Menu With Price > Menu > Redfish > OR > Port Orford > 517 Jefferson Street, Port Orford, OR

Redfish Prices in Port Orford, OR 97465

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517 Jefferson Street, Port Orford, OR
Redfish Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Crab and Artichoke Dip

a warm blend of cheeses mixed with fresh crabmeat and artichoke hearts. Served with crispy tortilla chips

$7.99

Steamed Mussels

one dozen steamed mussels on the half shell tumbled over angel hair pasta in a saffron wine sauce

$8.99

Seafood Cocktail

jumbo shrimp paired with succulent lump crabmeat served over ice with our tangy cocktail sauce

$12.99

Crab Cakes

flaky, delicate crabmeat prepared southern-fried or pan-seared, accompanied by lemon beurre blanc sauce

$11.99

Looziana Egg Rolls

delectable hand-wrapped rolls stuffed with blackened chicken, Asiago cheese, onions, peppers, black beans, and hickory smoked corn. Topped with seasoned sour cream

$6.99

Fried Green Tomatoes

green tomatoes sliced thick and hand-breaded. Served with buttermilk ranch dressing for dipping

$6.99

French Quarter Sampler

a sampling of your favorite appetizers, creamy crab and artichoke dip, fried green tomatoes, and looziana egg rolls

$11.99

Signature Skillets

Homemade Baked Macaroni and Cheese

macaroni loaded with rich cheese, bacon, green onions and Asiago cheese specially baked in a cast iron skillet

$5.99

Baked Skillet Corn Bread

Piping hot and made from scratch sweet cornbread filled with cheddar cheese, kernel corn and green chilies. Served with homemade whipped honey butter

$1.99

Soups

Chicken Gumbo Ya Ya

a Cajun classic hearty gumbo with chicken, andouille sausage, vegetables and rice

$5.29

Red Beans and Rice

a new orleans tradition featuring plump kidney beans slow cooked with andouille sausage, ham, onions, cheddar cheese and white rice

$5.29

Seafood Chowder

a savory chowder packed with clams and crab

$5.29

Soup of the Day

ask your server what our Chefs have cooked up today

$5.29

Steaks and Ribs

New York Strip with Roasted Tomato and Garlic Butter

USDA choice New York strip steak perfectly grilled and topped with rich, roasted tomato garlic herb butter

$20.99

Ribeye Steak

USDA choice ribeye steak grilled to order and topped with crispy tobacco onions

$20.99

Baby Back Ribs

a full rack of tender smoked baby back ribs basted with your choice of our signature Captain Morgan glaze or cherry cola BBQ sauce. Served with French fries and coleslaw

$17.99

Beef Short Rib

seasoned Beef Rib, tender braised and slow-cooked. Think succulent pot roast on a bone

$15.99

Seafood

Atlantic Salmon

fresh Atlantic salmon available either grilled or blackened. Served with Chefs fresh vegetables and rice

$15.99

Horseradish Crusted Snapper

fresh red snapper, pan-seared, then coated with horseradish and Asiago cheese breadcrumbs. Served with rice pilaf and Chefs fresh vegetables

$15.99

Shrimp Brochette

grilled jumbo shrimp stuffed with crab, wrapped in bacon and topped with lemon beurre blanc sauce. Served with rice pilaf and Chefs fresh vegetables

$16.99

Fish and Chips

flaky Alaskan cod hand-breaded and fried golden brown. Served with french fries and coleslaw

$11.99

Fried Shrimp

hand-breaded, crispy-fried shrimp served with French fries and coleslaw

$15.99

Shrimp Scampi

Jumbo shrimp sautéed in garlic butter served with rice pilaf and Chefs fresh vegetables

$15.99

Poultry

Chicken Oscar

two grilled chicken breasts topped with succulent lump crabmeat and hollandaise sauce. Served with asparagus and mashed potatoes

$16.99

Blackened Chicken Pasta

the perfect combination of two blackened chicken breasts served over a bed of angel hair pasta with Asiago cream sauce

$12.99

Chicken and Shrimp Scampi

the precise union of flavors, jumbo shrimp layered atop a juicy chicken breast, and drizzled with white wine scampi sauce. Served with mashed potatoes and Chefs fresh vegetables

$12.99

Cajun Specialities

Bourbon Street Jambalaya

Shrimp, crawfish, andouille sausage, ham, grilled chicken and rice simmered in a zesty creole sauce

$13.99

Pasta Orleans

blackened chicken, andouille sausage, peppers, onions and black beans tossed with penne pasta in a rich Asiago cream sauce

$12.99

Blackened Redfish

our signature redfish and served with Chefs fresh vegetables, and your choice of French fries, rice, or Redfish’s own sweet potato

$15.49

Shrimp or Crawfish Étouffée

a classic Louisiana entrée featuring a dark roux-based sauce seasoned with garlic, green onions and spices, cooked with your choice of shrimp or crawfish. Served with white rice

$13.99

Jambalasta

shrimp, chicken, andouille sausage, peppers and onions tossed in fettuccini with a creamy cajun sauce

$13.99

Salads

Cajun Cobb Salad

a plentiful salad of mixed greens, Cajun-fried chicken, avocado, tomato, hard boiled egg, smoked bacon, cheddar cheese and homemade croutons. Tossed in honey mustard dressing

$8.99

Asian Fried Chicken Salad

mixed greens, carrots, peppers, cabbage, almonds, cucumbers and crispy wontons tossed with fried chicken and served with an Asian vinaigrette dressing

$8.99

Caesar Salad with Blackened Salmon

fresh Atlantic salmon, blackened and tossed with crisp romaine lettuce with caesar dressing and Asiago cheese

$10.99

Chicken Club Salad

all white meat chicken with tomatoes, avocado, onion, red bell peppers, bacon bits, and crumbled Bleu cheese with a champagne Vinaigrette

$8.99

Wedge Salad

this is too good to pass up. Two lettuce wedges topped with bacon, Bleu cheese crumbles, tomatoes, and onions and creamy bleu cheese dressing

$5.99

Sandwiches

Crab Cake Sandwich

one of our flaky, delicate crab cakes served with remoulade sauce, lettuce and tomatoes on a fresh bun. Served with Redfish’s own sweet potato

$9.99

Cherry Cola BBQ Burger

a half-pound grilled hamburger with Tobacco onions, crispy bacon, Pepper Jack cheese, lettuce, tomato and our own Cherry Cola BBQ sauce. Served with French fries on the side

$7.99

Chicken Pesto Club

Chicken breast on a French roll with cilantro pesto, bacon, sautéed mushrooms and Asiago cheese. Served with French fries

$8.99

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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