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Red Martini Menu and Prices

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Red Martini Menu

Last Update: 2025-03-14

Small Plates

Ceviche Martini

$10.00

Sushi grade snapper, lettuce, red onions, ginger, habanero and fresh lime juice, served with lavash.

RM Charcuterie Plate

$11.00

Selection of seasonal cheeses, sliced prosciutto, capicola, served with toasted points.

Edamame

$5.00

Ponzu sauce and orange segments.

Temperu Prawn

$9.00

Served with micro greens salad and spicy aioli .

Signature Sushi

Red Martini Roll

$15.00

Tempura flash fried ahi tuna, red snapper, crab, halibut, cream cheese and roasted red peppers.

Georgia Peach Roll

$7.00

Jumbo lump crab, peach chutney, cucumber and avocado.

Habanero Salmon Roll

$10.00

Fresh Atlantic salmon, asparagus, Bulgarian goat cheese, flying fish roe and signature orange habanero aioli.

Tempura Prawn Roll

$11.00

Fresh gulf prawns, mango chutney, cucumber, avocado, baby carrots and fresh jalapenos.

Ceviche Roll

$9.00

Red snapper, cilantro, lettuce, red onion, ginger and fresh lime juice.

Firecracker Roll

$10.00

Grouper, avocado, cucumber, habanero, jalapeno, green apple spicy mayo and signature flaming pomegranate red martini fire.

Eel Roll

$9.00

California roll, cream cheese, topped with eel, scallions, sesame seeds and home made eel sauce.

Teriyaki Roll

$7.00

Marinated seared chicken breast, tempura onion rings, barbecue teriyaki sauce and spicy mayo.

Spicy Tuna Sushi

$9.00

Diced tuna, cucumber topped with sliced avocado.

Desserts

Seasonal Creme Brulee

$6.00

Chef Panama's choice of homemade creme brulee. Call restaurant for today's selection.

Tiramisu

$6.00

Homemade tiramisu and fresh strawberry infused whipped cream.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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