Red Lotus Thai Restaurant Menu and Prices

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Red Lotus Thai Restaurant Menu

Last Update: 2025-03-14


Appetizers

Thai Spring Rolls

$5.95

Ground chicken, clear noodles & mixed vegetables served wit plum sauce.

Curry Puff

$6.95

Thai pastry stuffed with ground chicken, potatoes, onion and curry powder served with cucumber sauce.

Tofu Tod

$5.95

Deep – fried crispy bean curd served with thai peanut sauce

Red Lotus Vegetable Dumplings

$6.95

Dumplings stuffed with vegetables served with dumpling sauce.

Beef Satay

$9.95

Marinated beef skewered and barbequed served with peanut sauce and cucumber salad.

Chicken Satay

$8.95

Marinated chicken, skewered and barbequed served with peanut sauce and cucumber salad.

Thai BBQ Beef or Pork

$12.95

Choice of marinated meat, fried and served with spicy sauce

Red Lotus Roll

$7.95

Jumbo shrimp stuffed with ground chicken wrapped in spring roll, deep – fried and served with sweet chili sauce.

Hoy Jor

$7.95

Fried rolls of crabmeat, shrimp, and pork with pepper and garlic served with plum sauce

Calamari

$8.95

Deep – fried squid, thai style.

Red Lotus Chicken or Pork Dumplings

$7.95

Dumpling skin stuffed with ground chicken or pork served with dumpling sauce.

Tod Mun Pla (Fish Cake)

$8.95

The most famous thai disk, minced fish beaten with thai curry, deep-fried served with cucumber sauce


Salads

Thai Salad with Thai Peanut Dressing

$5.95

Lettuce with tofu, hard boiled egg, cucumber and tomato. With shrimp add $2.00

Thai Salad with Thai Peanut Dressing with Shrimp

$7.95

Yum Woon Sen (Clear Noodle Salad)

$12.95

Clear noodles with shrimp, ground chicken, red onion, cilantro, scallion, chili pepper & peanut.

Larb

$12.95

Grounged meat with mint leaves, red onions, cilantro, scallion. A choice of grounded beef, chicken or pork

Papaya Salad

$9.95

Raw papaya, tomato, green beans, peanut, chili pepper, lime juice.

Yum Nua Nam Tok

$12.95

Grilled tender shell stake with mint leaves, red onion, cilantro, scallion

Seafood Salad

$22.95

Shrimps, scallops, mussels, squids with onion, lemon grass kaffir leaves & lime juice


Soups

Tom Yum Koong

$6.95 - $12.95

Shrimps, mushrooms and onions seasoned with lime juice and lemon grass in a spicy shrimp broth

Tom Kha Gai

$6.95 - $12.95

A delightful combination chicken with coconut milk, lime juice, onion and mushroom.

Tom Yum Gai

$5.95 - $9.95

Chicken, mushrooms and onions seasoned with lime juice and lemon grass in a spicy chicken broth

Po Tak

$8.95 - $12.95

Shrimps, Scallops, mussels, squids, fish fillets with lemon grass, kaffe leaves & lime juice.


Noodles

Lad Nha Seafood

$15.95

Sauteed flat noodles topped with shrimp, squid, broccoli and special sauce.

Pad See – Ew

$13.95

Stir – fried flat noodles, egg and broccoli. Choice: beef, chicken or pork.

Ba Mee Talay

$15.95

Pan fried egg noodles with shrimps, squids, and bamboo shoots.

Pad Thai Koong

$13.95

Sauteed rice noodles with eggs, shrimp, or chicken, bean sprouts and ground peanuts.

Pad Khi Mao

$13.95

Spicy noodles with mix vegetable and basil. Choice: beef, chicken or pork.

Pad Woon Sen

$13.95

Sauteed clear noodles with eggs and scallions with a choice of chicken or shrimp.


Fried Rice

Thai Fried Rice

$12.95 - $14.95

Tomatoes, onions, eggs and scallions.

Thai Basil Fried Rice

$12.95 - $14.95

Thai basil, bells peppers, onions, and eggs.

Thai Basil Fried Rice

$12.95 - $14.95

Thai basil, bells peppers, onions, and eggs.

Pineapple Fried Rice

$12.95 - $14.95

Pineapple, onion, cashew nuts, scallions, eggs, and raisins

Vegetarian Fried Rice

$12.95 - $14.95

Mixed vegetables, fried tofu and eggs.


EntreesServed with jasmine rice

Kang Keow Whan

$14.95 - $11.95

Choice from above with string beans. bamboo shoots and chili simmered in Thai green curry and coconut.

Kang Masamun

$14.95 - $11.95

Choice from above with potatoes, onions and peanuts in massamun curry and coconut milk

Kang Dang

$14.95 - $11.95

Choice from above with string beans, bamboo shoots and chili simmered in Thai red curry and coconut milk

Kang Panang

$14.95 - $11.95

Choice from above simmered in Panang curry and coconut milk sprinkled with kaffir lime leaves

Kang Karee

$14.95 - $11.95

Choice from above with potatoes in karee curry and coconut milk.


Entrees - Pahd (Sauteed)

Pad Bai Kaprow

$13.95 - $11.95

Sauteed with basil leaves, onions, bell peppers, and chili

Pad Cashew Nut

$13.95 - $11.95

Sauteed with celery, onions, water chestnuts and cashew nuts in a mild sauce.

Pad Preow Whan

$13.95 - $11.95

Sauteed with cucumber, pineapple, tomatoes and onions.

Pad Drunken

$13.95 - $11.95

Sauteed with basil leaves, chili, and string beans.

Pad Kha Na

$13.95 - $11.95

Sauteed with Chinese broccoli.

Pad Prig King

$13.95 - $11.95

Sauteed in basil curry with basil leaves.

Pad Pak

$13.95 - $11.95

Sauteed with mixed vegetables.


Entrees - Fish

Pla Laad Prig

$26.95

Crispy whole red snapper or salmon fillet topped with spicy chili-basil sauce.

Pla Pae Sa

$26.95

Steamed whole red snapper or salmon fillet with vegetables, ginger, and scallions.

Pla Kratium

$26.95

Crispy whole red snapper or salmon fillet topped with fried garlic.

Pla Choo Chee

$26.95

Crispy whole red snapper or salmon fillet topped with Thai red curry


Frog Legs

Kob Kra Tiam

$22.95

Crispy frog’s legs topped with garlic and pepper sauce

Kob Kra Praow

$22.95

Pan fried frog’s legs with chili peppers and fresh basil.

Kob Pad Prig

$22.95

Braised frog’s legs topped with Thai red curry, chili pepper and fresh basil.


Duck

Ped Rad Prig

$22.95

Topped with spicy chili-basil sauce, pepper, fresh basil.

Ped Panang

$22.95

In coconut milk with Panang curry sauce.

Ped Saparod

$22.95

In coconut milk with Thai red curry sauce with pineapple, tomatoes and pepper.


Lunch SpecialMonday – Friday 12pm-3pm. Served with steamed jasmine rice

Kang Dang

$9.95 - $11.95

Choice of meat with string beans, bamboo shoots, and chili simmered in Thai red curry and coconut milk.

Pad Preow Whan

$9.95 - $11.95

Choice of meat with cucumber, pineapple, tomatoes and onions.

Kang Keow Whan

$9.95 - $11.95

Choice of meat with string beans, bamboo shoots, and chili simmered in Thai green curry and coconut milk

Pad Bai Kaprow

$9.95 - $11.95

Choice of meat sauteed with basil leaves onions, bell peppers, and chili.

Pad Cashew Nut

$9.95 - $11.95

Choice of meat sauteed with celery, onions, water chestnuts and cashews nuts in a mild sauce.

Pad Prig King

$9.95 - $11.95

Choice of meat sauteed in basil curry, basil leaves, chili and string beans.

Pad Thai

$9.95 - $11.95

Sauteed rice noodles with bean sprouts and ground peanuts.

Pad Pak

$9.95 - $11.95

Choice of meat sauteed with mixed vegetables.

Pineapple Fried Rice

$9.95 - $11.95

Pineapple, onions, cashew nuts, scallions, eggs, and raisins.

Pad Khi Mao

$9.95 - $11.95

Spicy noodles with mixed vegetables and basil.


Sides

Brown Rice

$3.00

Jasmine Rice

$2.00

Sticky Rice

$2.00


Special Desserts

Sticky Rice with Mango

$6.50

Steamed sticky rice with warm coconut milk and ripe mango.

Purple Sticky Rice with Thai Custard

$6.50

Steamed purple sticky rice with warm coconut milk and Thai custard.

Fried Banana

$5.50

Deep-fried banana wrapped in spring roll with a scoop of vanilla ice cream, whipped cream, and honey.

Fried Ice Cream

$5.50

Deep-fried vanilla ice cream wrapped with special bread.

Green Tea Ice Cream

$3.50

Green tea with ice cream.


Beverages

Thai Ice Tea

$3.50

Thai Coffee or Tea

$3.50

Thai Young Coconut Juice

$3.50

Lychee Nut Juice

$3.50

Juice

$3.50

Spring Water

$3.50 - $7.00

Sparkling Water

$3.50 - $7.00

Soda

$2.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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