Red Moon Chinese Cafe Menu and Prices

$7.50 - $14.00

Two egg rolls, six chicken wings, four cream cheese wontons and four butterfly shrimp.

$7.00

Tossed in a rich finishing glaze.

$5.00

$8.00

$8.00

Dusted with Cantonese spices and wok-fired.

$9.00

$8.00

Six panko coconut crusted shrimp.

$4.50

$4.00

$5.00

$7.50

$6.50

$6.00

Six pan fried or steamed dumplings.

$7.00

$4.00

$3.50 - $7.00

Wonton, egg drop, hot and sour or vegetable soup.

$7.00

These start with an enviable chicken stock we tend lovingly.

$14.00

Crispy lettuce, crunchy bean sprouts and our signature sesame ginger dressing provide the cool bed for a hot and spicy stir fry.

$8.00

Crispy greens, tasty chopped salad veggies and wonton chips dance amidst our home made sesame ginger dressing.

$13.00

Cashews and crunchy veggies. Fans of our old Kung Pao should order this spicy.

$12.00

$12.00

Crispy vegetables and pineapples.

$12.00

A NYC invention. Spicy.

$12.00

Yellow curry, peapods and onions.

$13.00

A meatier, new recipe with peanuts in a hoisin-chili sauce. Spicy.

$12.00

Tangy and tart, sauce on the side.

$12.00

Delicious simplicity chicken and veggies in a light garlic sauce.

$12.00

$13.00

Another classic. Chicken, shrimp or beef.

$12.00

The best in town, according to our fans. Spicy.

$12.00

Heat that feels fresh. Spicy.

$12.00

Tender nuggets submerged in our homemade sauce.

$13.00

Sliced beef, tomatoes and green-peppers in a garlic black bean sauce. Spicy.

$13.00

$13.00

$13.00

$14.00

Meaty and spicy with peanuts and a few veggies. Spicy.

$13.00

Spicy.

$13.00

Heat that feels fresh. Spicy.

$15.00

Medallions of tenderloin and an array of vegetables.

$12.00

$14.00

Julienned veggies expertly dry-fired in the wok and meant for wrapping.

$12.00

Hand-battered and wok-fired in a citrus glaze. Spicy.

$12.00

$12.00

Shredded pork with cabbage, carrots and peppers in a spicy sauce. Spicy.

$5.00

The Minnesota original. Served by the pint. This is your grandmothers chow mein celery, ground pork, chicken and onions. Served with crispy noodles.

$11.00

Cooked to order with more veggies. Served with crispy noodles.

$12.00

A delicious stir-fry over pan-fried, thin Cantonese noodles.

$12.00

Our highly sought-after lo mein is made with thin Cantonese egg noodles.

$13.00

A vegetarians dream come true. Mock duck sauteed with peppers, onions and tomatoes in a rocking black bean garlic sauce and served over pan fried Cantonese noodles. Spicy.

$9.00

Three patties to an order. Drenched in homemade gravy.

$5.00

Our fried rice is wok-fired golden brown with bean sprouts, onion and egg.

$13.00

A wide rice noodles dry-fired in the wok with bean sprouts, onions and soy.

$13.00

A saucier wide rice noodle dish.

$13.00

Thin rice noodles wok-fired.

$13.00

Curry-infused thin rice noodles with pork and shrimp. Spicy.

$16.00

Savory hoisin.

$15.00

Hand-battered shrimp in a rich, spicy-sweet sauce. Spicy.

$16.00

With peanuts in a hoisin chili sauce. Spicy.

$15.00

Spicy.

$15.00

Shrimp with a veggie lovers array of veggies.

$17.00

Stir fried hot pepper spicy black bean or ginger scallion. Spicy.

$15.00

Shrimp or panko-coconut sole.

$13.00

Sauteed in a spicy and rich hoisin sauce. Spicy.

$14.00

Roasted pork, chicken, beef and shrimp with vegetables.

$16.00

Panko and coconut-crusted filet of sole atop coconut-curried vegetables.

$12.00

Peppers, onions in garlic black bean sauce that'll spoil ya. Spicy.

$14.00

Garlic black bean minced pork sauce with tofu, shrimp, onions, mushrooms and pea pods. Spicy.

$15.00

A meat-lovers helping of our tender sliced beef wok-fired with pea pods and onions. Spicy.

$15.00

Shrimp, scallops, chicken and vegetables in a Cantonese garlic sauce. Spicy.

$16.00

When it comes to sesame, ours is king. Spicy.

$15.00

Others attempt this dish. They fail. Black bean minced pork, eggs and onions.

$18.00

Filets of tenderloin specially marinated, wok-seared, served over veggies.

$10.00

$10.00

A classic veggie assortment and garlic sauce.

$12.00

Yellow curry and coconut milk fusion inspired by south china sea island life.

$13.00

Sauteed chicken in a heavenly tomato and ginger sauce.

$11.00

Fried tofu, veggies, a rich dark sauce.

$11.00

In a savory hoisin chili sauce and topped with peanuts.

$14.00

Dry-fired for wrapping.

$11.00

Silty tofu in a rich stir fry sauce.

$17.00

Whole filet steamed in garlic black bean or ginger scallion sauce.

$8.80

Choose an entree and two sides.

$1.50

$1.00

$1.00

$3.00

$2.50

$0.10

$1.00

$2.50

$3.50

$2.50

$1.00

$2.00

Steamed or pan fried.

$2.00

$0.50

$1.00

$0.50

$0.50