Real Seafood Co. Menu and Prices

$12.95

steamed in white wine, garlic, butter, chorizo sausage and sweet peppers.

$9.95

soybeans steamed and salted in the pod.

$10.95

with mustard sauce.

$9.95

with ginger dipping sauce.

$9.95

$10.95

your choice of plain, garlic herb or marinara sauce.

$12.95

flash fried and served with saffron aioli or with sauteed chili peppers, scallions and lemon.

$9.95

crispy fried rock shrimp tossed in spicy cream sauce.

$12.95

with seaweed salad and ponzu sauce.

$4.95 - $6.95

$4.95 - $6.95

$3.95

with cheddar cheese and balsamic vinaigrette.

$8.95

romaine, parmesan, croutons and caesar dressing.

$12.95

with pepper crusted salmon.

$12.95

with grilled shrimp.

$11.95

with grilled breast of chicken.

$6.95

wedges of iceberg lettuce, blue cheese dressing and crispy bacon.

$12.95

classic combination of mixed greens, grilled chicken, smoked crispy bacon, tomatoes, avocado, blue cheese and chopped eggs, with creamy garlic dressing.

$13.95

fried scallops, mixed greens, fresh berries, oranges and mango with creamy blue cheese dressing.

$11.95

strips of grilled cranberry chicken, pecans, dried cranberries, red onions, bleu cheese and cranberry vinaigrette.

$9.95

marinated chicken breast with hickory smoked bacon, sliced tomato, swiss cheese and mustard sauce on a toasted roll with fries and a dill pickl.

$10.95

with lettuce, tomato and tartar sauce on a toasted roll, with fries and a dill pickle.

$11.95

lightly fried perch filets on a toasted roll with lettuce, tomato and tartar sauce, with fries and a dill pickle.

$8.95

tuna salad on grilled rye bread with cheddar cheese and tomato served with fries and a dill pickle.

$10.95

ginger fried shrimp, rice, red onions, lettuce and sweet sesame sauce.

$8.95

ground chuck on a toasted roll, served with lettuce and tomato. add $0.50 for each of the following: cheese (cheddar, swiss or bleu cheese), caramelized onion, crispy bacon or sauteed mushrooms.

$9.95

broiled chopped salmon with a teriyaki glaze, on a toasted roll with cucumbers and wasabi aioli.

$14.95

traditional italian fishermen’s style pasta with clams, mussels, shrimp and scallops in tomato sauce.

$9.95

$11.95

with grilled chicken breast.

$13.95

with salmon, shrimp and scallops.

$11.95

$14.95

$12.95

$13.95

$13.95

$10.95

$14.95

$12.95

beer batter fried with tartar sauce.

$4.95 - $6.95

chilled tomato based classic.

$6.95 - $8.95

add shrimp or jumbo lump crab.

$12.95

mixed greens tossed in an orange vinaigrette with mandadrin oranges, red onions and feta cheese, topped with grilled shrimp.

Price may varies

ask your server for details.

$10.95

pulled pork on a bun with swiss cheese and sliced pickles, served with a side of fries.

Price may varies

please ask your server for today’s selection.

$11.95

connecticut, by the piece $2.00 1/2 dozen.

$11.95

long island, by the piece $2.00 1/2 dozen.

$11.95

served by the half dozen.

$11.95

$6.95

2oz. with mustard sauce.

$15.95

shrimp cocktail, salt and pepper seared tuna and jumbo lump crab meat.

$34.95

chilled maine lobster, cocktail shrimp, oysters and 2oz. of jumbo lump crab meat, serves up to four people.

$2.95

$2.95

$2.95

$2.95

$2.25

$2.25

$11.95

with dried michigan cherries, shiitake mushrooms and fresh basil.

$12.95

with mustard sauce.

$14.95

fresh from the coast, in sherry butter or panko fried.

$12.95

sauteed in white wine, herbs and garlic butterc with artichoke hearts and sun dried tomatoes.

$11.95

$10.95

with portobello mushroom and balsamic vinaigrette.

$14.95

with lemon and capers.