised Short Rib

$15.00

Served with chipotle mashed potatoes with grilled zucchini and summer squash

Sides

Cheesy Hash Browns

$3.00

Mashed Potatoes & Gravy

$3.00

Broccoli

$3.00

Caramelized Brussels Sprouts & Baby Carrots

$3.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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