Last Update: 2025-03-14
$13.00
Confit egg yolk, pickled pearl onions, mustard seed.
$12.00
Carrots, celery hearts, rabbit pate, pickled ramps, rabbit jus.
$8.00
Sour cream, pickled shallots, potatoes, rye bread crumbles.
$13.00
Chefs Daily Selection.
$15.00
Chefs selection of charcuterie, with accompaniments.
$9.00
Smoked salmon, confit potatoes, fennel flowers, roe.
$7.00
Poached egg, crispy guanciale.
$8.00
Tomatoes, onion, easter radish, green beans, iceburg lettuce, red wine vinaigrette.
$8.00
Persian cucumber, honeydew, miners lettuce, prosciutto, macadamia nut, ricotta, charred mustard vinaigrette.
$32.00
Baby zucchini, spring onion pesto, gnocchi, smoked blue oyster mushroom.
$26.00
Vegetable succotash, farro, raspberry apple sauce, charred onion.
$30.00
Grilled strip loin, potato puree,crimini mushrooms sauce, braised baby onions, sour cream.
$24.00
Orange marmalade, potato galette, pate, rillette, pickled ramp.
$27.00
Parsley risotto, peas, green strawberry, pea tendrils.
$30.00
Asparagus, baby artichokes, carrots, fermented garlic sauce.
$29.00
Lamb sweetbreads, zuchinni, confit potatoes, heirloom baby tomatoes, spring sorrel emulision.
$22.00
Vegetable demi glace, charred onions, celery hearts, carrot fern, sun dried tomatoes.
$15.00
Confit egg yolk, reggiano cheese, heirloom tomatoes.
$8.00
Mint pesto, spiced yogurt
$12.00
Confit egg yolk, reggiano cheese, heirloom tomatoes
$4.00
Sour cream, dill, pickles mushrooms.
$4.00
Ground meat filled cabbage roll, tomato sauce.
$15.00
Chefs selection of charcuterie, with accompaniments.
$10.00
Roasted ground beef, caramelized onions, sour cream.
$13.00
Chefs selection of cheese.
$8.00
Pickled onions, sour cream.
$10.00
Bechamel sauce, proscuitto, figs, pears, watercress, 18 year balsamic.
$7.00
Raspberry sorbet, greek yogurt cremeux, marcona almonds, sugar globe.
$7.00
Basil sorbet, pickled strawberries.
$7.00
Hazelnut streusel, ganache, hazelnut ice cream, hazelnut puree, bitter orange.
$7.00
Graham cracker crumbles, carrot ginger sorbet.
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