Menu With Price > Menu > Red Mill Inn > NY > Buffalo > 8326 Main St, Buffalo, NY

Red Mill Inn Prices in Buffalo, NY 14221

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Red Mill Inn Logo
8326 Main St, Buffalo, NY
(716) 633-7878
Red Mill Inn Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Starters

Shrimp Fritters

Served with roasted corn salsa

$8.59

Shrimp Cocktail

A classic served with a modern twist

$9.59

Stuffed Banana Peppers

With our five cheese herb stuffing

$8.59

Miller’s Clams in Broth

Accented with smoky bacon, tomato, onions, and a garlic wine butter, served with crustini

$9.79

Seafood Stuffed Mushrooms

Drizzled with our rich seafood cream sauce

$8.29

Asiago & Artichoke Dip

With corn tortilla chips; gluten free

$8.59

Seafood Bisque

20 years, the perfect recipe

$4.00 - $6.59

French Onion Soup au Gratin

Broiled just right

$5.79

Soup du Jour

No description available

$3.79 - $4.79

Spinach Bread

Pecorino romano & mozzarella cheese with a side of marinara

$7.59

Loaded Potato Skins

Topped with smoked gouda, bacon and scallions

$8.79

Prime Rib Nachos

Diced prime rib, black beans, cajun spice, with smoked gouda

$9.29

Soup & Salad

Caesar Salad

No description available

$3.79

Risotto Du Jour

No description available

$1.79

Loaded Potato

No description available

$3.00

From the Grill

Filet Mignon

10oz. bacon wrapped filet, with our red wine demi glace

$34.79

USDA Choice NY Strip Steak

Superior marbling, a classic

$25.59

Filet Tournados

Twin 4oz filets, grilled to order and served with frizzled onions

$21.79

Steak and Shrimp

Grilled sirloin tips with cajun shrimp and bleu cheese cream

$19.89

Filet Mignon and Tail

Bacon wrapped 10 oz filet with ¼ cold water tail

Prime Rib and Tail

8 ounce prime rib and ¼ cold water tail

Prime Rib

Prime Rib

Petite, Queen, King

$19.79 - $28.79

Country Classics

Pork Osso Bucco

Braised pork shank served with baby red potatoes

$18.95

The Inn’s Roast Turkey

Hand carved and served with traditional sides

$16.79

Yankee Pot Roast

Braised for 12 hours, served with root vegetables and gravy

$16.79

Calves Liver

Pan fried with caramelized onions, mashed potato and demi glace

$15.99

Baby Back Ribs

Slow roasted and smoked for tenderness and flavor. Full or half rack.

$15.95 - $21.95

Chicken Marsala

Sauteed with marsala wine, mushrooms and garlic

$16.95

Seafood Selections

Salmon Filet

Ask your server about chef’s choice of preparation for today

$19.79

Scallops Sharon

Bay scallops with herbed breadcrumbs and parmesan cheese

$17.59

Sea Sharon

Large sea scallops featured with Sharon topping

$26.89

Snow Crab Dinner

One pound of steamed clusters, with drawn butter and lemon

$19.79

Broiled or Fried Cod

Fillet of cod, breaded or broiled

$14.95

Twin Tails

Two roasted, cold water tails served with drawn butter and lemon

Fried Shrimp Dinner

Golden fried shrimp

$15.95

Broiled Seafood Platter

Scallops, shrimp and haddock fillet

$19.95

Baked Haddock Florentine

Topped with spinach, mushrooms and parmesan cheese

$17.95

Pasta

Shrimp Marinara

Sauteed shrimp with our marinara sauce over pasta

$16.79

Aegean Pasta

Sauteed scallops and shrimp are accented with garlic, shallots, diced tomato, and feta cheese in a white wine sauce, tossed with baby spinach and pasta

$19.79

Mediterranean Shrimp and Chicken

Garlic, shallots, diced tomato, kalamata olives and feta cheese, all tossed in a white wine sauce over linguini

$18.79

Tuscan Artichokes

Sauteed artichokes and mushrooms, in a light garlic wine sauce served over pasta

$15.59

Garlic Shrimp over Pasta

Sauteed in a garlic butter cream sauce

$16.59

Florentine Chicken

Pan seared with spinach, mushrooms, garlic, white wine served over pasta

$15.29

Lighter Fare, Sandwiches

Pot Roast Burger

Slow roasted pot roast topped with caramelized onions & cheddar cheese and a horseradish mayo

$12.59

Prime Rib Dip

Sliced thin, topped with provolone cheese served on a toasted costanzo’s french bread with a side of au jus

$13.89

Open Faced Steak Sandwich

Sliced innkeeper’s sirloin on a garlic bread plank, topped with demi glace, mushrooms and onions

$16.89

Pittsburg Chicken Salad

Grilled, seasoned chicken topped with french fries, finished with mixed cheeses and side of warm sweet and sour riviera dressing

$13.79

Greek Salmon Salad

Broiled filet of salmon, served with an olive medley, sundried tomato, and feta cheese, with a greek vinaigrette dressing

$14.79

Steak Waldorf Salad

Our twist on a favorite; seared sirloin, apples, served on fresh greens, tossed with a candied walnut and crumbly bleu cheese balsamic vinaigrette

$16.89

Grilled Chicken Waldorf Salad

No description available

$14.29

Surf and Turf

Lobster Tail 4 oz.

No description available

$12.59

Five Fried Shrimp

No description available

$6.79

Snow Crab

1/2 lb or 1 lb

$7.89 - $13.79

Five Broiled Shrimp

No description available

$6.79

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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