Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Sweet potato puree, apple cider reduction
With wasabi and spicy ponzu sauce
With spinach, smoked bacon and parmesan
In garlic butter
Lightly dusted and deep fried, with cilantro aioli
In white wine and garlic butter
In white wine and garlic butter
In white wine and garlic butter
With mango pineapple salsa
With mustard sauce and greens tossed with fruit and nuts
Served warm with tortilla chips
Filled with crab, cream cheese and chives, fried and served with sweet and sour dipping sauce
Thin strips of grilled cranberry marinated chicken breast, mixed greens, pecans, bleu cheesse, red onions and dried cherry vinaigrette
Mixed greens, spaghetti squash, pine nuts, tomatoes, feta cheese, tarragon vinaigrette
Mixed greens topped with shredded gruyere cheese, red onion and tomato, with shallot vinaigrette
With shaved parmesan and garlic croutons
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A rich cream and butter stew with oysters, as recounted in james a. micheners book chesapeake
Chilled tomato based classic.
With shrimp and jumbo lump crab meat
Oven roasted and served atop southwest succotash, finished with chipotle cream and crispy leeks
Creamy bleu cheese sauce, applewood smoked bacon
Both, in white clam sauce or alba's red sauce
With salmon, shrimp and scallops
No description available
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Iced on the half shell
5 large shrimp with house-made cocktail sauce
Crab louie, cocktail shrimp and pepper seared tuna - perfect for one or two
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The season
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Chef suggests: broiled
Chef suggests: chargrilled
Chef suggests: chargrilled
Chef suggests: broiled or blackened
Chef suggests: deep fried or pan fried
Chef suggests: chargrilled or blackened
Chef suggests: broiled or pan fried
No description available
Light cream and chive sauce
1 1/4 lb. lobster, clams, mussels, potatoes and sweet corn
Crab cake, baked oysters, baked stuffed flounder and grilled shrimp and scallop skewer
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Steamed
With bleu cheese and applewood smoked bacon in a sherry cream sauce
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Mustard sauce
Fresh from the coast, in sherry butter
Prepared scampi style or fried
With sauteed shiitake mushrooms
Chargrilled and served with sauteed shiitake mushrooms
Roasted vegetables, fennel apple slaw
With dried michigan cherries, shiitake mushrooms and fresh basil
Fresh grey sole filet, stuffed with maryland lump crab meat, rock shrimp, spinach, mushrooms and leeks
Fish stew with king crab, shrimp, clams and mussels in spicy tomato broth, served with garlic bread
A seafood specialty of spain, with 1/2 maine lobster, chorizo sausage, shellfish, chicken and vegetables simmered with rice and saffron
Grilled, served with mango pineapple salsa, cilantro chimichurri and rice pilaf
With chorizo sausage, rock shrimp, swordfish, blackened chicken, mushrooms and spicy creole sauce, served over rice
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With berries and raspberry sauce
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